Cider Brined And Glazed Turkey Recipes
Recipe From foodnetwork.com
Provided by Sandra Lee
Categories main-dish
Time 15h40m
Yield 12 servings
Number Of Ingredients 19
More about "cider brined and glazed turkey recipes"
CIDER-BRINED-AND-GLAZED TURKEY RECIPE | BON APPéTIT
From bonappetit.com
2005-11-01 Simmer 1 quart apple cider, salt, allspice, and bay leaves in 20-quart pot 5 minutes, stirring often. Cool completely. Add remaining 3 …
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2005-11-01 Simmer 1 quart apple cider, salt, allspice, and bay leaves in 20-quart pot 5 minutes, stirring often. Cool completely. Add remaining 3 …
4.5/5 (18)
Servings 12
- Simmer 1 quart apple cider, salt, allspice, and bay leaves in 20-quart pot 5 minutes, stirring often. Cool completely. Add remaining 3 quarts cider and 4 quarts water. Place turkey in brine. Cover and refrigerate overnight.
- Drain turkey and rinse. Arrange on several layers of paper towels in roasting pan. Refrigerate uncovered overnight.
- Boil cider in saucepan until reduced to 1/4 cup, about 15 minutes. Whisk in butter. Cool completely.
CIDER-GLAZED TURKEY WITH LAGER GRAVY RECIPE - MICHAEL …
From foodandwine.com
2013-12-06 Add the turkey neck, wing tips and giblets, except for the liver, and season with salt and pepper. Cook over moderate heat, turning a …
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2013-12-06 Add the turkey neck, wing tips and giblets, except for the liver, and season with salt and pepper. Cook over moderate heat, turning a …
5/5
Total Time 4 hrs 30 mins
- Season the turkey inside and out with the kosher salt. Cover with plastic wrap and refrigerate overnight.
- Uncover the turkey and let it return to room temperature. Stuff the cavity with the garlic, jalapeño, apple and 6 of the sage leaves. Transfer the turkey to a large roasting pan.
- Preheat the oven to 350°. In a small saucepan, combine the cider with the butter and the remaining 6 sage leaves and cook over low heat until the butter has melted and the sage is fragrant, about 4 minutes. Dampen a 32-by-20-inch piece of cheesecloth with water and squeeze dry. Immerse the cheesecloth in the cider butter until the liquid is absorbed. Drape the soaked cheesecloth over the turkey breast and legs.
- Roast the turkey for 30 minutes. Add 2 cups of water to the roasting pan and continue to roast for about 2 hours longer, rotating the pan a few times, until an instant-read thermometer inserted in the inner thigh registers 165°.
CHOOSING A TURKEY BRINE RECIPE: DRY BRINE VS. WET? - REAL …
From realsimple.com
2022-07-20 Gently sprinkle the salt over the surface of the turkey and inside the turkey's cavity. 3. Refrigerate. Place the turkey on a rack inside a rimmed baking sheet. Transfer the baking sheet with turkey into a …
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2022-07-20 Gently sprinkle the salt over the surface of the turkey and inside the turkey's cavity. 3. Refrigerate. Place the turkey on a rack inside a rimmed baking sheet. Transfer the baking sheet with turkey into a …
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CIDER-BRINED TURKEY RECIPE: HOW TO MAKE IT - TASTE OF …
From tasteofhome.com
Add cold beer and broth to cool the brine to room temperature. Place one turkey-size oven roasting bag inside the other. Place turkey inside both bags; pour in cooled brine. Seal bags, pressing out as much air as …
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Add cold beer and broth to cool the brine to room temperature. Place one turkey-size oven roasting bag inside the other. Place turkey inside both bags; pour in cooled brine. Seal bags, pressing out as much air as …
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CIDER GLAZED TURKEY RECIPE | SANDRA LEE | FOOD NETWORK
BRINED HERB-CRUSTED TURKEY WITH APPLE CIDER GRAVY
From foodnetwork.com
Deselect All. Brine: 7 quarts water. 1 quart apple cider. 3/4 cup kosher salt. 1/3 cup granulated sugar. 1 large onion, diced. 1 large or 2 small carrots, diced
