Biscuit Topping For Pot Pie Recipes

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I'm posting this so I don't keep losing it. My mom made this often - it's a buttery biscuity topping. It doesn't rise as high as regular biscuits, and you can just pour it over the pot pie. It comes out all golden brown and tasty. The pot pie part I make with leftover chicken, some frozen mixed veggies, and either leftover gravy or cream of chicken soup.

Recipe From food.com

Provided by JoyceJoann

Categories     Savory Pies

Time 1h

Yield 1 potpie, 6 serving(s)

Number Of Ingredients 5

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