Make and share this Blueberry Croissant Puffs recipe from Food.com.
Author: Sassy in da South
This is the way I grew up eating grits in the northwest and we often ate them for breakfast! It's simple and very tasty!
Author: CulinaryExplorer
Put all your eggs in one basket! This classic egg recipe will be all you need!
Author: By Betty Crocker Kitchens
Alton Brown had a great episode on toast, and part of it featured French Toast*. This is our favorite french toast! For a healthier alternative, replace...
Author: Tarteausucre
One of my favorite ways to begin the day, and you can use your slow cooker to ensure that all family members get off to a nutritious start. Cook the cereal...
Author: Olha7397
Make and share this Whole Wheat French Toast recipe from Food.com.
Author: JelsMom
Just a little twist on the traditional French toast, using waffles instead of bread. Use as much or as little cinnamon and Splenda as you'd like.
Author: brokenburner
This was served at my sister-in-laws baby shower along with a wonderful salad with balsamic dressing and seasonal fruits. It was so elegant. I had to ask...
Author: chefRD
Make and share this Orange Coconut Muffins recipe from Food.com.
Author: tomsawyer
Unable to eat flour or sugar, I have become very creative in making food that not only meets the needs of my food plan but also satisfies me so I don't...
Author: HazMat IC
This version of the popular eggs benedict has been adapted to the microwave oven and is more healthful than the original versions.
Author: Happy Hippie
I will admit to eating this sandwich whenever I crave 'kiddy comfort food'. Turning it into french toast is a great idea.
Author: evelynathens
This is a recipe I am going to try. I have not tried it yet, but I am always looking for low carb breakfast ideas...
Author: LisaLisaB
Recipe #158087 was a really good start, but I wanted to make this a little more healthy - ahemmm, lower the points. (Took some inspiration from Morning...
Author: Living la vida a be
Vietnamese-styled waffles that doesn't require syrup or any toppings! Why wait until morning when you can eat these delicious waffles during snack time?...
Author: abigcitydreamer
Waffles made with whole wheat flour, soymilk, fat-free egg product and organic berries? What are you waiting for?
Author: By Betty Crocker Kitchens
This uses jellied cranberry sauce which I keep in the pantry. Good for a change of pace. I got this from a kid's cookbook!
Author: Oolala
Poached prunes are a delight to have in the fridge. I love them in simple syrup/sherry and in Armagnac with big curls of orange rind & cinnamon sticks.I...
Author: Busters friend
I've tried alot of breakfast casserole recipe but this is the one that my family loves and I always come back to. We always have this on Christmas morning...
Author: jillcomeau
I found this recipe on Pillsbury.com. Let me just say... YUM! This recipe is soooooo good. I never thought chicken would be good in a quiche, but it really...
Author: CyndiCB
This is an attempt at eating healthier, while still preserving good taste! These waffles cook up nice and fluffy, while the oat bran and whole wheat flour...
Author: breezermom
No cooking required! Two types of cheese, berries and tropical fruit is all you need to put together these fruit kabobs in 20 minutes straight - serve...
Author: By Betty Crocker Kitchens
A recipes I found on-line at Land O Lakes. Farm fresh eggs are scrambled with healthy, hearty ingredients.
Author: diner524
Delicious fresh fruit is hard to come by around Christmas. So this recipe calling for dried and canned fruits is fantastic.
Author: Taste of Home
"Here's a hearty, better-for-you breakfast that can be eaten right out of hand. Kids just love it." Ingrid Parker - Hattiesburg, Mississippi
Author: Taste of Home
"I had a similar dish at a restaurant in Arizona," recalls Marilyn Paradis of Woodburn, Oregon. "I enjoyed it so much I tried re-creating it at home. It's...
Author: Taste of Home
This dish was described to me by a user at RecipeZaar, and after much thorough searching and being unable to find anything resembling it, I decided to...
Author: Julesong
Make and share this Big Blueberry Muffins recipe from Food.com.
Author: chef 998002
Make and share this Delightful Guilt-Free Pancakes recipe from Food.com.
Author: puppitypup
Make and share this Old-Fashioned Johnny Cakes recipe from Food.com.
Author: Bill From New Mexico
These pannakoeken are made by Dutch Grandmas (Omas) everywhere! They are very thin and look more like crepes, however not sweet like crepes. You can eat...
Author: bernettavan
OUT OF THIS WORLD DELICIOUS!! Incredible flavor! Quick and easy! Great fix-ahead item for busy people. Freeze, then microwave. Pretty muffin cup to serve...
Author: Seasoned Cook
Make and share this German Apple Pancake recipe from Food.com.
Author: SusieQusie
Make and share this Cheesy Eggs & Rice recipe from Food.com.
Author: Twinkled Delights
I got bored one day and wanted quiche, the yummy texture from the crust, so i wanted it to be low cal so i made it with egg beaters!!! Very yummy!
Author: NicoleRenee
Enjoy these waffles made using Gold Medal® whole wheat flour that are ready to be served with honey-peanut butter syrup in 35 minutes.
Author: By Betty Crocker Kitchens
This recipe is an overnight French Toast recipe. It is very easy to make and cooks up well. The finished toast is not too soft, as with some overnight...
Author: joffebry
My family prefers red potatoes to any other and I am constantly trying to come up with new ways to incorporate them into recipes. I put this recipe together...
Author: meebsmom
With the ever increasing price of store-bought cereal, I decided it was time to come up with a homemade one. You may want to add nuts or dried fruits also....
Author: puppitypup
This is an adaptation of Sackville's Spinach, Tomato and Feta Quiche. I'm doing low carb and wanted to leave out the crust and make into muffins to go....
Author: Southernhopsing
Here's an excellent breakfast casserole that can also be used as a light dinner. It must be refrigerated at least 8 hours before baking. Prep time does...
Author: Terri F.
The waffles are very good without the blueberries, but hey, why not shoot the works? Should I mention that this is a healthy breakfast? Baking time is...
Author: Annacia
I needed to use up some sourdough bread that was going stale, so I came up with this winner. I served this with a side of fresh blackberries.
Author: Hippie2MARS
The cinnamon butter will saturate the bread while it bakes, almost like an eggless French toast.
Author: Alison Roman
I adapted a basic pancake recipe and came up with this tasty favorite. My kids love them! -Anita Harmala, Howell, Michigan
Author: Taste of Home