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Deselect All. Brine: 7 quarts water. 1 quart apple cider. 3/4 cup kosher salt. 1/3 cup granulated sugar. 1 large onion, diced. 1 large or 2 small carrots, diced
Author Anne Burrell
Steps 9
Difficulty Intermediate
CIDER-BRINED TURKEY WITH MAPLE-CIDER GLAZE - FOOD …
From foodnetwork.ca
2017-12-01 Remove the turkey from the brine and pat dry. Rub the skin with oil and sprinkle with pepper. Set the turkey on a metal rack placed over a rimmed baking sheet …
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2017-12-01 Remove the turkey from the brine and pat dry. Rub the skin with oil and sprinkle with pepper. Set the turkey on a metal rack placed over a rimmed baking sheet …
3.6/5 (8)
Servings 6-8
CIDER-BRINED TURKEY WITH MAPLE-CIDER GLAZE - FOOD NETWORK
TURKEY BRINE RECIPE
From southernliving.com
2022-11-22 Directions. Place salt, sugar, lemon slices, vinegar, peppercorns, sage, thyme, bay leaves, garlic, and 4 cups of the apple cider in a large saucepan. Bring to a boil over …
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2022-11-22 Directions. Place salt, sugar, lemon slices, vinegar, peppercorns, sage, thyme, bay leaves, garlic, and 4 cups of the apple cider in a large saucepan. Bring to a boil over …
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9 EASY TURKEY GLAZE IDEAS | HOW TO GLAZE A TURKEY
From foodnetwork.com
2022-11-18 When it comes to holiday hosting and dinner parties, a perfectly roasted turkey always makes for a showstopping main. It’s juicy and golden-brown—and …
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2022-11-18 When it comes to holiday hosting and dinner parties, a perfectly roasted turkey always makes for a showstopping main. It’s juicy and golden-brown—and …
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CIDER-BRINED TURKEY WITH MAPLE-CIDER GLAZE | RECIPE | FOOD …
From pinterest.com
Nov 16, 2014 - Get Cider-Brined Turkey with Maple-Cider Glaze Recipe from Food Network. ... Nov 16, 2014 - Get Cider-Brined Turkey with Maple-Cider Glaze Recipe …
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Nov 16, 2014 - Get Cider-Brined Turkey with Maple-Cider Glaze Recipe from Food Network. ... Nov 16, 2014 - Get Cider-Brined Turkey with Maple-Cider Glaze Recipe …
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CIDER BRINED & GLAZED TURKEY - THE EXPERIMENTAL SPOON
APPLE CIDER GLAZE RECIPE - FOOD.COM
From food.com
Note: Enough for a large turkey (approx 22 pounds). Combine all ingredients in a small saucepan and bring to a boil. Reduce heat and simmer for 35-40 minutes or until mixture …
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Note: Enough for a large turkey (approx 22 pounds). Combine all ingredients in a small saucepan and bring to a boil. Reduce heat and simmer for 35-40 minutes or until mixture …
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APPLE CIDER-BRINED TURKEY WITH SAVORY HERB GRAVY
From food.com
Brush turkey back with 1 tablespoon butter; sprinkle with 1/2 teaspoon ground pepper and 1/4 teaspoon salt. Bake at 500% for 30 minutes. Reduce oven temperature to 350 degrees.
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Brush turkey back with 1 tablespoon butter; sprinkle with 1/2 teaspoon ground pepper and 1/4 teaspoon salt. Bake at 500% for 30 minutes. Reduce oven temperature to 350 degrees.
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APPLE CIDER TURKEY BRINE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Steps: Simmer 1 quart apple cider, salt, allspice, and bay leaves in 20-quart pot 5 minutes, stirring often. Cool completely. Add remaining 3 quarts cider and 4 quarts water.
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Steps: Simmer 1 quart apple cider, salt, allspice, and bay leaves in 20-quart pot 5 minutes, stirring often. Cool completely. Add remaining 3 quarts cider and 4 quarts water.
