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Grilled Whole Turkey

This is best done on a large gas grill fitted with a thermometer - it's more labor-intensive to keep a charcoal grill at a constant high heat. You'll need...

Author: Kemp Minifie

Cinnamon Oat Crumble Topping

This crunchy crumble is the perfect topping for an ice cream sundae, easy apple crumble, or our Build-Your-Own Thanksgiving Pie Bar. Pro tip: Keep a batch...

Author: Katherine Sacks

Corn Bread and Chorizo Stuffing

Author: Lillian Chou

Southern Cornbread Stuffing Paula Deen

Paula Deen's recipe is a family favorite now. It's more like a true southern dressing though, not something you can make to stuff a turkey with but you...

Author: plannermom

Chorizo Corn Bread Stuffing

Author: Shelley Wiseman

Parmesan Artichoke Dip

I found this recipe in the "Home By Design" magazine. It was contributed by one of their editors. I've tried others but this is the best I've tried so...

Author: Noni Suzanne

Roasted Balsamic Sweet Potatoes

Author: Melissa Clark

Homemade Turkey Stock

Though canned turkey broth is now available, homemade stock will give an unbeatable true turkey flavor to your gravy. It's easy to make ahead from purchased...

Author: Rick Rodgers

Pumpkin and Brown Sugar Crème Brûlée

Author: Sarah Patterson Scott

Turkey Meatballs with Cranberry Sauce

These tender, flavor-packed meatballs are the perfect Thanksgiving party snack, but they'd also make an excellent meatball sub.

Author: Katherine Sacks

Turkey Stock

Author: Melissa Roberts

Carmelized Upside Down Pear Tart

Author: Betty Caldwell

Classic Whipped Cream

It's never a bad idea to serve pie with plenty of whipped cream. Think your pie is sweet enough? You can leave the sugar out-ain't nothin' wrong with plain...

Author: Erin Jeanne McDowell

Butternut Squash and Creamed Spinach Gratin

Parmigiano-Reggiano and a generous dose of heavy cream transform butternut squash and spinach into a rich, bubbling gratin.

Maple Pecan Tart

Author: Sarah Patterson Scott

Parmesan Roasted Butternut Squash

The best qualities of a gratin shine in this incredibly simple side dish: Pieces of sweet butternut squash and a flurry of salty Parmigiano-Reggiano meld...

Author: Maggie Ruggiero

Butternut Pumpkin Pie

America's favorite pumpkin purée is actually made from squash, so why not turn to the earthy sweetness of fresh butternut squash? It's dead easy to prepare...

Author: Stella Parks

Caramel Apple Crisp

Author: Ruth Cousineau

Cranberry Spice Cake

Author: Karen DeMasco

Caramel Apple Drip Cake with Candied Walnuts

Instead of a traditional apple pie, opt for this spiced apple cake for Thanksgiving. Grated apples in the filling give it a moist, dense texture, while...

Author: Katherine Sacks

Spiced Pumpkin Layer Cake with Cream Cheese Frosting

When it comes to dessert, I am a chocoholic first and fruit-pie lover second; but after several test batches to perfect this cake, I am completely won...

Author: Diane Morgan

Sweet Potato Gratin

Author: Bobby Flay