Asian Green Bean Salad Recipes
Recipe From foodnetwork.com
Provided by Ellie Krieger
Categories side-dish
Time 34m
Yield 8 (3/4 cup) servings
Number Of Ingredients 10
Recipe From foodnetwork.com
Provided by Food Network Kitchen
Categories side-dish
Time 28m
Yield 8 servings
Number Of Ingredients 10
Recipe From epicurious.com
Provided by Marla Share
Categories Salad Bean Ginger Vegetable Side Vegetarian Quick & Easy Green Bean Spring Healthy Vegan Sesame Gourmet Pennsylvania Pescatarian Dairy Free Peanut Free Tree Nut Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 12
By Ellie Krieger, as featured in her book "The Food You Crave" and also in Fitness Magazine. Three-bean salad gets an exciting Asian twist, made with a trio of legumes all commonly used in the Far East: green beans, edamame and black beans. The dressing is sweet and tangy just as in the traditional recipe, but this one, inspired by Chinese duck sauce, gets its sweetness from apricot preserves and has a zingy hint of fresh ginger.
Recipe From food.com
Provided by FLKeysJen
Categories Soy/Tofu
Time 29m
Yield 8 serving(s)
Number Of Ingredients 10
More about "asian green bean salad recipes"
ASIAN GREEN BEAN SALAD - ALLRECIPES
From allrecipes.com
2020-06-19 Place green beans in a pot with water to cover; bring to a boil. Cook until tender, 6 to 8 minutes; drain. Combine green beans, sugar, …
See details
2020-06-19 Place green beans in a pot with water to cover; bring to a boil. Cook until tender, 6 to 8 minutes; drain. Combine green beans, sugar, …
5/5 (1)
Total Time 51 mins
Servings 4
Calories 239 per serving
- Place green beans in a pot with water to cover; bring to a boil. Cook until tender, 6 to 8 minutes; drain.
- Combine green beans, sugar, soy sauce, oil, mirin, and sweet chile sauce in a bowl. Mix thoroughly. Cover with plastic wrap; refrigerate 30 minutes to 4 hours. Mix in sesame seeds.
FRESH GREEN BEAN SALAD WITH ASIAN DRESSING - TASTE …
From tasteandtellblog.com
2016-04-06 Fill a large bowl with ice water. Bring a large pot of salted water to a boil. Add the green beans and bring the water back to a boil. …
See details
2016-04-06 Fill a large bowl with ice water. Bring a large pot of salted water to a boil. Add the green beans and bring the water back to a boil. …
Reviews 15
Servings 8
Cuisine Asian
Category Side Dish
- Bring a large pot of salted water to a boil. Add the green beans and bring the water back to a boil. Cook the beans until cooked but still bright green, 3-5 minutes. Drain and add to the water bath to stop the cooking. Drain the beans well. Dab with paper towels to dry slightly.
- Toast the cashews in a small skillet. Once toasted, turn the heat up to medium-high and add the soy sauce. Toss to coat and cook until the liquid has evaporated – this should happen fairly quickly, about 30 seconds. Remove from the heat and allow to cool completely.
- In a large bowl, whisk together the rice vinegar, garlic, ginger, sesame oil, and sugar. Add the green beans to the dressing and stir to coat. Serve topped with the cilantro, green onions and soy glazed cashews.
