Don't have a food processer? Tired of attempts at homemade mayo turning out runny and gross?? Try this recipe in a blender and it'll be DYN-O-MITE! I came...
I've modified a favorite mushroom recipe that bakes in a casserole. This one is done in 10 minutes on the stove top. It is a great compliment to beef or...
Just the way I like my escargot. Simple and yet elegant and great. Hint; I buy the snails from IGourmet. They sell a can that contains 72, enough for 12...
This is from Cooking Light. Just looks like a nice variation on the same old chicken salad...we'll see if I can get DH into it (heaven forbid there are...
Two Great Tastes that also taste great together. That wonderful sandwich condiment of Mr. Show Fame! When I saw it wasn't on here, I had to take it upon...
I found this recipe on Cooks.com and have not tried another marinade since (its called "Grilled Steak Marinade" if you want to check it out there). I have...
Yams are undeniably sweet, so keep that in mind before you try this recipe! You may want to add garlic, hot pepper or whatever to kick them up. I make...
This is a salad I just made up with all the flavors I love! It's super easy and tastes sooooo good. You can adjust the measurements to your own taste....
After having a wonderful vanilla milkshake recently, I decided I wanted to create my own milkshake. But the question was what flavor to make? Since cinnmaon...
This is from "Cuisines of Portugese Authors," in which the author recounts dishes from her travels through Portugal and its former colonies. She said it...
This is yet another recipe from TOH Healthy Cooking magazine. The contributer is Radelle Knappenberger. This looks like a really quick and easy appetizer....
This is the recipe my Mom has used for many years. We have an annual shrimp fry, and this is the perfect batter. Veggies, chicken, and even dill pickle...
This was contributed by Ruby Pyles in the 1999 Taste of Home Annual Recipes. I am posting so I don't have to keep looking thru 12 books to find it! I usually...
Classified as a "perfect new picnic salad". My stepmom made this about 10 years ago and I loved it; great mix of flavors! She copied the recipe for me...
This is a super easy dip you could bring to any party! (BTW, I put random sizes for pepperoni and tortilla chips. It's not a big deal if you don't have...
This is such a versatile recipe. I created it as a dip to go with raw vegetables (such as celery and carrot sticks), but found that it worked very well...
My husband and I drank these a lot on our honeymoon in Playa Del Carmen, Mexico. The first few sips taste a bit like cough syrup, but after that, they...
I have come up with a formula for making my fabric softener last three times as long, and my clothes are softer than with the fabric softener alone. I...
My DH is a Crown Royal Drinker. Because he only drinks it with cream soda so I went looking for more ways to make delicious drinks. I'm not a club soda...
delicious, easy shrimp recipe I got from cutting coupons! I used McCormick Smokey Sweet Pepper Seasoning Blend instead of sweet pepper flakes, but the...
This recipe comes from one of the girls that I work with, Mindy Czyzewski. She brought them in one day for an office party and everyone was totally raving...
An updated version on the famous Provencal appetizer. Fresh vegetables such as peppers, cucumber slices, fennel pieces can also be served with this spread....
I was looking fgor a Low Carb solution to my love of Sushi when BOOM there it was. THis is Michael Smith's Sushi tweek just a little. It is VERY VERY tasty...
I made this for my son today when he requested pizza, and I didn't have the ingredients on hand to make the pizza dough. I used to make this growing up,...
I tried to find a recipe on here for garlic butter to make mini garlic bread loaves for OAMC. I was surprised at how few recipes there were to choose from....
From the HG Cookbook 200 under 200. This cookbook has an amazing collection of recipes that are all under 200 calories. This is one that immediately caught...