Mixed Vegetable Salad Recipes
Anita Gibson of Clinton, Illinois shares colorful, crunchy and slightly sweet Mixed Vegetable Salad.
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 8
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We use a variety of mixed vegetables for the salad. For steamed vegetables, you can use small red potatoes, carrots, beets, green beans or peas. For raw vegetables, you can use sliced radishes, cucumbers or …
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Marinated Vegetable Salad dairy free gluten free low carb vegan vegetarian 20 minute meal 30 minute meal 5 5/5 ( 12 REVIEWS) Ingredients serves 8-10 2 cups cauliflower florets 2 cups cherry or grape tomatoes (~10oz) 2 …
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4 WAYS TO COOK MIXED VEGETABLES - WIKIHOW
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Oct 25, 2022 1. Combine the seasonings. Get out a small bowl and mix together 1 tablespoon (12.5 g) of light brown sugar, 1 1/2 teaspoons (1 g) of fresh basil leaves, 1/2 teaspoon (3 g) of salt, 1/2 teaspoon (1.5 g) of …
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Oct 25, 2022 1. Combine the seasonings. Get out a small bowl and mix together 1 tablespoon (12.5 g) of light brown sugar, 1 1/2 teaspoons (1 g) of fresh basil leaves, 1/2 teaspoon (3 g) of salt, 1/2 teaspoon (1.5 g) of …
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From countryatheartrecipes.com
Jun 26, 2017 Place mixed vegetables in a medium glass bowl and microwave on high for 3-5 minutes until crisp-tender. Stir in kidney beans and onion. In a small saucepan over medium heat, bring sugar, vinegar …
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MIXED VEGETABLE SALAD | FOODLAND ONTARIO
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1 Ontario Carrot, thinly sliced. 1 stalk celery, sliced. Half small sweet white onion, cut into chunks. 1 cup (250 mL) mini-mini Ontario Bocconcini Cheese (optional) 2 Ontario Greenhouse Tomatoes, cut into thick wedges. …
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