GREEN BEAN SALAD | RECIPETIN EATS
From recipetineats.com
2019-11-09 Combine the Dressing ingredients in a jar and shake well. Set aside - or refrigerate up to 2 days. Bring to room temperature before using. Bring a large pot of salted water to boil. Add the beans, bring it back up …
See details
2019-11-09 Combine the Dressing ingredients in a jar and shake well. Set aside - or refrigerate up to 2 days. Bring to room temperature before using. Bring a large pot of salted water to boil. Add the beans, bring it back up …
See details
CHINESE GREEN BEAN SALAD | RECIPES | DR. WEIL'S HEALTHY …
From drweil.com
1. Trim and cut the green beans into 1-inch lengths. Cook in rapidly boiling water, about 5 minutes or until crunchy-tender. 2. Drain beans, immerse in cold water to stop the cooking until they are cool, then drain well. 3. Mix …
See details
1. Trim and cut the green beans into 1-inch lengths. Cook in rapidly boiling water, about 5 minutes or until crunchy-tender. 2. Drain beans, immerse in cold water to stop the cooking until they are cool, then drain well. 3. Mix …
See details
ASIAN GREEN BEAN SALAD RECIPE - FOOD.COM
From food.com
2011-07-11 1 lb long green beans, trimmed, cooked, and cooled. 1 teaspoon crushed red pepper flakes. 2 tablespoons rice vinegar. 1 teaspoon chopped garlic. 1⁄4 cup olive oil. 2 …
See details
2011-07-11 1 lb long green beans, trimmed, cooked, and cooled. 1 teaspoon crushed red pepper flakes. 2 tablespoons rice vinegar. 1 teaspoon chopped garlic. 1⁄4 cup olive oil. 2 …
5/5 (3)
Total Time 20 mins
Category Vegetable
Calories 255 per serving
ASIAN GREEN BEAN SALAD RECIPE -SUNSET MAGAZINE
From sunset.com
2005-08-31 In a 6-quart pan over high heat, bring 3 quarts water to a boil. Add beans and cook until tender-crisp to bite, 3 to 5 minutes. Drain, immerse in ice water until cool, and …
See details
2005-08-31 In a 6-quart pan over high heat, bring 3 quarts water to a boil. Add beans and cook until tender-crisp to bite, 3 to 5 minutes. Drain, immerse in ice water until cool, and …
4/5 (5)
Total Time 20 mins
Servings 6
Calories 107 per serving
- In a 6-quart pan over high heat, bring 3 quarts water to a boil. Add beans and cook until tender-crisp to bite, 3 to 5 minutes. Drain, immerse in ice water until cool, and drain again.
- In a serving bowl, mix vinegar, sesame oil, soy sauce to taste, ginger, sesame seeds, garlic, and honey. Add green beans, onion, and bean sprouts and stir gently to coat. Serve at room temperature, or chill airtight up to 3 hours, and serve cold.
GREEN BEAN SALAD RECIPE | ELLIE KRIEGER | FOOD NETWORK
From foodnetwork.com
Bring a large pot of water with a steamer basket to a boil, add green beans and steam for about 4 minutes. Transfer to a serving bowl. Toast the walnuts in a small dry skillet over …
See details
Bring a large pot of water with a steamer basket to a boil, add green beans and steam for about 4 minutes. Transfer to a serving bowl. Toast the walnuts in a small dry skillet over …
Author Ellie Krieger
Steps 3
Difficulty Easy
ASIAN GREEN BEAN SALAD RECIPE - FOOD.COM
From food.com
2008-12-18 Clean and break green beans, then steam for 3-5 minutes, or until just cooked. Plunge into cold water bath to stop cooking, and drain. Grind 1 tablespoon sesame seeds.
See details
2008-12-18 Clean and break green beans, then steam for 3-5 minutes, or until just cooked. Plunge into cold water bath to stop cooking, and drain. Grind 1 tablespoon sesame seeds.
