Turkey Potpie With Cheddar Biscuit Crust Recipes
Recipe From epicurious.com
Provided by Ruth Cousineau
Categories Cheese Dairy Poultry turkey Vegetable Bake Thanksgiving Kid-Friendly Dinner Lunch Cheddar Fall Winter Gourmet Small Plates
Yield Makes 8 servings
Number Of Ingredients 24
More about "turkey potpie with cheddar biscuit crust recipes"
TURKEY POTPIE WITH A BISCUIT CRUST RECIPE | FOOD NETWORK
From foodnetwork.com
Web Directions To make the filling: In a large (14-inch) ovenproof skillet, melt the butter and olive oil over medium heat. Add the... Stir in the peas, corn and thyme. Sprinkle the flour over the vegetables and then add the chicken broth and cream. Stir... To …
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Web Directions To make the filling: In a large (14-inch) ovenproof skillet, melt the butter and olive oil over medium heat. Add the... Stir in the peas, corn and thyme. Sprinkle the flour over the vegetables and then add the chicken broth and cream. Stir... To …
Author Gesine Bullock-Prado
Steps 7
Difficulty Intermediate
TURKEY BISCUIT POT PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Web Jun 30, 2023 · 1/4 to 1/2 teaspoon salt 1/4 teaspoon pepper 1 tube (12 ounces) refrigerated buttermilk biscuits, separated into 10 biscuits Directions In a large skillet coated with cooking spray, cook turkey until no longer pink; drain. Meanwhile, in a large saucepan, combine flour and milk until smooth.
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Web Jun 30, 2023 · 1/4 to 1/2 teaspoon salt 1/4 teaspoon pepper 1 tube (12 ounces) refrigerated buttermilk biscuits, separated into 10 biscuits Directions In a large skillet coated with cooking spray, cook turkey until no longer pink; drain. Meanwhile, in a large saucepan, combine flour and milk until smooth.
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LEFTOVER TURKEY POT PIE WITH CHEDDAR BISCUIT CRUST
From justataste.com
Web Nov 24, 2019 · For the biscuit crust: ▢ 2 cups all-purpose flour ▢ 2 teaspoons baking powder ▢ 1 teaspoon baking soda ▢ 1/2 teaspoon salt ▢ 1/2 teaspoon black pepper ▢ 1 1/2 cups coarsely grated cheddar cheese ▢ 1/2 cup grated parmesan cheese ▢ 3/4 stick cold unsalted butter, cut into 1/2-inch pieces ▢ 1 1/4 cups ...
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Web Nov 24, 2019 · For the biscuit crust: ▢ 2 cups all-purpose flour ▢ 2 teaspoons baking powder ▢ 1 teaspoon baking soda ▢ 1/2 teaspoon salt ▢ 1/2 teaspoon black pepper ▢ 1 1/2 cups coarsely grated cheddar cheese ▢ 1/2 cup grated parmesan cheese ▢ 3/4 stick cold unsalted butter, cut into 1/2-inch pieces ▢ 1 1/4 cups ...
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BEST TURKEY POTPIE WITH CHEDDAR BISCUIT CRUST RECIPES
From alicerecipes.com
Web Stir to distribute the flour and the liquids. Simmer until the sauce thickens, about 10 minutes. Stir in the turkey and add salt and pepper to taste. Set the mixture aside to cool slightly. To make the biscuit top crust: In a large mixing bowl, combine the …
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Web Stir to distribute the flour and the liquids. Simmer until the sauce thickens, about 10 minutes. Stir in the turkey and add salt and pepper to taste. Set the mixture aside to cool slightly. To make the biscuit top crust: In a large mixing bowl, combine the …
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LEFTOVER TURKEY POT PIE RECIPE - MSN
From msn.com
Web Nov 24, 2023 · Leftover Turkey Pot Pie Recipe. Leftover Turkey Pot Pie Recipe. 1 tube large biscuits (8 count) leftover cooked turkey. cooked stuffing. gravy, heated and ready to serve. Leftover Turkey Pot Pie ...
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Web Nov 24, 2023 · Leftover Turkey Pot Pie Recipe. Leftover Turkey Pot Pie Recipe. 1 tube large biscuits (8 count) leftover cooked turkey. cooked stuffing. gravy, heated and ready to serve. Leftover Turkey Pot Pie ...
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BEST TURKEY POT PIE WITH CHEDDAR BISCUIT CRUST RECIPES
From alicerecipes.com
Web Steps: Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch pie dish with 1 pastry crust; set the other crust aside. In a bowl, mix together the turkey, cream of chicken soup, seasoned salt and pepper, Cheddar cheese, and mixed vegetables. Pour the mixture into the prepared pie dish.
