Bbq Smoked Pork Chops Best Recipes

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SMOKY GRILLED PORK CHOPS

2019-04-02



Smoky Grilled Pork Chops image

These thick pork chops have a smoky flavor, are very moist and tender, and the rub is easy to make. A family favorite, always requested at BBQs. I like to serve these chops with loaded baked potatoes and a garden salad.

Provided by CookinLovin

Categories     Main Dish Recipes     Pork     Pork Chop Recipes

Time 55m

Yield 4

Number Of Ingredients 8

Ingredients:

  • 1 tablespoon seasoned salt (such as LAWRY'S®)
  • 1 teaspoon ground black pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon ground paprika
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon liquid smoke flavoring
  • 4 bone-in pork chops (1/2 to 3/4 inch thick)

Steps:

  • Preheat an outdoor grill for medium heat, and lightly oil the grate.
  • In a bowl, mix together the seasoned salt, black pepper, garlic powder, onion powder, paprika, Worcestershire sauce, and smoke flavoring until thoroughly combined. Rinse pork chops, and sprinkle the wet chops on both sides with the spice mixture. With your hands, massage the spice rub into the meat; allow to stand for 10 minutes.
  • Grill the chops over indirect heat until no longer pink inside, about 12 minutes per side. An instant-read thermometer should read at least 145 degrees F (63 degrees C). Allow chops to stand for 10 more minutes before serving.

Nutrition Facts : Calories 253.8 calories, Carbohydrate 5.4 g, Cholesterol 66.2 mg, Fat 14.3 g, Fiber 1.2 g, Protein 25 g, SaturatedFat 4.6 g, Sodium 772.5 mg, Sugar 1.5 g

Top Asked Questions

  1. What are smoked pork chops?
    Smoked pork chops are pork chops that have been cooked in a smoker to enhance their flavor. Even though smoked pork chops come partially cooked, you still need to cook them some more so they’re safe to eat. Fortunately, you can easily cook smoked pork chops on the stovetop, on a grill, or in the oven.
  2. How to cook smoked pork chops on a charcoal grill?
    Lightly oil the cooking grates. When the grill is ready, place the smoked pork chops on the cooking grate so that they’re about 5 inches away from the heat source. Let them cook for about 5 minutes per side. For pork chops that are more than 1/2 inch thick, give them 7 minutes per side.
  3. How long to cook smoked pork chops?
    Cook the smoked pork chops in the pan for 2 minutes on each side. After 4 minutes, both sides of the pork chops should be browned. [2] Lower the heat and cook the pork chops for 1 minute. After 1 minute, check the temperature of the pork chops with a meat thermometer. The pork chops need to be at least 145 °F (63 °C) for them to be safe to eat.
  4. How to cook pork chops in the oven?
    Add a couple of tablespoons of vegetable oil or olive oil to the skillet/pan As soon as the oil heats up, place the pork chop in the skillet/pan Fry for 3 – 4 minutes on one side and turn the heat off Turn the pork chop over, remove the skillet/pan from the stovetop, and place it in the oven.

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From bbqhost.com
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PIT BOSS PORK LOIN CHOPS - ALL INFORMATION ABOUT HEALTHY ...
2021-12-02Step 4: Cook The Pork Chops. One by one, place the pork chops in the Pit Boss grill, arranging them to fit in one go. Allow them to cook with the lid closed to also enhance some of the smoke from the pellets. Let the pork chops cook for 10 to 15 minutes on each side. Place the saucepan beside the pork chops and let it cook until it comes to a ...
From therecipes.info
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SMOKED BONE-IN PORK CHOPS – PIT BOSS GRILLS
2021-12-02Directions. Start up your Pit Boss Grill. Once it’s fired up, set the temperature to 250°F. In a large mixing bowl, combine the sugar, red wine vinegar, salt, 2 tablespoons of Carolina BBQ Rub and water to create a brine for the pork chops. Whisk the brine well until the …
From pitboss-grills.com
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HOW TO SMOKE & FRY PORK CHOPS | RECIPE - YOUTUBE
2021-12-02The BBQ Pit Boys smoke up some Pork Chops on the grill and then fry them up real crispy. If ya like Fried Pork Chops then ya have to check this recipe out. I...
From youtube.com
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PELLET SMOKER BBQ PORK CHOPS - SKILLET GRILL - UNIQUE ...
2021-08-24 Brine pork chops for 2-4 hours. Remove from brine, rinse, and pat dry. Rub 1 tbsp of olive oil over pork chops. Season with salt, and BBQ rub. Add 1 tbsp of olive oil to griddle or cast iron skillet and heat to medium-high heat (set smoker to 225 while pan is coming up to temperature). Add pork chops and sear for 2-3 minutes per side, until ...
From skilletgrill.com
Brine pork chops for 2-4 hours. Remove from brine, rinse, and pat dry. Rub 1 tbsp of olive oil over pork chops. Season with salt, and BBQ rub. Add 1 tbsp of olive oil to griddle or cast iron skillet and heat to medium-high heat (set smoker to 225 while pan is coming up to temperature). Add pork chops and sear for 2-3 minutes per side, until ..."> See details


