Lamb And Wild Mushroom Shepherds Pie Recipes
DH and I made this delicious shepherd's pie a few nights ago and really enjoyed it. We used two pounds of lamb chopped of from a big leg of lamb, rather than using blade chops. I also used salted butter with no problems. Even though I used a 9 inch pie dish as directed, my pie spilled over the sides into the oven while cooking, so be careful. The only problem was the bit of mess in the oven, the pie looked and tasted fine. The recipe is from Williams-Sonoma.
Recipe From food.com
Provided by Dr. Jenny
Categories Savory Pies
Time 2h20m
Yield 4 serving(s)
Number Of Ingredients 18
Recipe From foodnetwork.com
Provided by Emeril Lagasse
Categories main-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 16
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MUSHROOM SHEPHERD’S PIE WITH BROWN BUTTER POTATOES
From theendlessmeal.com
Nov 8, 2017 It's full of mushrooms and your choice of ground meat (or vegetarian sub!) and topped with the most delicious brown butter …
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Nov 8, 2017 It's full of mushrooms and your choice of ground meat (or vegetarian sub!) and topped with the most delicious brown butter …
4.9/5 (55)
Total Time 50 mins
Category Dinner
Calories 668 per serving
- Put the potatoes in a large pot, cover them with water, and bring to a boil. Boil until the potatoes are soft, about 15 mintues. Drain them through a colander, add them back into the pan, and mash well.
- Make the brown butter while the potatoes are boiling. Melt the butter (or ghee) over medium heat. Keep it on the heat until it is fragrant and many brown specks appear. Remove from the heat and stir in the thyme and garlic. Pour the brown butter over the mashed potatoes and stir through. Salt the potatoes well.
- While the potatoes are cooking , begin the shepherd’s pie. Preheat your oven to 350 degrees. Heat the oil in a large pan over medium-high heat. Add the onion and cook for 5 minutes. Add the mushrooms and cook until they have released their liquid and are starting to brown, about 10 minutes. Add the ground meat (or veggie meat) and carrots and cook until the meat is no longer pink. Add the garlic, tomato paste, and Worcestershire sauce and cook for 2-3 minutes. Season to taste with sea salt and pepper.
- Transfer the mushroom shepherd’s pie to an ovenproof baking dish. Top with the brown butter mashed potatoes and spread them evenly over the top. Bake in the oven for 30 minutes, or until it is hot and starting to bubble at the sides.
SHEPHERD'S PIE | SHEPHERD'S PIE RECIPE | EAT THE LOVE
From eatthelove.com
Mar 19, 2019 Make the filling by placing the ground lamb in a large saute pan. Brown the meat, stirring frequently, until cooked fully, about 10 minutes on medium heat. Pour the meat and any pan juices into a heatproof …
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Mar 19, 2019 Make the filling by placing the ground lamb in a large saute pan. Brown the meat, stirring frequently, until cooked fully, about 10 minutes on medium heat. Pour the meat and any pan juices into a heatproof …
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SHEPHERD’S PIE WITH MUSHROOMS, STOUT AND POTATOES
From mushroomcouncil.com
Ingredients. Scale. 2 pounds American lamb stew meat, or shoulder or leg cut into 1 -inch cubes. Salt and freshly ground pepper. 2 tablespoons olive oil. 6 tablespoons unsalted butter. 1 large yellow onion, diced. 3 carrots, …
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Ingredients. Scale. 2 pounds American lamb stew meat, or shoulder or leg cut into 1 -inch cubes. Salt and freshly ground pepper. 2 tablespoons olive oil. 6 tablespoons unsalted butter. 1 large yellow onion, diced. 3 carrots, …
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LAMB SHEPHERD’S PIE WITH MUSHROOMS, STOUT & POTATOES
From montereymushrooms.com
Print Recipe. Description. Shepherd’s Pie is a traditional dish served up soft and warm with a thick, rich broth under a golden-brown crust of sour cream and butter mashed potatoes. In this recipe, made true to the Irish …
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Print Recipe. Description. Shepherd’s Pie is a traditional dish served up soft and warm with a thick, rich broth under a golden-brown crust of sour cream and butter mashed potatoes. In this recipe, made true to the Irish …
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WILD MUSHROOM SHEPHERD'S PIE - A SWEET SPOONFUL
From asweetspoonful.com
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Jan 31, 2018 Ingredients. Filling: 1/2 cup (15g) dried mushrooms like porcini (or a mix) 1 cup (235ml) boiling water. 2 tablespoons (30 ml) olive oil.
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From tasteofhome.com
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Jan 4, 2023 Ingredients. 2 tablespoons butter. 3 tablespoons olive oil, divided. 1 pound sliced fresh button mushrooms. 1/2 pound coarsely chopped fresh oyster mushrooms. 1/2 pound coarsely chopped fresh …
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From keeprecipes.com
500g leftover braised lamb 3/4 cup cooking liquid from leftover braised lamb (or bone broth) The middle layer 2 cups dried mixed wild mushrooms 2 cups fresh sliced button mushrooms 3-4 tbsp ghee (or make your …
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500g leftover braised lamb 3/4 cup cooking liquid from leftover braised lamb (or bone broth) The middle layer 2 cups dried mixed wild mushrooms 2 cups fresh sliced button mushrooms 3-4 tbsp ghee (or make your …
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BEST SMOKED LAMB SHEPHERD'S PIE RECIPE | FOOD …
From foodnetwork.ca
Nov 9, 2022 ½. large onion. Salt, to taste. 2. Tbsp herbed butter, divided. 70. ml tomato paste. ½. cup red wine. 2. cups beef broth. 8. small yellow potatoes. Pepper, to taste.
