Pan Grilled Lamb Shoulder Chops Recipes
I looked at a few recipes for grilling lamb and came up with this recipe. I think it turned out great and so did my family.
Recipe From food.com
Provided by CJAY8248
Categories Lamb/Sheep
Time 18m
Yield 4 lamb steaks, 4 serving(s)
Number Of Ingredients 7
This is my favorite recipe for lamb chops-- few ingredients, simple preparation, great flavor. Shoulder lamb chops are less expensive than other lamb chops, but I think they're just as delicious. Can also be grilled on a gas grill. (from Cook's Illustrated)
Recipe From food.com
Provided by Velouria
Categories Lamb/Sheep
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
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4.9/5 (38)
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- Let the lamb chops sit at room temperature for 20 minutes. Pat dry and season the lamb chops with salt and pepper on all sides.
- Heat a large cast iron skillet or other heavy pan on medium-high heat until very hot. Add the olive oil and heat for a minute, then carefully place the lamb chops in the pan, leaving a little space between them.
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May 9, 2020 The easiest and fastest method to prepare them is to cook them on the stove top in a heavy bottomed skillet (such as cast iron) or a …
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4.9/5 (100)
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- Prepare the marinade by mixing all the ingredients together. Pour it in a gallon plastic bag or a glass container with a lid.
- Lightly season the lamb shoulder chops with salt & pepper and add them to the bag or container with the marinade. Make sure they are completely smothered. Seal or cover and let marinate for up to an hour at room temperature on the counter or up to 12 hours refrigerated.*
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Mar 28, 2022 1 lb lamb shoulder chops (2 chops) 2 teaspoon lamb rub (see recipe) 1 tablespoon butter (high fat European butter is best) 2 …
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