Grilled Halibut Nioise With Market Vegetables Recipes
If it looks good at the market, it will be good in this salad.
Recipe From epicurious.com
Provided by Andrew Knowlton
Categories Bon Appétit Salad Halibut Fish Summer Spring Tomato Potato Radish Green Bean Olive Egg Dinner Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 9
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Servings 4
Estimated Reading Time 1 min
Author Andrew Knowlton
- Cook eggs in a large saucepan of boiling water 7 minutes. Drain and place in a large bowl of ice water; let cool.
- Prepare a grill for medium-high heat. Rub halibut with 2 Tbsp. oil; season with salt and pepper. Grill, skin side down, until skin is charred and fish is nearly cooked through, 5–8 minutes. Turn and grill just until cooked through, about 1 minute. Transfer halibut to a plate and remove skin.
- Toss vegetables with remaining ¼ cup oil in a large bowl; season with salt and pepper. Grill, turning occasionally, until lightly charred and tender. Time will be different for each vegetable (about 2 minutes for scallions and garlic scapes, 4 minutes for Romano beans, 8–10 minutes for eggplants, 10–15 for potatoes). Transfer to a plate as they are done.
- Carefully peel and halve eggs (yolks will still be a bit loose in the center). Arrange lettuce leaves on a platter and place halibut, grilled vegetables, tomatoes, radishes, and eggs in separate areas on top. Spoon some Green Olive Tapenade over; serve remaining tapenade alongside.
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Nutritional information for Epicurious Grilled Halibut Niçoise With Market Vegetables Recipes. 4 servings (629g). Per serving: 584 Calories | 33g Fat | 28g Carbohydrates | …
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Jun 27, 2016 GRILLED HALIBUT NIÇOISE WITH MARKET VEGETABLES. Recipe by Andrew Knowlton Bon Appetit June 2016. Serves 4. Ingredients 4 large eggs 1 1/2 lbs …
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Aug 1, 2022 Turn and grill just until cooked through, about 1 minute. Transfer halibut to a plate and remove skin. Toss vegetables with remaining ¼ cup (60 ml) oil in a large bowl; …
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Jun 27, 2016 - If it looks good at the market, it will be good in this salad. Jun 27, 2016 - If it looks good at the market, it will be good in this salad. Pinterest. Today. Watch. Explore. …
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From eyeforarecipe.ca
Apr 21, 2022 Turn and grill just until cooked through, about 1 minute. Transfer halibut to a plate and remove skin. Toss vegetables with remaining ¼ cup (60 ml) oil in a large bowl; …
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Apr 21, 2022 Turn and grill just until cooked through, about 1 minute. Transfer halibut to a plate and remove skin. Toss vegetables with remaining ¼ cup (60 ml) oil in a large bowl; …
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GRILLED HALIBUT NIçOISE WITH MARKET VEGETABLES RECIPE
From pinterest.ca
Jun 13, 2017 - If it looks good at the market, it will be good in this salad. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
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Jun 13, 2017 - If it looks good at the market, it will be good in this salad. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
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