This dish appeals to all ages. The slices hold their shape and taste great at room temperature -- making them perfect for make-ahead dinners, lunch boxes...
Author: Leggy Peggy
Make and share this Zucchini Bread by Splenda recipe from Food.com.
Author: Olha7397
This soup takes a little work, but it's worth it in my opinion. It's comfort in a bowl and I love it in the winter time.
Author: quirkycook
To make this Northeastern interpretation of an old-fashioned upside-down cake, cranberries and toasted pecans are topped with buttery batter, then baked...
Author: Chef mariajane
I found this recipe on Allrecipes.com to use leftover holiday turkey. It is great! The flavors are so different from holiday dinner that there is no thought...
Author: EnjoyingLife
I got this recipe from one of my co workers. It's the first time I have cooked orzo and I wasn't disappointed.
Author: Fluffy
Make and share this Warm Dijon Potato Salad recipe from Food.com.
Author: Jolene Green
Similar to the 50's classic, but updated to the stove top, so the shrimp stays tender and the sauce satiny. Serve this with pasta or rice and Brussel sprouts...
Author: Lise in Indiana
Make and share this Cream of Spinach and Artichoke Soup recipe from Food.com.
Author: Tona C.
Make and share this Cheesy Chicken and Potato Casserole recipe from Food.com.
Author: Jens Kitchen
Make and share this Chili Cheese Dog Casserole recipe from Food.com.
Author: morgainegeiser
Recipe taken from a recipe card from one of our local grocerie stores. I like making variations of this dish and I will use crabmeat or even leftover cooked...
Author: Poutine
Make and share this Fiesta Chicken Casserole recipe from Food.com.
Author: paula giles
Make and share this Tuna Noodle Casserole - No Canned Soup! recipe from Food.com.
Author: mimithomas1
These muffins are super moist and almost cake like. Sure to delight your family for breakfast. You can freeze freeze them in plastic freezer bags for up...
Author: cookiedog
This is very versatile it can be served as a main course with a salad for a light, healthy summer time meal or it can be served as a appetizer, or as part...
Author: The Flying Chef
Make and share this Spicy Garlicky Calamari recipe from Food.com.
Author: Iron Woman
I found this recipe in the January/February 2007 edition of Simple & Delicious magazine. These Italian-inspired roll-ups are fast and fun to fix. With...
Author: Crafty Lady 13
From Delight Gluten Free Magazine, Feb. Mar. Apr. 2009 issue. Great subsitution for bread! I use sweet brown rice flour to make these, but the original...
Author: NELady
Make and share this Maple Syrup Baked Sweet Potato recipe from Food.com.
Author: Sonya01
If you like beets you will LOVE this recipe. We made it yesterday and it was so good we just had to post it. We got it from a vegetarian cookbook called...
Author: Dominick and Amanda
Out of a Weight Watches Cookbook called Simple Goodness. I like to serve this with a simple noodle side dish and a salad. Hope you enjoy.
Author: teresas
From Better Homes and Gardens 75 years of all time favorites.I have made this many times and it is very good,very simple and not costly to make.Serve with...
Author: ngdarlen
An Asian spin on a Weight Watchers favorite. Double the recipe and freeze it in 1 cup servings for a late afternoon snack or dinner-time starter. Zero...
Author: xpnsve
Make and share this Cincinnati Turkey Chili (Cooking Light) recipe from Food.com.
Author: dangerpantz
Make and share this Tucson Tuscan Porterhouse recipe from Food.com.
Author: ratherbeswimmin
This recipe contains no mayonnaise because I do not care for mayo. The four cheeses make this an appetizer for non-dieters only! Serve with wheat thins...
Author: Maureenie
Oh how I love this soup! So easy - quick and filling!! Old recipe that I have just recovered and had to post so I won't lose it again!
Author: CindiJ
Here's my take on chicken divan. It's a real kid pleaser and everyone who's ever tried this loves it. I always uses rotini or gemelli for this yummy dish...
Author: Realtor by day
Make and share this Bacon Crescent Roll Appetizers recipe from Food.com.
Author: CoffeeB
Make and share this Spicy Fish With Tamarind Sauce recipe from Food.com.
Author: Carianne
This is a classic Portuguese dish, popular wherever Portuguese people are to be found. The name comes from the chiles and traditional spice mixture of...
Author: TxGriffLover
Kraut Cuisine is nice little cookbook put out by the Fremont Kraut Company located in Fremont Ohio. Free for the asking, I think!
Author: Timothy H.
Make and share this Macaroni & Cheese ( Low Cholesterol) recipe from Food.com.
Author: Teri8551
This is one of the best tasting soups I ever had but it isn't for everyone. If you are one of those people who likes cheese on their cheese then this recipe...
Author: FDADELKARIM
I have not made this, but looking at the photo it looks like it would be great served over rice. This could also be served as an appetizer with some crusty...
Author: daisygrl64
We all know about mashed parsnips, and mashed cauliflower, but how about both for a great flavor. A little onion and garlic and then put in a pan topped...
Author: SarasotaCook
This was served at my Red Hat Honey's club meeting last month and oh, how everyone raved about it. Gail was kind enough to share the recipe with us, so...
Author: Bobtail
Another recipe from the Simple 1-2-3 Easy Appetizers cookbook. These tasty taco quiches are a party favorite. The "crust" is a flour tortilla and the quiches...
Author: Crafty Lady 13
Make and share this Steak & Shiitake Fried Rice recipe from Food.com.
Author: 4-H Mom
Rather like a deconstructed Thai Spring Roll. If you want to make it super easy, purchase pre-cooked shrimp from your deli counter. From Melissa Clark...
Author: lecole54
Make and share this Shrimp Scampi Lasagna recipe from Food.com.
Author: Food.com
Scientists say that salmon and other kinds of fish help fight off cancer. Well, here's a reason to try salmon then. In this recipe I used frozen salmon,...
Author: Studentchef
Make and share this Fettuccine Con Pollo Alla Padella recipe from Food.com.
Author: Epi Curious
Given to me by a friend who NEVER cooks anything, it doesn't get much easier than this. These are great on the grill, but can be done in the oven too....
Author: Tasses
This is a very simple dish, it does not take much time to make, is really healthy and looks wonderful. When I lived in Australia I used to make this with...
Author: The Flying Chef
Make and share this Chicken and Water Chestnut Casserole recipe from Food.com.
Author: Canadian Jane