See details
HOW LONG TO COOK A BRINED TURKEY? - TEST FOOD KITCHEN
From testfoodkitchen.com
2022-11-24 how long to cook a brined turkey? November 24, 2022 by Mamun. Answer. Cooking a brine-marinated bird can take anywhere from 2 to 4 hours, but the longer you …
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2022-11-24 how long to cook a brined turkey? November 24, 2022 by Mamun. Answer. Cooking a brine-marinated bird can take anywhere from 2 to 4 hours, but the longer you …
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APPLE CIDER GLAZED PORK LOIN ROAST RECIPE - FOOD.COM
From food.com
Combine cider, vinegar, half of the garlic, half of the rosemary, and half of the mustard in a sauce pan. When glaze starts to boil, start preheating the oven to 375 degrees F. Salt …
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Combine cider, vinegar, half of the garlic, half of the rosemary, and half of the mustard in a sauce pan. When glaze starts to boil, start preheating the oven to 375 degrees F. Salt …
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CIDER-BRINED-AND-GLAZED TURKEY | THE CLASSICAL KITCHEN
From classicalkitchen.com
Directions. Brine the turkey: Simmer 1 quart apple cider, salt, allspice, and bay leaves in 20-quart pot 5 minutes, stirring often. Cool completely. Add remaining 3 quarts cider and …
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Directions. Brine the turkey: Simmer 1 quart apple cider, salt, allspice, and bay leaves in 20-quart pot 5 minutes, stirring often. Cool completely. Add remaining 3 quarts cider and …
See details
MOLASSES-BRINED SPATCHCOCKED TURKEY WITH CIDER GLAZE
From newengland.com
2020-11-09 Meanwhile, prepare the glaze: In a medium saucepan over medium-high heat, whisk together the cider, brown sugar, vinegar, and mustard. Bring to a boil, then reduce …
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2020-11-09 Meanwhile, prepare the glaze: In a medium saucepan over medium-high heat, whisk together the cider, brown sugar, vinegar, and mustard. Bring to a boil, then reduce …
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[HOMEMADE] APPLE CIDER BRINED TURKEY : R/FOOD - REDDIT.COM
From reddit.com
23M subscribers in the food community. The hub for Food Images and more on Reddit. Advertisement Coins. 0 coins. ... [Homemade] Apple Cider Brined Turkey. ... Slow …
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23M subscribers in the food community. The hub for Food Images and more on Reddit. Advertisement Coins. 0 coins. ... [Homemade] Apple Cider Brined Turkey. ... Slow …
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APPLE CIDER TURKEY BRINE - THE SOUL FOOD POT
From thesoulfoodpot.com
Add the water, apples, and brown sugar to the stainless-steel inner pot with the lid off. Place the cloves, ginger, cinnamon sticks, pomegranate, and orange into the strainer bag, …
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Add the water, apples, and brown sugar to the stainless-steel inner pot with the lid off. Place the cloves, ginger, cinnamon sticks, pomegranate, and orange into the strainer bag, …
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APPLE CIDER BRINE RECIPE - FOOD.COM
From food.com
In a 3-4 quart saucepan, combine cider with salt, sugar, ginger, bay leaves, cloves, peppercorns, and allspice; stir to dissolve salt. Bring to a boil over medium heat; cook 3 …
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In a 3-4 quart saucepan, combine cider with salt, sugar, ginger, bay leaves, cloves, peppercorns, and allspice; stir to dissolve salt. Bring to a boil over medium heat; cook 3 …
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BRINED TURKEY BREAST WITH MAPLE GLAZE FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
Line a large stockpot with an unscented garbage bag and put the turkey into the pot. Pour the cooled brine over the bird, close and seal the bag, and refrigerate overnight. Preheat …
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Line a large stockpot with an unscented garbage bag and put the turkey into the pot. Pour the cooled brine over the bird, close and seal the bag, and refrigerate overnight. Preheat …
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