My husband loves sauteed mushrooms and I love brie, so I decided to experiment and see if I could create an appetizer that we both love. After so many attempts, I came up with this recipe that our friends love, too. I like to serve it with baguette slices on the side, to help scoop up the gooey cheesy goodness. -Arlene Jacobson, Grand Terrace, California
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Appetizers
Time 1h
Yield 8 servings.
Number Of Ingredients 12
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Servings 8
Estimated Reading Time 5 mins
Category Christmas, Appetizers, Main Dish
Total Time 30 mins
- Remove mushrooms from pan and place upside down in a baking dish.In the same saucepan (without cleaning it) throw in garlic, parsley, and green onions.
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