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Web Steps: Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch pie dish with 1 pastry crust; set the other crust aside. In a bowl, mix together the turkey, cream of chicken soup, seasoned salt and pepper, Cheddar cheese, and mixed vegetables. Pour the mixture into the prepared pie dish.
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TURKEY POT PIE WITH CHEDDAR BISCUIT CRUST - FOODLAND
From foodland.com
Web May 9, 2010 · Jump to Recipe. Print Recipe. Turkey Pot Pie with Cheddar Biscuit Crust. An unbelievable top to a tasty pot pie. Course Dinner, Main Course. Cuisine Chicken, Turkey. Servings 8 Servings.
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Web May 9, 2010 · Jump to Recipe. Print Recipe. Turkey Pot Pie with Cheddar Biscuit Crust. An unbelievable top to a tasty pot pie. Course Dinner, Main Course. Cuisine Chicken, Turkey. Servings 8 Servings.
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TURKEY POT PIE RECIPE - SOUTHERN LIVING
From southernliving.com
Web Nov 21, 2023 · Fit one in the bottom of a pie plate. Scoop the filling into the piecrust. Add the second piecrust to the top of the pot pie, and cut severals slits to let the steam escape during baking. Step 3. Finish pie: Mix egg and water for a quick egg wash. Apply to the pie crust top and edges.
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Web Nov 21, 2023 · Fit one in the bottom of a pie plate. Scoop the filling into the piecrust. Add the second piecrust to the top of the pot pie, and cut severals slits to let the steam escape during baking. Step 3. Finish pie: Mix egg and water for a quick egg wash. Apply to the pie crust top and edges.
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BACON-CHEDDAR BISCUIT TOPPED TURKEY POT PIE - CURIOUS CUISINIERE
From curiouscuisiniere.com
Web Apr 12, 2017 · Bacon-Cheddar Biscuit Topped Turkey Pot Pie. This flavorful turkey pot pie recipe has a surprise in the crust: garlic, bacon, cheddar biscuits! Yield: 1 8x8 pan (Recipe can be doubled to fill a 9x13 baking dish.) Prep Time 40 mins.
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Web Apr 12, 2017 · Bacon-Cheddar Biscuit Topped Turkey Pot Pie. This flavorful turkey pot pie recipe has a surprise in the crust: garlic, bacon, cheddar biscuits! Yield: 1 8x8 pan (Recipe can be doubled to fill a 9x13 baking dish.) Prep Time 40 mins.
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TURKEY POT PIE WITH CHEDDAR BISCUIT CRUST | FOODLAND
From foodland.com
Web Stir in turkey, peas and salt and pepper to taste. Take pot off heat and set aside. Reheat over low heat just before topping with biscuit crust. Biscuit Crust. Preheat oven to 400° with rack in middle. Place filling into an oven safe casserole dish, approximately 9"x 13" in size. Remove the biscuit dough from the container.
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Web Stir in turkey, peas and salt and pepper to taste. Take pot off heat and set aside. Reheat over low heat just before topping with biscuit crust. Biscuit Crust. Preheat oven to 400° with rack in middle. Place filling into an oven safe casserole dish, approximately 9"x 13" in size. Remove the biscuit dough from the container.
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RECIPE FOR TURKEY POT PIE - CARLSBAD CRAVINGS
From carlsbadcravings.com
Web Step 4: Thicken sauce. Bring to a simmer, stirring constantly, until thickened to desired consistency. Step 5: Add turkey, etc. Stir in the turkey, potatoes and peas and heat through for about 1 minute over medium heat. Season to taste with salt and pepper. Transfer filling to a pie pan. Step 6: Make top pie crust.
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Web Step 4: Thicken sauce. Bring to a simmer, stirring constantly, until thickened to desired consistency. Step 5: Add turkey, etc. Stir in the turkey, potatoes and peas and heat through for about 1 minute over medium heat. Season to taste with salt and pepper. Transfer filling to a pie pan. Step 6: Make top pie crust.
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LEFTOVER TURKEY POT PIE WITH BISCUITS - HOME COOKED HARVEST
From homecookedharvest.com
Web Nov 17, 2021 · For the Biscuits 1 cup Bisquick mix 1/2 cup shredded cheese 2 ounces, plus more for tops of biscuits 4 slices turkey bacon cooked and crumbled 1/2 cup milk
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Web Nov 17, 2021 · For the Biscuits 1 cup Bisquick mix 1/2 cup shredded cheese 2 ounces, plus more for tops of biscuits 4 slices turkey bacon cooked and crumbled 1/2 cup milk
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TURKEY CHEDDAR BISCUIT POT PIE « CHEF LYNN CRAWFORD
From cheflynncrawford.com
Web Bake until golden brown and firm to touch, about 18 minutes. Serve warm.) Preheat the oven to 375°F. Heat the olive oil in a large skillet over medium-high heat. Add the turkey and season well with salt and pepper. Cook, stirring occasionally, until the turkey is lightly browned on all sides, 4 to 5 minutes total.