5/5 (2)
Total Time 15 mins
Category Vegetable
Calories 135 per serving
ASIAN GREEN BEAN SALAD - THE BLENDER GIRL
From theblendergirl.com
2019-11-20 2 tablespoons wheat-free tamari. 1/4 cup (25g) minced fresh lemongrass. 2 teaspoons minced green chile. 2 teaspoons palm sugar or cane sugar. 1 teaspoon …
See details
2019-11-20 2 tablespoons wheat-free tamari. 1/4 cup (25g) minced fresh lemongrass. 2 teaspoons minced green chile. 2 teaspoons palm sugar or cane sugar. 1 teaspoon …
See details
23 INCREDIBLE ASIAN GREEN BEAN RECIPES YOU MUST TRY
From happymuncher.com
This Asian Green Beans and Mushrooms dish is bursting with flavor and texture! The combination of chickpeas, garlic, ginger, green onions, mushrooms, and tamari is sure to …
See details
This Asian Green Beans and Mushrooms dish is bursting with flavor and texture! The combination of chickpeas, garlic, ginger, green onions, mushrooms, and tamari is sure to …
See details
ASIAN GREEN BEAN SALAD RECIPE | MYRECIPES
From myrecipes.com
Cook pasta according to package directions, omitting salt and fat; add beans during last 3 minutes of cooking. Drain and rinse with cold water; drain. Place mixture in a large bowl. …
See details
Cook pasta according to package directions, omitting salt and fat; add beans during last 3 minutes of cooking. Drain and rinse with cold water; drain. Place mixture in a large bowl. …
See details
FRESH GREEN BEAN SALAD WITH ASIAN DRESSING ♥ - A VEGGIE VENTURE
From aveggieventure.com
2007-06-18 Increase the heat to MEDIUM HIGH and add the soy sauce. It will boil up and the liquid will quickly evaporate, glazing the almonds with color and flavor. Stir for about …
See details
2007-06-18 Increase the heat to MEDIUM HIGH and add the soy sauce. It will boil up and the liquid will quickly evaporate, glazing the almonds with color and flavor. Stir for about …
See details
GREEN BEAN SALAD RECIPE | COOKING LIGHT
From cookinglight.com
Bring water to a boil; add green beans. Cook green beans in boiling water until crisp-tender, about 3 minutes. Transfer beans to a bowl of ice water to stop cooking, then drain and let …
See details
Bring water to a boil; add green beans. Cook green beans in boiling water until crisp-tender, about 3 minutes. Transfer beans to a bowl of ice water to stop cooking, then drain and let …
See details
GREEN BEAN SALAD WITH SESAME & SOY - HEALTHY, QUICK & DELICIOUS
From family-friends-food.com
2018-02-01 Trim the beans. Blanch in boiling water or cook in a microwave for 1-2 minutes until crisp-tender. Plunge into cold water. Whisk together all the dressing ingredients …
See details
2018-02-01 Trim the beans. Blanch in boiling water or cook in a microwave for 1-2 minutes until crisp-tender. Plunge into cold water. Whisk together all the dressing ingredients …
See details
10 BEST ASIAN GREEN SALAD RECIPES | YUMMLY
From yummly.com
2022-12-08 Asian Tempeh-quinoa Salad With Wild Greens Rachael Hartley Nutrition tempeh, ginger, avocado, plain yogurt, garlic clove, salt, greens and 9 more Roasted …
See details
2022-12-08 Asian Tempeh-quinoa Salad With Wild Greens Rachael Hartley Nutrition tempeh, ginger, avocado, plain yogurt, garlic clove, salt, greens and 9 more Roasted …
See details
CHINESE GREEN BEAN SALAD BY DR ANDREW WEIL - FOOD.COM
From food.com
directions. Trim and cut the green beans into 1-inch lengths. Cook in rapidly boiling water, about 5 minutes or until crunchy-tender. Drain beans, immerse in cold water to stop the …
See details
directions. Trim and cut the green beans into 1-inch lengths. Cook in rapidly boiling water, about 5 minutes or until crunchy-tender. Drain beans, immerse in cold water to stop the …
See details
ASIAN FRESH GREEN BEAN SALAD - MY FOOD AND FAMILY
From myfoodandfamily.com
Transfer beans immediately to bowl of ice water to stop the cooking process. Let stand until beans are completely cooled. 3. Drain beans; pat dry. Place in large bowl. Add dressing …
See details
Transfer beans immediately to bowl of ice water to stop the cooking process. Let stand until beans are completely cooled. 3. Drain beans; pat dry. Place in large bowl. Add dressing …
See details
Recently Recipes
