How To Make Scones Recipe Easy

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This is a very simple recipe for scones. You can customize them by adding dried fruit or nuts. Half and half can also be substituted for milk if you wish.

Recipe From allrecipes.com

Provided by Donna

Categories     Bread     Quick Bread Recipes     Scone Recipes

Time 25m

Yield 8

Number Of Ingredients 7

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  • Preheat oven to 425°F (220°C). Line a large baking sheet with parchment paper or a silicone baking mat and set aside.
  • Add the cold cubed butter to the mixing bowl. Using a pastry cutter, incorporate the butter into the flour until it is in small crumbs.
  • Whisk the sugar, milk, and egg in a separate bowl. Pour into the dry ingredients and mix gently, just until a soft dough forms. Do not over mix.
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