Gyu Donburi Recipes
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GYUDONBURI (BEEF RICE BOWL) RECIPE | OMG MEALS | FOODDOODZ.TV
From fooddoodz.tv
Web Jun 3, 2019 · Wash japanese style rice until the water is mostly clear. Place in rice cooker, add water, and cook according to rice cooker settings for small-medium sized white rice. Thinly slice medium sized onion. Get out a medium sized bowl and add dashi powder, sake, mirin, soy sauce, and water. Mix well.
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Web Jun 3, 2019 · Wash japanese style rice until the water is mostly clear. Place in rice cooker, add water, and cook according to rice cooker settings for small-medium sized white rice. Thinly slice medium sized onion. Get out a medium sized bowl and add dashi powder, sake, mirin, soy sauce, and water. Mix well.
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GYUDON RECIPE (BEEF BOWL) – JAPANESE COOKING 101
From japanesecooking101.com
Web Mar 4, 2013 · Gyudon is another Donburi (rice bowl) dish like Oyakodon . However, instead of eggs and chicken, Gyudon is all about beef. It is a much heartier Donburi and therefore, very popular among men, teenagers to middle-aged. Thinly sliced beef is cooked in sweet and salty sauce, which is piled on top of rice, and the rice absorbs all the flavorful ...
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Web Mar 4, 2013 · Gyudon is another Donburi (rice bowl) dish like Oyakodon . However, instead of eggs and chicken, Gyudon is all about beef. It is a much heartier Donburi and therefore, very popular among men, teenagers to middle-aged. Thinly sliced beef is cooked in sweet and salty sauce, which is piled on top of rice, and the rice absorbs all the flavorful ...
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DELICIOUS GYU DONBURI RECIPE FOR MEAT LOVERS - LIFE KI RECIPE
From lifekirecipe.com
Web Ingredients: 1 small onion, thinly sliced 1/4 cup low-sodium beef broth 2 tablespoons soy sauce 2 tablespoons mirin 1 tablespoon sake 1 tablespoon sugar 7 ounces thinly sliced sirloin beef 1-2 eggs (optional) Cooked white rice Green onions, sliced (for garnish)
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Web Ingredients: 1 small onion, thinly sliced 1/4 cup low-sodium beef broth 2 tablespoons soy sauce 2 tablespoons mirin 1 tablespoon sake 1 tablespoon sugar 7 ounces thinly sliced sirloin beef 1-2 eggs (optional) Cooked white rice Green onions, sliced (for garnish)
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GYU DON (JAPANESE BEEF RICE BOWL) · HOW TO COOK A DONBURI …
From cutoutandkeep.net
Web Sep 28, 2019 · Perfectly seared steak served with an onsen egg, a drizzle of sweet sauce, and warm white rice. . Free tutorial with pictures on how to cook a Donburi dish in under 20 minutes by cooking with oil, salt and pepper, and steak. Inspired by japanese and fo...
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Web Sep 28, 2019 · Perfectly seared steak served with an onsen egg, a drizzle of sweet sauce, and warm white rice. . Free tutorial with pictures on how to cook a Donburi dish in under 20 minutes by cooking with oil, salt and pepper, and steak. Inspired by japanese and fo...
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GYU DONBURI RECIPE - FOOD.COM
From food.com
Web 1 1⁄2 tablespoons sugar 1 medium onion, sliced very thin 7 ounces sirloin beef, sliced as thin as possible 3 tablespoons soy sauce 3 eggs, lightly beaten Powered by directions Combine the beef stock, sake and mirin in a medium saucepan, bring to a boil over medium heat. Add the sugar, stir until it dissolves.
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Web 1 1⁄2 tablespoons sugar 1 medium onion, sliced very thin 7 ounces sirloin beef, sliced as thin as possible 3 tablespoons soy sauce 3 eggs, lightly beaten Powered by directions Combine the beef stock, sake and mirin in a medium saucepan, bring to a boil over medium heat. Add the sugar, stir until it dissolves.
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GYUDON (牛丼) - FOOD IN JAPAN
From foodinjapan.org
Web Oct 11, 2022 · In literal translation, “Gyu (牛)” means beef, and “Don (丼)” means a bowl of rice. The donburi is a staple dish of Japanese cuisine. The name, sometimes abbreviated as don, literally means “big bowl” in Japanese. ... Gyudon recipes include warm rice, beef, onion, shiitake mushrooms, Dashi soup, red pickled ginger, and Shichimi ...
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Web Oct 11, 2022 · In literal translation, “Gyu (牛)” means beef, and “Don (丼)” means a bowl of rice. The donburi is a staple dish of Japanese cuisine. The name, sometimes abbreviated as don, literally means “big bowl” in Japanese. ... Gyudon recipes include warm rice, beef, onion, shiitake mushrooms, Dashi soup, red pickled ginger, and Shichimi ...