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Nov 9, 2022 ½. large onion. Salt, to taste. 2. Tbsp herbed butter, divided. 70. ml tomato paste. ½. cup red wine. 2. cups beef broth. 8. small yellow potatoes. Pepper, to taste.
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LAMB SHEPHERD'S PIE RECIPE | SHAUNA JAMES AHERN | FOOD NETWORK
From foodnetwork.com
1 tablespoon olive oil. For the meat mixture: 2 tablespoons olive oil. 1 1/2 pounds ground lamb. 1/2 medium yellow onion, peeled and chopped. 4 garlic cloves, peeled and thinly …
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1 tablespoon olive oil. For the meat mixture: 2 tablespoons olive oil. 1 1/2 pounds ground lamb. 1/2 medium yellow onion, peeled and chopped. 4 garlic cloves, peeled and thinly …
Author Shauna James Ahern
Steps 8
Difficulty 1 hr
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From thehealthyfoodie.com
Apr 18, 2015 Transfer to steamed cauliflower the bowl of your food processor or high speed blender , add ghee, salt, pepper, tapioca starch and coconut flour and process, …
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Apr 18, 2015 Transfer to steamed cauliflower the bowl of your food processor or high speed blender , add ghee, salt, pepper, tapioca starch and coconut flour and process, …
Cuisine American
Category Main Course
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WILD MUSHROOM SHEPHERD'S PIE WITH POTATO-CHESTNUT TOPPING
From foodandwine.com
Dec 1, 2016 Ingredients. SAUCE. 3 pounds white mushrooms, coarsely chopped. 1 pound leeks, white and light green parts only, chopped. 1 carrot, chopped. 3 garlic …
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THE BEST CLASSIC SHEPHERD'S PIE RECIPE! | WITH LAMB FILLING & GARLIC ...
From youtube.com
GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/best-shepherds-pie/Learn how to make the most delicious and aromatic classic shepherd’s pie! Th...
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GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/best-shepherds-pie/Learn how to make the most delicious and aromatic classic shepherd’s pie! Th...
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From ourwildsavorykitchen.com
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From ricardocuisine.com
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Preheat the oven to 475°F. Wash and dry the fresh produce. Heat a large pot of salted water to boiling on high. Peel and large dice the potatoes. Cut off and discard the root ends of …
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From morewithmushrooms.com
Sauté the onion and carrot in a little olive oil for a few minutes. Add the lamb and mushrooms, cooking on a medium high heat for 10 minutes. Season well and stir …
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Sauté the onion and carrot in a little olive oil for a few minutes. Add the lamb and mushrooms, cooking on a medium high heat for 10 minutes. Season well and stir …
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From readersdigest.ca
In a small bowl, mix flour and softened butter until blended; stir into mushroom mixture until thickened. Transfer to a greased 11x7-in. baking dish. Meanwhile, place potatoes in a …
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In a small bowl, mix flour and softened butter until blended; stir into mushroom mixture until thickened. Transfer to a greased 11x7-in. baking dish. Meanwhile, place potatoes in a …
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From abetterchoice.com.au
Dec 1, 2021 Method. Preheat oven to 180℃. Heat oil in a large pan over medium heat. Place onion, carrot and celery in the pan and cook, stirring for 3-4 minutes.
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Dec 1, 2021 Method. Preheat oven to 180℃. Heat oil in a large pan over medium heat. Place onion, carrot and celery in the pan and cook, stirring for 3-4 minutes.
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From nytimes.com
Jan 4, 2019 For most Americans, the word “pie” brings up images of apples (or some other fruit) encased in pastry and baked, cut into wedges and served for dessert, sometimes …
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Jan 4, 2019 For most Americans, the word “pie” brings up images of apples (or some other fruit) encased in pastry and baked, cut into wedges and served for dessert, sometimes …
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CLASSIC SHEPHERD'S PIE (WITH BEEF AND/OR LAMB) RECIPE - SERIOUS EATS
From seriouseats.com
Jun 7, 2023 Add half of ground meat and cook, stirring and scraping bottom of pot, until well browned, 6 to 8 minutes; use a potato masher or large whisk to break up meat. Add …
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Jun 7, 2023 Add half of ground meat and cook, stirring and scraping bottom of pot, until well browned, 6 to 8 minutes; use a potato masher or large whisk to break up meat. Add …
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LAMB AND WILD MUSHROOM SHEPHERDS PIE- WIKIFOODHUB
From wikifoodhub.com
Steps: To make the filling, cut the lamb into 1/2-inch pieces. Stem and cut the mushrooms into 3/4-inch pieces. In a large bowl, mix together the flour, salt, pepper, and allspice.
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Steps: To make the filling, cut the lamb into 1/2-inch pieces. Stem and cut the mushrooms into 3/4-inch pieces. In a large bowl, mix together the flour, salt, pepper, and allspice.
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