Recipes Using Smoked Pork Chops
I was looking for something new to do with some smoked pork chops and I found a recipe on cooks.com that I altered slightly. The original called for cranberry-apple drink rather than cider. The glaze never really thickened for me, but it the chops were still delicious. I used MacIntosh apples, unpeeled. My kids and husband cleaned their plates and my husband has already requested that I make it again.
Recipe From food.com
Provided by Sonata
Categories Pork
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
More about "recipes using smoked pork chops"
SMOKED PORK CHOPS - HEY GRILL, HEY
From heygrillhey.com
Sep 10, 2020 4 center cut pork loin chops, (at least 1 inch thick) 2 Tablespoons Hey Grill Hey Signature Sweet Rub 2 Tablespoons olive oil …
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Sep 10, 2020 4 center cut pork loin chops, (at least 1 inch thick) 2 Tablespoons Hey Grill Hey Signature Sweet Rub 2 Tablespoons olive oil …
4.9/5 (14)
Calories 270 per serving
Category Main Dish
- Preheat your smoker to 225 degrees F. I prefer to use apple when smoking pork, but any fruit woods, maple, or pecan will also taste great with these pork chops.
- Evenly season pork chops on all sides with my sweet rub. The thicker your chops are, the more liberally you can season.
- Place the chops on the smoker, close the lid, and cook until the internal temperature of the chops reads 145 degrees F. This process can take anywhere from 60-90 minutes, depending on how thick your pork chops are.
SMOKED PORK CHOPS WITH POTATOES & SAUERKRAUT RECIPE
From food.com
Place the chops on the sauerkraut. Spread remaining mustard on the chops. Cover with remaining sauerkraut/potato mixture. Season with salt & pepper. Put the pat of butter on top. Seal with foil and bake in a 350°F …
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Place the chops on the sauerkraut. Spread remaining mustard on the chops. Cover with remaining sauerkraut/potato mixture. Season with salt & pepper. Put the pat of butter on top. Seal with foil and bake in a 350°F …
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HOW TO MAKE SMOKED PORK CHOPS - SMOKED MEAT …
From smokedmeatsunday.com
Jun 16, 2019 Let the pork chops smoke until the internal temperature hits 110 degrees. At 110, remove the pork chops and adjust your smoker to cook as hot as it can get (450+ degrees) Place a cast iron skillet in the …
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Jun 16, 2019 Let the pork chops smoke until the internal temperature hits 110 degrees. At 110, remove the pork chops and adjust your smoker to cook as hot as it can get (450+ degrees) Place a cast iron skillet in the …
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LEARN HOW TO COOK SMOKED PORK CHOPS - WHOLESOME …
From wholesomefarmhouserecipes.com
Feb 11, 2021 4 Pork Chops smoked 2 Tablespoon Olive Oil Salt if desired Pepper if desired Instructions Add olive oil or vegetable oil to a skillet set on medium-high heat. …
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Feb 11, 2021 4 Pork Chops smoked 2 Tablespoon Olive Oil Salt if desired Pepper if desired Instructions Add olive oil or vegetable oil to a skillet set on medium-high heat. …
4.5/5 (2)
Total Time 10 mins
Category Main Course
Calories 239 per serving
- Add the Smoked Pork Chops and cook approximately 3-4 minutes on one side. Until they start to caramelize.
- Turn and cook the other side another 3-4 minutes. Let sit a few minutes so the juices stay in the meat.
SMOKED PORK CHOPS WITH MAPLE GLAZE RECIPE - FOOD.COM
From food.com
Oct 7, 2010 2 smoked pork chops, bone-in, 1/2 inch thick 2 tablespoons olive oil 1⁄8 teaspoon black pepper, freshly ground 1⁄4 cup maple syrup (real or imitation) 1⁄4 cup …
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Oct 7, 2010 2 smoked pork chops, bone-in, 1/2 inch thick 2 tablespoons olive oil 1⁄8 teaspoon black pepper, freshly ground 1⁄4 cup maple syrup (real or imitation) 1⁄4 cup …
5/5 (1)
Total Time 25 mins
Category Pork
Calories 245 per serving
- Season both sides of pork chops with 1/8 teaspoons black pepper. Brown in hot oil for 5-8 minutes on each side or until heated through (and nicely browned).
- Meanwhile in a small saucepan, whisk together remaining ingredients. Cook over medium heat until thickened and bubbly.
- Once pork chops are browned, remove to a serving platter (or individual plates). Spoon maple glaze evenly over both and serve.