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Web Bake until golden brown and firm to touch, about 18 minutes. Serve warm.) Preheat the oven to 375°F. Heat the olive oil in a large skillet over medium-high heat. Add the turkey and season well with salt and pepper. Cook, stirring occasionally, until the turkey is lightly browned on all sides, 4 to 5 minutes total.
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TURKEY POT PIE RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
Web Nov 18, 2022 · Cook, stirring occasionally, for 5 minutes or until vegetables have softened and released some liquid. Stir in flour, salt, pepper, thyme, and rosemary until flour has absorbed all the liquid. Stir in the broth and milk. Simmer for 7–8 minutes or until thickened into a gravy consistency.
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Web Nov 18, 2022 · Cook, stirring occasionally, for 5 minutes or until vegetables have softened and released some liquid. Stir in flour, salt, pepper, thyme, and rosemary until flour has absorbed all the liquid. Stir in the broth and milk. Simmer for 7–8 minutes or until thickened into a gravy consistency.
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TURKEY POT PIE WITH CHEDDAR BISCUIT CRUST | FLYING FOURCHETTE
From flyingfourchette.com
Web Dec 24, 2018 · There’s a big chance you’ll find yourself with leftover turkey this week and wondering what the best way is to repurpose this large bird. A warm soup would seem a good idea to combat the winter chills, sandwiches an easy but not so special treatment, but my very favorite has to be a rich and creamy pot pie. Leftover Christmas turkey joins …
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Web Dec 24, 2018 · There’s a big chance you’ll find yourself with leftover turkey this week and wondering what the best way is to repurpose this large bird. A warm soup would seem a good idea to combat the winter chills, sandwiches an easy but not so special treatment, but my very favorite has to be a rich and creamy pot pie. Leftover Christmas turkey joins …
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RECIPE: TURKEY POT PIE WITH CHEDDAR BISCUIT CRUST
From mercurynews.com
Web Nov 16, 2012 · 1/2 teaspoon salt 1/2 teaspoon black pepper 1 cup coarsely grated extra-sharp cheddar 1/4 cup grated Parmigiano-Reggiano 6 tablespoons (3/4 stick) cold unsalted butter, cut into 1/2-inch pieces 1...
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Web Nov 16, 2012 · 1/2 teaspoon salt 1/2 teaspoon black pepper 1 cup coarsely grated extra-sharp cheddar 1/4 cup grated Parmigiano-Reggiano 6 tablespoons (3/4 stick) cold unsalted butter, cut into 1/2-inch pieces 1...
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TURKEY POT PIE {WITH A CHEDDAR CRUST) - GATHER AND DINE
From gatheranddine.com
Web Oct 23, 2014 · Roast turkey for 15 minutes at 400. Lower heat to 325 and continue roasting turkey for another 40-60 minutes, depending on the size of the turkey pieces. Turkey is done when skin is golden brown and meat thermometer registers at 165. Remove turkey from heat and allow at least 30 minutes to cool.
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Web Oct 23, 2014 · Roast turkey for 15 minutes at 400. Lower heat to 325 and continue roasting turkey for another 40-60 minutes, depending on the size of the turkey pieces. Turkey is done when skin is golden brown and meat thermometer registers at 165. Remove turkey from heat and allow at least 30 minutes to cool.
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EASY TURKEY POT PIE WITH BISCUIT CRUST RECIPE - BLUES BEST LIFE
From bluesbestlife.com
Web Oct 30, 2023 · Great way to use up leftovers - If you are looking for leftover turkey recipes then this leftover turkey pot pie is a great way to use up leftovers from Thanksgiving or other Holiday season festivities. Full of flavor - Leftover Thanksgiving turkey never tasted so good. The veggies, the creamy sauce, the topping, it all makes for a flavorful meal.
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Web Oct 30, 2023 · Great way to use up leftovers - If you are looking for leftover turkey recipes then this leftover turkey pot pie is a great way to use up leftovers from Thanksgiving or other Holiday season festivities. Full of flavor - Leftover Thanksgiving turkey never tasted so good. The veggies, the creamy sauce, the topping, it all makes for a flavorful meal.
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TURKEY POT PIE WITH CHEDDAR BISCUIT CRUST RECIPE - FOOD.COM
From food.com
Web Filling: Cook onion, carrots, celery, parsnip and thyme in butter with salt and pepper in a 3 - 4 quart oven proof shallow pot. Add mushrooms and cook, stirring, until tender, 5 - 7 minutes. Sprinkle with the flour and cook, stirring constantly, for 2 minutes. Stir in stock, bring to a boil, reduce ...