10 BEST GRILLING SMOKED PORK CHOPS RECIPES | YUMMLY
2021-12-02
From yummly.com
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SMOKED BBQ PORK CHOPS RECIPE – DISH DITTY RECIPES
2021-12-02The best things in life can be really simple, as with these Smoked BBQ Pork Chops. These pork chops are so moist and full of flavor. YUM! Ingredients. Bone in Pork Chops; Viv's Chicken Dry Rub; Blackberry BBQ Sauce ; Directions Step 1 Sprinkle the chicken rub onto the pork and rub it in. Smoke at 275 for 1 hour. Slather with BBQ Sauce and cook 10 minutes. Flip and repeat 3 times so each side ...
From dish-ditty.com
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MARINADE FOR SMOKED PORK CHOPS RECIPES
2021-12-02Smithfield Smoked Pork Chop Recipes. 4 hours ago 2019-09-04 · Smoked pork chops are meat cut from the pig’s loin, which undergoes a hot or cold smoking process. The partially cooked smoked pork chops are mostly purchased with bone but are available as boneless too. Below are the details on cooking smoked pork chops on the stove and in the oven. 1. Preview / Show more
From tfrecipes.com
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RECIPES USING SMOKED PORK CHOPS
2021-12-02Category BBQ, Main Course, Smoked Recipes Cuisine American Calories 697 per serving. Start your brine by heating 1 quart of water in a saucepan. Let the water come to a simmer, add the brine ingredients (kosher salt, dark brown sugar, and apple juice). Stir until dissolved then add 1 quart of ice water to the mixture. Add pork chops and brine mixture to a container large enough to hold the ...
From tfrecipes.com
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HOW TO COOK SMOKED PORK CHOPS – 3 QUICK-AND-EASY METHODS
2021-07-25 Step 3: Grill the Marinated Pork Chops. Put the pork chops on the grill grate and cook following the grilling method mentioned above. If you want diamond grill marks on your chops, grill them for 2 minutes and then rotate at an angle of 90°. Grill for 2 more minutes and then flip the meat. Cook until the internal temperature is 145°F.
From bbqgodfather.com
Step 3: Grill the Marinated Pork Chops. Put the pork chops on the grill grate and cook following the grilling method mentioned above. If you want diamond grill marks on your chops, grill them for 2 minutes and then rotate at an angle of 90°. Grill for 2 more minutes and then flip the meat. Cook until the internal temperature is 145°F."> See details


TRAEGER PORK CHOPS | TRAEGER SMOKED PORK CHOPS - FATTY ...
2021-12-02Most people think of thin, dried out pieces of meat when thinking about pork chops, but these quick brined pork chops smoked on the Traeger will have you begging for more. These Traeger pork chops are reverse seared, which means they’re smoked low and slow first and then finished with a hot sear to add a nice crust to the outside. Juicy, tender, flavorful, and budget friendly!
From fattybuttsbbq.com
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WHAT DO YOU DO WITH SMOKED PORK CHOPS? - HOME COOKING ...
2007-02-20 you can serve them with a wurst of your choice...braised red cabbage, saurkraut, hot potato salad... very German. or large dice them, brown in a very little bit of oil with onions, garlic, add greens of your choice, I like kale, cook down with a bit of liquid... then add a can of rinsed red beans, season to taste, let flavors meld. yum. 1 Reply.
From chowhound.com
you can serve them with a wurst of your choice...braised red cabbage, saurkraut, hot potato salad... very German. or large dice them, brown in a very little bit of oil with onions, garlic, add greens of your choice, I like kale, cook down with a bit of liquid... then add a can of rinsed red beans, season to taste, let flavors meld. yum. 1 Reply."> See details


GRILLED PORK RECIPES | PORK CHOPS, PULLED PORK & MORE ...
2021-12-02From whole hog roasts to spare ribs, pork has always had a place on the grill.Pulled pork is probably the most popular, but there are many different ways to cook this awesome meat. We highlight several stunning BBQ pork recipes below, like the delicious Smoked Pork Shoulder that’s worth every second of its six-hour cook time.
From bbqguys.com
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