Splenda Pumpkin Cheesecake Recipes

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Make and share this Splenda Pumpkin Cheesecake recipe from Food.com.

Recipe From food.com

Provided by internetnut

Categories     Cheesecake

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 12

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Cuisine Cakes, Fall Flavors Recipes, Holiday Recipes
Total Time 6 hrs
Category Splenda® Brown Sugar Blend
Calories 130 per serving

  • In a bowl using an electric mixer, beat cream cheese and Splenda Brown Sugar Blend until smooth. Beat in eggs one at a time.
  • Add pumpkin, yogurt, flour, cinnamon, ginger, maple flavoring, and vanilla extract; mix until smooth and thoroughly combined.
  • Pour filling into prepared pan. Bake until outer edge of cheesecake is puffy and center is slightly wobbly, about 1 hour and 10 minutes.
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