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The Best Ever Vegan Sushi

One of the hardest foods for me to give up after I became vegan was sushi. Nothing beats fresh spicy tuna, or shrimp tempura crunch rolls. Unfortunately,...

Author: i-have-the-munchies

Linguine with Prosciutto

Quick, easy and very zesty, my whole family just loves this pasta dish!

Author: CORWYNN DARKHOLME

Kung Pao Chicken Stir Fry

This is my favorite recipe for Kung Pao chicken. It tastes like the one from my favorite Chinese place. It is quick and easy too. Serve with warm cooked...

Author: CHUBBYCHEEK

Stuffed Turkey Legs

My dad's favorite, this is in his loving memory. This recipe is a delicious Puerto Rican style turkey. Originally submitted to ThanksgivingRecipe.com.

Author: Zulma Lozano

Homemade Feta Cheese

If you love making homemade cheese, try your hand at feta. The results are well worth the effort. Use goat or cow milk, or even a mixture of both. To serve,...

Author: ChefJackie

Barbecued Chicken Quesadillas

A great quesadilla recipe that tastes like its been made with slow-cooked barbecued chicken!

Author: belizza

Dad's Pad Thai

This is the best Pad Thai recipe ever. My father's Pad Thai is better than most Thai restaurants! I like it because of all the fresh ingredients, it is...

Author: Jenny

Springfield Style Cashew Chicken II

This variation is famous in Springfield, Missouri, and may be the only way it is prepared there. When I'm not there, I can't find this dish prepared this...

Author: RICHARDSON7

Lisa's Lasagna

This is an easy lasagna recipe that anyone can make!

Author: Lisa B.

Nipples of Venus (Capezzoli di Venere)

I first learned of these confections through the famous scene of the same name in the movie Amadeus. Fast forward 30-plus years later, and inspired by...

Author: Chef John

Botercake (Butter Cake)

This is a Dutch recipe for 'buttercake' made with plenty of butter, of course, and lemon and vanilla for flavor.

Author: Hanneke Hartkoorn

Enchilada Baked Chicken Thighs

Eliminate the tortillas and still get the flavors you love in enchiladas without all the carbs in these baked chicken thighs.

Author: Soup Loving Nicole

Jicama Tortillas

Delicious low-carb tortillas for tacos and enchiladas made with jicama. You can eat them raw for a crispy texture or steam them if you like a softer tortilla....

Author: gem

Mexican Salmon

Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great...

Author: Anonymous

Mexican Mostaccioli

This is an easy quick dinner and stretches out hamburger for a budget meal.

Author: cara1997

Avocado Tacos

These savory tacos are quick and easy.

Author: Karyn Ulriksen

Tacos al Pastor

These tacos are sure to impress your family and friends. A good Taco al Pastor is very hard to come by in the States. Now you can enjoy them in the comfort...

Author: Nikkivazquez

Lori's Spicy Chipotle Lasagna

Don't sacrifice lasagna just because you don't like lasagna. This version packs lots of flavor from Parmesan and Asiago, and is made with few noodles so...

Author: Lori

Green Coconut Chicken

While there is a nice dose of red curry powder in the braise, it's certainly not the dominant flavor. For something that might seem exotic and boldly-spiced,...

Author: Chef John

Greek Vasilopita

This is our family's New Year's cake. A coin is baked in the cake, and the person who finds the coin in their slice is has good luck for the year; they...

Author: Diane

Masala Beef with Ginger and Curry Leaf

This is a real delight for the beef eaters. The roots of this recipe are Portuguese; it's widely prepared among the Syrian Christians in Kerala, India....

Author: Deepak Mathew

Comforting Chicken, Cranberry, and Mushroom Risotto

A hearty, nutritious, and delicious dish, perfect for sharing with anyone who is under the weather or in need of a little comforting. Short brown rice...

Author: Nicholio

Green Sauce Enchiladas

These are the best chicken enchiladas you will ever have! I created this recipe one day by accident, and it's now a family favorite. Try it, you won't...

Author: smooch

Marshmallow Cake

This is a very light version of a cheesecake that I learned from a friend in Japan. A perfect recipe for people looking for something sweet to top off...

Author: Lola Smith

Chard Tacos

This is a meatless taco in a corn tortilla. Simple and delicious. You will want seconds or thirds. Shhh.

