A delicious dill sauce makes this unbelievably fast salmon dish a wonderful, tasty surprise! Compliments of Kraft Canada.
Author: Chef Decadent1
This is a very quick pasta dish to make that tastes great and makes for a great mid week meal. My son and hubby love this dish, as do I because I can have...
Author: The Flying Chef
Make and share this Ww Weight Watchers Chili Dogs recipe from Food.com.
Author: piranhabriana
As a respite from The Turkey, this lovely almost-vegetarian recipe found on a wonderful blog, Poppyseeds & Tiger Lilies, http://poppyseedsandtigerlilies.blogspot.com/2009/11/magazine-mondays-creamy-mushroom-and.html...
Author: Busters friend
I know, this sound weird. I've been a vegetarian for 5 years and there are some items I missed from my meat eating days. I was having a craving for a Carl's...
Author: danakscully64
Make and share this Corn Salad With Feta and Walnuts recipe from Food.com.
Author: Julia Lynn
"Scandinavian tastes inspired these dill-seasoned salmon steaks. They are broiled, then served atop a bed of spinach." Taken from Sunset Seafood Cookbook....
Author: CJAY8248
I have a dear friend from Illinois that made this pasta salad for me and my family when she was here visiting me in Montreal. Its makes a ton of salad...
Author: Lorrie in Montreal
A beautiful fall salad for those Indian summer night. Believe this may have came from an old Sunset Magazine.
Author: Debbwl
This was one of my favorite tempeh recipes for a long time, and I am surprised it is not already posted here! It comes from the May 1998 edition of Cooking...
Author: smellyvegetarian
I made this a few weeks ago to go with a veggie loaf - and I could have eaten the entire batch myself....so good! Took it to a family dinner, where there...
Author: magpie diner
This creamy soup is a nice change to traditional fall soups, Apple juice adds a bit of sweetness while curry powder and cinnamon enhance the flavor of...
Author: Chef mariajane
This is an easy to throw together chili. I know there are a gazillion chili recipe's out there, but this my family's fave. Usually I just make this for...
Author: SaffronMeSilly
Makes 12 soft tacos. For the corn salsa use either store bought or make your own similar to recipe #371343.
Author: threeovens
I cannot take credit for this salad, it is from another source, but I had to post, since everytime I make it I have to hand out the recipe. Kudos to the...
Author: Melba Sundevil
Make and share this Pecan - Crusted Spinach Artichoke Dip recipe from Food.com.
Author: airforce_chick315
So it's another night of trying to figure out what to make for dinner. I look in the pantry and i see ramen noodles. I think great that's easy and quick...
Author: troublejul
This is a great way to make shrimp for an appetizer. Has lots of flavour on it's own or served with a dip. I served it with the Mango Lime Mayonaise (Recipe...
Author: ChrissyG1968
In France, the arrival of the first tiny sweet peas (petits pois) is cause for celebration. However, one 10oz package of frozen green peas (thawed) can...
Author: luvcookn
Had this at a Christmas party, got the recipe and made it for New Year's Eve and making it again for New Year's Day. It is so simple and delicious!
Author: Kat Rahal
Make and share this Sam's Smoked Salmon, Dill & Goat Cheese Pizza recipe from Food.com.
Author: Karen in MA
This recipe is adapted from Hubert Keller's Burger Bar cookbook. I never had a piquillo pepper before. They taste like an Italian roasted red pepper, but...
Author: Diet It Up
Make and share this The Devil Went Down to Georgia Deviled Eggs recipe from Food.com.
Author: ratherbeswimmin
Everytime I make this for a potluck or family gathering, it goes so quickly! For a (very) spicy variation, you can add ground red pepper or chopped jalapeno!...
Author: My2Suns
Make and share this Mini Canneloni Bake recipe from Food.com.
Author: quick meal
Make sure to squeeze the spinach very dry so the dip isn't watery. Finely chopped spring onions (scallions) are a nice addition if you like them.
Author: RemyGage
When I was growing up, my mom worked full time as a teacher in the special needs program at our school, had a husband and two kids to look after, so my...
Author: SarahBeth
My husband's favorite! I make this for family gathering and potlucks and it disappears quickly and there's always someone asking for the recipe! Yummy...
Author: Melinajane
This comforting casserole is a play on Tuna Noodle Casserole, taken up a notch. By using Pancetta and Extra Sharp White Cheddar, this casserole is comfort...
Author: Manda C
From Country Fair food and crafts. This is another of my Christmas gift basket recipes. There are so many things you can do with this. I use the chocolate...
Author: Luschka
Another different way to this underated vegetable that is hated by moist! Coconut milk can be substituted for cream for a healthier option.
Author: Tisme
This is the Za'atar Spice Mix I get in our local oriental store. It contains more spices than usual za'atar and reminds me a bit of dukka. Like a mix of...
Author: Mia in Germany
From Canadian Living - January 2010 This is a perfect appy, quick and easy, and a little bit different!
Author: Barefoot Beachcomber
Make and share this Pan-Seared Salmon With Avocado Remoulade recipe from Food.com.
Author: Pismo
A really different but flavorful bean salad recipe given to me by a friend at work. We usually have it as a side with chicken or fish but it might make...
Author: gingersnap
Make and share this Chicken and Pepper Stir Fry With Basil recipe from Food.com.
Author: ThatSouthernBelle
My mom was cleaning out one of her closets and came across several folders full of recipes that she had clipped from magazines and newpapers over the years....
Author: loof751
From Real Simple Magazine October 2004. The size of fish fillets varies from market to market. A good rule of thumb for sole - and for fish in general...
Author: JackieOhNo
Make and share this San Remo Seafood Dip recipe from Food.com.
Author: Texas Pete
This was given to me by a friend and is a family favorite. Easy to make. I use the Classico Tomato Basil Bruschetta Topping. It is the best I found. This...
Author: LouLouPEI
As stated in the Nov/Dec 2009 edition of Eating Well, "Saltimbocca is an Italian word that literally means "jump mouth," presumably because of its bold...
Author: januarybride
Another fabulous recipe from the Desparation Dinner ladies. I don't know why any one would want to open a can of condensed tomato soup when they can have...
Author: budgiesntiels
Healthy vegetarian meal, with a lot of flavor. You can eat it over a bed of lettuce or with corn tortillas.
Author: FirstChoiceHealthyF