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Web Filling: Cook onion, carrots, celery, parsnip and thyme in butter with salt and pepper in a 3 - 4 quart oven proof shallow pot. Add mushrooms and cook, stirring, until tender, 5 - 7 minutes. Sprinkle with the flour and cook, stirring constantly, for 2 minutes. Stir in stock, bring to a boil, reduce ...
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CHEF LYNN CRAWFORD DETAILS THE RECIPE BEHIND HER DELICIOUS …
From globalnews.ca
Web Nov 29, 2023 · Chef Lynn Crawford shares the heartwarming story behind her chosen recipe, guiding us through the preparation of a delicious turkey cheddar biscuit pot pie.
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Web Nov 29, 2023 · Chef Lynn Crawford shares the heartwarming story behind her chosen recipe, guiding us through the preparation of a delicious turkey cheddar biscuit pot pie.
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TURKEY POT PIE RECIPE WITH BISCUITS - MOM ON TIMEOUT
From momontimeout.com
Web Nov 26, 2022 · Broccoli Rice Casserole What You’ll Need Turkey Pot Pis is a classic comfort dish your family will love! A made from scratch filling is a great way to use up leftover turkey and it’s all topped with flaky biscuits! (Use my homemade biscuit recipe to really make this dish special!)
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Web Nov 26, 2022 · Broccoli Rice Casserole What You’ll Need Turkey Pot Pis is a classic comfort dish your family will love! A made from scratch filling is a great way to use up leftover turkey and it’s all topped with flaky biscuits! (Use my homemade biscuit recipe to really make this dish special!)
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CHEF LYNN CRAWFORD DETAILS THE RECIPE BEHIND HER DELICIOUS
TURKEY POT PIE WITH BISCUITS - I'M HUNGRY FOR THAT
From imhungryforthat.com
Web Nov 18, 2023 · A delicious combination. The ultra-rich and creamy filling is filled with turkey, veggies, and savory flavors, all topped with crispy butter biscuits. It's so much more delicious than a traditional chicken pot pie! This recipe is always a hit with kids and adults, and it's a combination not even the pickiest eater can resist! Ingredients Needed
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Web Nov 18, 2023 · A delicious combination. The ultra-rich and creamy filling is filled with turkey, veggies, and savory flavors, all topped with crispy butter biscuits. It's so much more delicious than a traditional chicken pot pie! This recipe is always a hit with kids and adults, and it's a combination not even the pickiest eater can resist! Ingredients Needed
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BEST TURKEY POTPIE WITH CHEDDAR BISCUIT CRUST RECIPES
From recipert.com
Web Best -9 Turkey Potpie With Cheddar Biscuit Crust Recipes with ingredients,nutritions,instructions
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Web Best -9 Turkey Potpie With Cheddar Biscuit Crust Recipes with ingredients,nutritions,instructions
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TURKEY POT PIE WITH BISCUIT CRUST RECIPE - LOS ANGELES TIMES
From latimes.com
Web Feb 7, 2001 · Heat the oil in a medium skillet over medium heat and cook the onion until soft and translucent, 5 minutes. Add the butter and melt. Add the flour and cook, stirring constantly, 3 minutes.
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Web Feb 7, 2001 · Heat the oil in a medium skillet over medium heat and cook the onion until soft and translucent, 5 minutes. Add the butter and melt. Add the flour and cook, stirring constantly, 3 minutes.
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THENEXTRECIPES - CHICKEN POT PIE W CHEDDAR BISCUIT CRUST...
From facebook.com
Web chicken pot pie w cheddar biscuit crust 3 big chicken breasts 2 cans cream of chicken 2 can fulls of chicken broth out of the cream of chicken cans...
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Web chicken pot pie w cheddar biscuit crust 3 big chicken breasts 2 cans cream of chicken 2 can fulls of chicken broth out of the cream of chicken cans...
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LEFTOVER TURKEY POT PIE (WITH CHEDDAR BAY BISCUIT MIX!)
From dancingthroughtherain.com
Web Ingredients 1 box Red Lobster Cheddar Bay Biscuit Mix 11.36 oz 4 cups turkey, cooked and chopped 1/2 cup salted butter, melted 12 oz mixed frozen vegetables 2 cups milk 1 can cheddar cheese soup 10 oz 2 cups chicken broth Salt, pepper, and garlic powder (to taste)
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Web Ingredients 1 box Red Lobster Cheddar Bay Biscuit Mix 11.36 oz 4 cups turkey, cooked and chopped 1/2 cup salted butter, melted 12 oz mixed frozen vegetables 2 cups milk 1 can cheddar cheese soup 10 oz 2 cups chicken broth Salt, pepper, and garlic powder (to taste)
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