Author: Tabbytaz

Malaysian Barbecue Chicken Wings

This is a Malaysian barbecue recipe that I came up with myself. It is very delicious, especially with chicken wings.

Author: Ching Lim

Pan Roasted Pork Tenderloin with a Blue Cheese and Olive Stuffing

This one pan dish is actually fairly easy to make and has a French and Mediterranean feel to it. Any store bought olive tapenade will do, but for the blue...

Author: Ryan Nomura

Italian Roast Beef II

This is an absolutely simple but delicious dish.

Author: Kathleen

Salmon with Harissa

Fiery harissa and smoky paprika in a mayo base stand up to the distinctive flavor of mighty wild salmon.

Author: Cazuela

Sandbakelser I

This is an old Swedish recipe. Use with sandbakelse molds.

Author: SCHLETTE

Steamed Pork Buns

A Chinese New Year specialty, steamed pork buns for good luck!

Author: Sarabeth Emet

Pinoy Chicken Adobo

This is a family favorite from the Philippines and is served over rice. Easy to prepare, especially when you are in a hurry.

Author: lola

Pollo Rancho Luna

There is an outdoor country-style restaurant in Havana, Cuba that serves only white rice, French fries and a delightful chicken with all the sauce you...

Author: Maria

Swedish Jam Cookies

For those who make their own preserves or jellies, this is a real opportunity to show them off. This recipe has been handed down four generations, and...

Author: CAROL GUTT

Chicken Kokkinisto with Orzo

Slow-cooked chicken in a rich tomato sauce with flavorful orzo. A very simple and classic Greek recipe. Top with grated Mizithra, Parmesan, Kefalotyri,...

Author: dimitra

Baked Chinese Sea Bass

A whole fish cooked with ginger, garlic, and spring onions is a traditional centerpiece in a Chinese meal. Here, sea bass is served with a mixture of noodles...

Author: Norma MacMillan

Italian Turkey Pasta Skillet

Here's another use for Thanksgiving turkey leftovers.

Author: kdonofrio

Irish Ginger Snaps

I really liked these as a child and my family loves them now. Easy to make and tasty.

Author: Linda G.

Tajine de Poulet aux Carottes et Patates Douces (Chicken and Sweet Potato Tagine)

In this Algerian tagine, chicken thighs are cooked on a bed of spiced onions, then roasted with carrots and sweet potatoes. Raisins and prunes are added...

Author: Fatilala

Japanese Miso Glazed Cod

For Japanese food lovers, this is a delicious way to prepare cod.

Author: terryhongzs

Chef John's Chicken Teriyaki

I have enjoyed teriyaki many times at Japanese restaurants. If I've made it at home I've probably just bought a bottle of teriyaki sauce and brushed it...

Author: Chef John

South of the Border Stuffed Peppers

Here is a super easy recipe with fantastic results. It takes traditional stuffed peppers and gives them a Mexican twist that's flavorful and hearty! Serve...

Author: omgheather

Italian Fried Cheese Balls

The cheese balls are actually a mixture of pecan meal, bread crumbs, cheese, and eggs. After frying, they are smothered in a tomato sauce, and baked to...

Author: Debbie Russell

Air Fryer Beefy Vegan Taquitos

Air-fried meaty, cheesy, spicy, crunchy, vegan taquitos that are sure to please. Serve with guacamole and salsa if desired.

Author: Soup Loving Nicole

Cilantro Chicken and Rice

I came up with this recipe to try and use an abundance of cilantro from my garden. It's easy and the whole meal is one pan.

Author: JENNIFERK2

Spicy Chicken Marsala

Spicy chicken Marsala will make your guests beg for more. Juicy chicken breasts simmer slowly in Marsala wine with fire-roasted tomatoes.

Author: CraigEstes

Soba Noodle Veggie Bowl

Also known as 'yasai yakisoba,' this is a healthy and quick dish with stir-fried noodles, vegetables, and a savory sauce. The recipe can be easily doubled,...

Author: Diana71

Portuguese Braised Chicken

A delicious chicken dish with wonderful Portuguese flavors. A terrific comfort food yet light and refreshing. Serve with parsley potatoes.

Author: mcqueenbee

Cornish Pasties III

The Cornish Pasties made with the lard are the best. It makes the crust and the rest of the meat pie taste great. Here is the recipe that I grew up with...

Author: Mary Mrotek