This is a recipe I made up one morning after looking through various breakfast pizza recipes. I knew I couldn't eat a whole breakfast pizza myself and...
Author: Tammie83
In New Orleans, at Jazz Fest every year, one vendor sells this stuff..there's always a long line to get it, and my Fest isn't complete until I have it....
Author: bayou-mimi
Great Southern-style cornbread with no sugar. Great with soups and veggies. Best when prepared in a cast iron skillet. Posting primarily to learn carb...
Author: Buttercup 42
Make and share this Ham and Cheddar Loaf recipe from Food.com.
Author: Cooking46ofUs
This is my Great Grandmother's recipe. It is a family favorite for breakfasts. Make sure not to over-mix it or they won't be flaky. Delicious!
Author: canadianchocoholic
This is Lebanese basic dough. Ideal for Fatayers, Pastries etc. Got this from an authentic Lebanese food website.
Author: Ratatouilleee
Make and share this Caramel Biscuit Ring recipe from Food.com.
Author: AZPARZYCH
Make and share this Best Garlic Cheese Bread You Will Ever Make recipe from Food.com.
Author: Aimsdog
These are really good - but sometimes in my oven 15 minutes is not quite enough so watch closely to make sure they are not underdone and when adding a...
Author: Foodie Friend
This delicious, simple to make garlic bread is appropriately named after the garlic capitol of the world: Gilroy,California. From a February 1989 issue...
Author: Leslie in Texas
The icing spread is optional, we like it both ways, ice it to be a little fancier for quests (the spread, icing is very nice on toast, if you have left...
Author: Derf2440
This is my late father's recipe. He did not make it with fruit like a ton of other kuchen recipes that I have seen. Its a cinnamon german coffeecake that...
Author: beckerd
Make and share this Cheesy Pita Crisps recipe from Food.com.
Author: Mamas Kitchen Hope
Store bought flour tortillas don't begin to compare with these freshly rolled flour tortillas. This recipe will become better and easier with practice....
Author: P.B.andJayne
This is based from the Aunt Jemima's recipe, but I modified it to be dairy free and with spelt flour.
Author: jenaedk
This is a good bread from Aces, one of the cookbooks in the Best of Bridge series. It's very good with a hearty soup.
Author: lazyme
Make and share this Quick Sourdough Bread - Overnight - for Your Bread Machine recipe from Food.com.
Author: Starfire aka Wendy
I don't remember where I found this recipe - but I jotted it down because the ingredients were a bit different. This is not an overly sweet cake, has only...
Author: Pinay0618
Make and share this Blueberry-Lemon Tea Bread recipe from Food.com.
Author: Rhonda in Texas
To all the Brits out there this is a firm favourite. Traditionally served with roast beef, we like them with any roast, and even good with good old bangers...
Author: C.C619
Make and share this Ruby Tuesday's Croutons recipe from Food.com.
Author: oharaj5
I found this one several years ago in a Taste of Home magazine. We LOVE it! It was submitted to them by John Morcom from Oxford, Michigan. He says "I used...
Author: Realtor by day
This recipe is from: Throwdown with Bobby Flay on the FoodNetwork Show. Inactive Prep Time: 3 hours 10 minutes
Author: marisk
This coffee cake is incredibly sinful! I love that you put it together the night before and just bake it off in the morning. So easy and delicious! Prep...
Author: Foodie Blog Stalker
Make and share this Apple Stuffed French Toast recipe from Food.com.
Author: anme7039
Given to me by WW leader. Good lowfat, low point desert. Sorry I don't remember how long this takes to bake. One serving is 3 points.
Author: Baby Chevelle
My grandma cut out this recipe from the Daily Herald newspaper many years ago. I think it may be the best coffeecake I've ever had.
Author: KissKiss
I found this on another website and thought it sounded wonderful! I haven't tried it yet, but it combines some of my favorite things; plus it will help...
Author: MegLStein
I love bread, and I thought this recipe sounded really tasty. From "The Florida Keys Cookbook".
Author: kitty.rock
Posting this for a friend. This is THE recipe for those who have trouble making homemade tortillas! Very easy! From America's #1 Mexican Cookbook -- I...
Author: Mamas Kitchen Hope
Another recipe from my aunt's cookbook. This recipe was submitted by Myrtle Hickman. Aunt Anna loved pineapple cake and pineapple homemade ice cream. This...
Author: Debaylady
Modified from BH&G's Homemade Bread Cookbook. Tip: if you don't have whole milk on hand, mix your low-fat milk with a pat of melted butter. It helps preserve...
Author: heidi
Sand cakes are typical fare at German Kaffeeklatsch (coffee with some friends at about 4 p.m.). I post this in answer to a request for Sand Cake. This...
Author: Inge 1505
This recipe appeared in the Pittsburgh Post-Gazette, December 2006. I have yet to try this but am dying to!
Author: Shannon Cooks
Tender, flavorful, easy -- wonderful too as a topping for a meat pie. From the 1963 Peter Pan Peanut Butter Cook Book.
Author: KerfuffleUponWincle
These pareve knishes could be served as a side dish, but are filling enough to be the main dish. Recipe from the "Passover Lite Kosher Cookbook", by Gail...
Author: blucoat
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!!...
Author: Mom2Rose
I loved the Classic Coffee Cake, but I wanted it to be more moist and I really like stuff in it. So here is the modified version. Enjoy!
Author: jskrop
Make and share this Bacon, Green Onion, and Cheddar Biscuits (Emeril Lagasse) recipe from Food.com.
Author: 2Bleu
Make and share this Cheesy Herbed Crescent Rolls recipe from Food.com.
Author: Rita1652
This is from "The Marshall Field's Cookbook," but the recipe originated at the beautiful Oak Grill restaurant, located since 1947 on the 12th floor of...
Author: Lisa1
A moist tender bisciut inside, with a golden buttery crunch outside. After much searching for the holy grail of southern cooking, (a great buttermilk biscuit)...
Author: red white kitchen
"This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand."
Author: Starfire aka Wendy
This recipe comes from the Aunt Jemima website. It is just the southern style that I have been scouring the web for. My mother's family is from Georgia...
Author: Chef Caro
Royal Canadian Legion...Ladies Auxiliary Cookbook recipe A biscuit, more like a scone. Light texture, and can add raisins if you like. I have made them...
Author: cookalot 2
Make and share this Low Carb Almond Thin Crackers recipe from Food.com.
Author: Mercy
This is from Lora Brody's book, Bread Machine Baking. She says, "The riper the bananas, the more flavor you'll get."
Author: mersaydees