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GYUDON: DELICIOUS JAPANESE DONBURI BOWL WITH BEEF AND RICE
From bitemybun.com
Web Jan 10, 2023 · The beef is typically simmered in a mixture of soy sauce, mirin, and dashi before being served on top of a bowl of rice. The dish is typically garnished with shredded scallions and sometimes a soft-boiled egg. In this article, I’ll tell you everything about gyudon, including the ingredients, serving methods, origins, health benefits, and more.
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Web Jan 10, 2023 · The beef is typically simmered in a mixture of soy sauce, mirin, and dashi before being served on top of a bowl of rice. The dish is typically garnished with shredded scallions and sometimes a soft-boiled egg. In this article, I’ll tell you everything about gyudon, including the ingredients, serving methods, origins, health benefits, and more.
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GYU-DON (BEEF BOWL) | ZOJIRUSHI.COM
From zojirushi.com
Web 1 In a bowl, marinate beef with wine or sake, sugar, mirin, salt, soy sauce and grated ginger. 2 Place onion and dashi in a sauce pan. Cook for 5 minutes at medium heat. 3 Add marinated beef to the sauce pan, cover with lid and continue to cook for 5 more minutes or until beef is cooked through. 4
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Web 1 In a bowl, marinate beef with wine or sake, sugar, mirin, salt, soy sauce and grated ginger. 2 Place onion and dashi in a sauce pan. Cook for 5 minutes at medium heat. 3 Add marinated beef to the sauce pan, cover with lid and continue to cook for 5 more minutes or until beef is cooked through. 4
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GYUDON (JAPANESE SIMMERED BEEF AND RICE BOWLS) RECIPE - SERIOUS EATS
From seriouseats.com
Web Jan 10, 2023 · Directions Combine onion, dashi, sake, soy sauce, and sugar in a medium saucepan or saucier and bring to a simmer over medium heat. Add beef and cook, stirring until beef is cooked through and liquid has reduced down to an intensely flavored broth,... Divide rice between 2 to 3 bowls and top with ...
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Web Jan 10, 2023 · Directions Combine onion, dashi, sake, soy sauce, and sugar in a medium saucepan or saucier and bring to a simmer over medium heat. Add beef and cook, stirring until beef is cooked through and liquid has reduced down to an intensely flavored broth,... Divide rice between 2 to 3 bowls and top with ...
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11 MOUTHWATERING JAPANESE “DONBURI” RICE BOWL ... - TSUNAGU JAPAN
From tsunagujapan.com
Web Sep 29, 2021 · Also known as “donburi bowl” or “donburi rice bowl,” it is a simple dish that is incredibly easy to make, quick to eat, and inexpensive. Some famous fast food chains in Japan that specialize in Japanese rice bowls are Yoshinoya and Matsuya, who are both well known for their “gyu-don” beef donburi bowl.
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Web Sep 29, 2021 · Also known as “donburi bowl” or “donburi rice bowl,” it is a simple dish that is incredibly easy to make, quick to eat, and inexpensive. Some famous fast food chains in Japan that specialize in Japanese rice bowls are Yoshinoya and Matsuya, who are both well known for their “gyu-don” beef donburi bowl.
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DONBURI RECIPES - WE LOVE JAPANESE FOOD
From welovejapanesefood.com
Web Jun 14, 2016 · How to cook Donburi?(Donburi Recipes) Gyu Donburi (Beef Rice Bowl) Recipe. Gyu (Beef)-don is the most popular donburi (rice bowl) in Japan and the U.S. Oyako Donburi (Chicken and Egg Rice Bowl) Recipe. Cut up chicken into small bite-sized piece and add 1 Tbsp. of soy... Una Tama Donburi (Eel and Egg ...
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Web Jun 14, 2016 · How to cook Donburi?(Donburi Recipes) Gyu Donburi (Beef Rice Bowl) Recipe. Gyu (Beef)-don is the most popular donburi (rice bowl) in Japan and the U.S. Oyako Donburi (Chicken and Egg Rice Bowl) Recipe. Cut up chicken into small bite-sized piece and add 1 Tbsp. of soy... Una Tama Donburi (Eel and Egg ...
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GYUDON (JAPANESE BEEF & RICE BOWLS) - THE WOKS OF LIFE
From thewoksoflife.com
Web Aug 11, 2023 · 186 Comments Jump to Recipe Posted: 8/11/2023 Updated: 8/21/2023 Gyudon is a Japanese beef bowl consisting of thinly sliced fatty beef and onions in a lightly sweet mixture of mirin and soy sauce. Serve it over rice with a fried egg for a simple and delicious meal! Note: This post was originally published on February 25, 2016.