PAT'S SMOKED PORK CHOPS RECIPE | THE NEELYS | FOOD NETWORK
From foodnetwork.com
Place pork chops on the grill. Close grill and maintain a temperature of 275 degrees F, adding more charcoal and chips, as necessary. Let smoke for 1 hour and 10 minutes, …
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Place pork chops on the grill. Close grill and maintain a temperature of 275 degrees F, adding more charcoal and chips, as necessary. Let smoke for 1 hour and 10 minutes, …
Author The Neelys
Steps 4
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GRILLED SMOKED PORK CHOPS WITH SWEET AND SOUR GLAZE - FOOD …
From foodnetwork.com
Watch how to make this recipe. Preheat a grill pan to medium-high. In a plastic resealable bag, big enough to fit the chops, mix together the sugar, honey, oil, lime juice, and red …
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Watch how to make this recipe. Preheat a grill pan to medium-high. In a plastic resealable bag, big enough to fit the chops, mix together the sugar, honey, oil, lime juice, and red …
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From foodnetwork.com
If necessary, place chops in 375 degree F oven after grilling to finish cooking. For an extra fancy presentation, pull the pork off the bone, slice into 1/4-inch strips and fan out on the...
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If necessary, place chops in 375 degree F oven after grilling to finish cooking. For an extra fancy presentation, pull the pork off the bone, slice into 1/4-inch strips and fan out on the...
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From thespruceeats.com
Nov 13, 2008 Pan-Fried Chops Heat butter or oil in a large skillet over medium heat. Add the pork chops and warm 4 to 5 minutes per side or until lightly golden. Serve …
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Nov 13, 2008 Pan-Fried Chops Heat butter or oil in a large skillet over medium heat. Add the pork chops and warm 4 to 5 minutes per side or until lightly golden. Serve …
4/5 (126)
Total Time 12 mins
Category Dinner, Entree
Calories 410 per serving
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SMOKED PORK CHOPS RECIPE - FOOD.COM
From food.com
Preheat oven to 350°F. Put oil and the pork chops in a large deep skillet. Pour the hot water over chops. Simmer for 20 minutes,turning chops twice. Remove chops from …
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Preheat oven to 350°F. Put oil and the pork chops in a large deep skillet. Pour the hot water over chops. Simmer for 20 minutes,turning chops twice. Remove chops from …
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15 ALREADY SMOKED PORK CHOP RECIPES - SELECTED RECIPES
From selectedrecipe.com
How do you cook Hormel smoked pork chops? Instructions Keep refrigerated. To Bake: Heat oven to 325oF. Place pork chops in shallow baking dish. Cover. Bake 12–15 …
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How do you cook Hormel smoked pork chops? Instructions Keep refrigerated. To Bake: Heat oven to 325oF. Place pork chops in shallow baking dish. Cover. Bake 12–15 …
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PERFECT SMOKED PORK CHOPS RECIPE - FOOD.COM
From food.com
In a bowl or pot large enough to hold chops and 1 gallon of water, combine brine ingredients. Start with 2 cups of hot water to dissolve salt and sugar. After salt & sugar …
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In a bowl or pot large enough to hold chops and 1 gallon of water, combine brine ingredients. Start with 2 cups of hot water to dissolve salt and sugar. After salt & sugar …
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From smokedbbqsource.com
Jul 26, 2022 How to smoke pork chops 1. Trim the pork chops 2. Salt and leave in the fridge 3. Smoke the pork chops 4. Rest and then sear An optional (yet addictive) apple …
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From grillonadime.com
Apr 29, 2023 How to Cook a Smoke Pork Chops: Step 1 – Heat Smoker – Preheat a smoker with a water pan to 225 degrees F. This meal takes about 20 minutes to prepare. …
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From thestayathomechef.com
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From aspicyperspective.com
Feb 21, 2022 How to Brine Pork Chops. To make the brine, first place the salt and hot tap water in a large zip bag. Shake the bag around to dissolve the salt. Then add the apple …
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SMOKED PORK CHOPS #GRILL #RECIPE #GRILLING #DELICIOUSFOOD …
From youtube.com
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About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright ...
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YOU DON’T ALWAYS NEED A RECIPE - THE NEW YORK TIMES
From nytimes.com
5 hours ago The recipe calls for chicken, shallots, smoked paprika and cream, but what you have is pork chops, onions, flour, white wine and Lawry’s seasoned salt. And it …
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From cookindocs.com
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SMOKY MAPLE GLAZED PORK CHOPS RECIPE | COSMO APPLIANCES
From cosmoappliances.com
Preheat oven to 375°F. Season the pork chops with salt and pepper. In a small mixing bowl, whisk together the maple syrup, soy sauce, ketchup, apple cider vinegar, …
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SMOKED PORK CHOPS AND POTATOES RECIPE - PILLSBURY.COM
From pillsbury.com
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From theonlinegrill.com
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May 11, 2021 Add pork chops and brine mixture to a container large enough to hold the pork chops submerged, refrigerate for at least 4 hours, and up to overnight. Preheat …
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From thewickednoodle.com
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