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Web Aug 11, 2023 · 186 Comments Jump to Recipe Posted: 8/11/2023 Updated: 8/21/2023 Gyudon is a Japanese beef bowl consisting of thinly sliced fatty beef and onions in a lightly sweet mixture of mirin and soy sauce. Serve it over rice with a fried egg for a simple and delicious meal! Note: This post was originally published on February 25, 2016.
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YOSHINOYA BEEF BOWL (GYUDON) 牛丼 • JUST ONE COOKBOOK
From justonecookbook.com
Web Sep 4, 2023 · Ingredients You’ll Need Thinly Sliced Beef: If you don’t eat beef, you can make this dish with thinly sliced pork as well. Just make sure the... Onion: If you really do not like onion, you can skip it; otherwise, please include it. Cooked onions are tender and give... Shirataki Noodles (Optional): I ...
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Web Sep 4, 2023 · Ingredients You’ll Need Thinly Sliced Beef: If you don’t eat beef, you can make this dish with thinly sliced pork as well. Just make sure the... Onion: If you really do not like onion, you can skip it; otherwise, please include it. Cooked onions are tender and give... Shirataki Noodles (Optional): I ...
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GYUDON RECIPE (SIMMERED BEEF ON TOP OF STEAMED RICE) - THE …
From thespruceeats.com
Web Jan 6, 2022 · Gyudon Recipe. One of the most popular rice bowl dishes in Japan is gyudon — simmered beef served on top of steamed rice. Gyudon (or beef bowl) is like a comfort food for the Japanese. It can be prepared quickly and it has nutritious ingredients like beef, onion, rice, and sometimes egg.
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Web Jan 6, 2022 · Gyudon Recipe. One of the most popular rice bowl dishes in Japan is gyudon — simmered beef served on top of steamed rice. Gyudon (or beef bowl) is like a comfort food for the Japanese. It can be prepared quickly and it has nutritious ingredients like beef, onion, rice, and sometimes egg.
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GYUDON RECIPE: TRY THIS YUMMY & SATISFYING JAPANESE BEEF DONBURI …
From bitemybun.com
Web Apr 8, 2021 · Instructions Cook the rice in your rice cooker and set aside. Chop the onion, beef (if not pre-sliced), and green onion. In a saucepan, add the onion, dashi, brown sugar, and sake and bring to a simmer on medium heat. Cook for 5 minutes, stirring occasionally. Add the beef and let it simmer away for ...
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Web Apr 8, 2021 · Instructions Cook the rice in your rice cooker and set aside. Chop the onion, beef (if not pre-sliced), and green onion. In a saucepan, add the onion, dashi, brown sugar, and sake and bring to a simmer on medium heat. Cook for 5 minutes, stirring occasionally. Add the beef and let it simmer away for ...
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GYUTAN DONBURI (BEEF TONGUE RICE BOWL) – JAPANESE COOKING
From japanesecooking.com
Web Jan 24, 2023 · Gyutan Donburi is a popular dish in Japan, made with beef tongue and served over a bed of steamed rice. This recipe will guide you through the steps to make a delicious and authentic Gyutan Donburi. Ingredients. 2 lbs of beef tongue; 2 tablespoons of sake; 2 tablespoons of soy sauce; 2 tablespoons of mirin; 2 tablespoons of sugar; 2 …
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Web Jan 24, 2023 · Gyutan Donburi is a popular dish in Japan, made with beef tongue and served over a bed of steamed rice. This recipe will guide you through the steps to make a delicious and authentic Gyutan Donburi. Ingredients. 2 lbs of beef tongue; 2 tablespoons of sake; 2 tablespoons of soy sauce; 2 tablespoons of mirin; 2 tablespoons of sugar; 2 …
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GYUDON RECIPE (YOSHINOYA BEEF BOWL)
From norecipes.com
Web Nov 19, 2023 · Gyudon (牛丼), or 'beef bowl,' is a quintessential Japanese comfort food that combines thinly sliced beef and sweet onions simmered in a savory broth, served over a bed of fluffy rice. To put its popularity into perspective, there are almost 5000 restaurants specializing in Japanese beef rice bowl in Japan, nearly double the number of …
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Web Nov 19, 2023 · Gyudon (牛丼), or 'beef bowl,' is a quintessential Japanese comfort food that combines thinly sliced beef and sweet onions simmered in a savory broth, served over a bed of fluffy rice. To put its popularity into perspective, there are almost 5000 restaurants specializing in Japanese beef rice bowl in Japan, nearly double the number of …
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GYU DONBURI / BEEF BOWL - WHAT TO COOK TODAY
From whattocooktoday.com
Web Wash the rice and rinse until the water becomes clear. Put the rice in a heavy-bottomed pot or in rice cooker (if using) and soak with 4 cups of water for about 1 hour. When 1 hour is over, DO NOT DISCARD THE SOAKING WATER. Use the water to cook the rice in a heavy-bottomed pot or rice cooker.
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Web Wash the rice and rinse until the water becomes clear. Put the rice in a heavy-bottomed pot or in rice cooker (if using) and soak with 4 cups of water for about 1 hour. When 1 hour is over, DO NOT DISCARD THE SOAKING WATER. Use the water to cook the rice in a heavy-bottomed pot or rice cooker.
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SUKIYA GYUDON (JAPANESE BEEF BOWL) | SUDACHI - SUDACHI RECIPES
From sudachirecipes.com
Web Mar 4, 2020 · Ingredients & Substitution Ideas Topping Ideas Visual Walkthrough & Tips FAQ More Donburi Recipes Printable Recipe What is Gyudon? Gyudon (牛丼) is a delicious bowl of thinly sliced beef and onions simmered in a delicious Japanese dashi sauce and then served on rice. The meat absorbs the flavor, and the sauce is poured …
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Web Mar 4, 2020 · Ingredients & Substitution Ideas Topping Ideas Visual Walkthrough & Tips FAQ More Donburi Recipes Printable Recipe What is Gyudon? Gyudon (牛丼) is a delicious bowl of thinly sliced beef and onions simmered in a delicious Japanese dashi sauce and then served on rice. The meat absorbs the flavor, and the sauce is poured …
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WAGYū STEAK DON (WAGYū STEAK ON RICE) - RECIPETIN JAPAN
From japan.recipetineats.com
Web Nov 2, 2021 · Wagyū Steak Don is a very simple donburi (rice bowl dish) recipe with marbled fine Wagyū beef steak and a tasty sauce poured over it. The slightly sweet soy-based sauce has complex flavours that go so well with the steak. I think it is best not to fiddle with a high-quality meat like Wagyū beef.
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Web Nov 2, 2021 · Wagyū Steak Don is a very simple donburi (rice bowl dish) recipe with marbled fine Wagyū beef steak and a tasty sauce poured over it. The slightly sweet soy-based sauce has complex flavours that go so well with the steak. I think it is best not to fiddle with a high-quality meat like Wagyū beef.
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GYUDON (JAPANESE BEEF RICE BOWL) - CLOSET COOKING
From closetcooking.com
Web May 16, 2018 · ingredients 2 cups short grain rice, rinsed 4 cups water 2 cups low sodium beef broth and/or dashi 2 onions, sliced 4 tablespoons low sodium soy sauce 4 tablespoons mirin 4 teaspoons sugar 1 pound beef, thinly sliced 2 green onions, sliced directions
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Web May 16, 2018 · ingredients 2 cups short grain rice, rinsed 4 cups water 2 cups low sodium beef broth and/or dashi 2 onions, sliced 4 tablespoons low sodium soy sauce 4 tablespoons mirin 4 teaspoons sugar 1 pound beef, thinly sliced 2 green onions, sliced directions
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GYU DONBURI – RECIPE WISE
From recipewise.net
Web Gyu Donburi is a classic Japanese dish that has become popular worldwide in recent years. This tasty meal consists of tender, sliced beef simmered in a sweet and savory sauce, served atop a bed of fluffy rice. The dish is simple to prepare and can be made with a variety of different meats and toppings. While Gyu Donburi is commonly enjoyed as a lunch or …
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Web Gyu Donburi is a classic Japanese dish that has become popular worldwide in recent years. This tasty meal consists of tender, sliced beef simmered in a sweet and savory sauce, served atop a bed of fluffy rice. The dish is simple to prepare and can be made with a variety of different meats and toppings. While Gyu Donburi is commonly enjoyed as a lunch or …
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GYUDON (JAPANESE BEEF RICE BOWL) 牛丼 • JUST ONE COOKBOOK
From justonecookbook.com
Web Sep 18, 2023 · Here are the 5 quick steps: Stir fry onions with a tablespoon of oil (not listed in the recipe) until tender. Add beef and sugar (use the same amount as specified in the recipe) and quickly stir to combine. Add sake, mirin, and soy sauce (again, use the same amount in the recipe) and cook until the ...
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Web Sep 18, 2023 · Here are the 5 quick steps: Stir fry onions with a tablespoon of oil (not listed in the recipe) until tender. Add beef and sugar (use the same amount as specified in the recipe) and quickly stir to combine. Add sake, mirin, and soy sauce (again, use the same amount in the recipe) and cook until the ...
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