Never liked asparagus? Try this; it'll convert you. I would have eaten the whole thing by myself but I couldn't handle being stared down by everyone else...
Author: scancan
I was craving an oatmeal muffin with a bit more "kick." I added spices that are typically found in spice cake recipes. I am always trying to find ways...
Author: Winnipeg
Make and share this Coconut Cornmeal Pancakes recipe from Food.com.
Author: FDADELKARIM
Here's what you need: silken tofu, maple syrup, bananas, fresh mint, dark baker's chocolate, cocoa powder, soy milk
Author: Jordan Kenna
Make and share this Spring Frittata With Parsley Pesto recipe from Food.com.
Author: Starbucks
Do you have some oranges from your garden that are too bitter to eat? Give this recipe a try. It will make you happy you planted that orange tree even...
Author: cookiedog
Try this savory twist on shirred eggs with crisply toasted English muffins or toast. From the Western chapter of the United States Regional Cookbook, Culinary...
Author: Molly53
Make and share this Flourless Chocolate Cake in a Cup recipe from Food.com.
Author: cates.shannon
This is my favorite way to eat grapefruit. By heating the grapefruit up you really bring out the flavors. I usually skip the mint unless I have it on hand,...
Author: KellyMac6
My family loves these pancakes. They cook up very thick and heavy so two will seriously fill you up. They are great for teenagers who can eat you out of...
Author: pixieglenn
My son brought this recipe home from school after a study of "Tall Tales." Supposedly Paul Bunyan ate these! I did tweak the recipe a bit to fit our tastes....
Author: MommaEllen
I found this recipe on another website where people post recipes that are WW friendly. I decided to try and make it gluten-free and they were just delicious....
Author: LARavenscroft
These delicious Portuguese-American muffins are served at the Cafe Sintra, a Portuguese restaurant in Oregon. The owner of the cafe named them Bom Dia,...
Author: lynnski LA
Make and share this Sausage and Egg Muffins recipe from Food.com.
Author: ratherbeswimmin
David Lebovitz was asked to remake Maida Heatter's wonderful popover recipe. They are the best the day they're made; leftovers can be stored in a container...
Author: Sharon123
Oatmeal with the taste of Cinnabon! And a lot lighter in calories (a classic Cinnabon weighs in at a whopping 730 calories!). Adapted from a recipe at...
Author: DrGaellon
Make and share this Pecan Crusted French Toast recipe from Food.com.
Author: drskyles1
Fool Medammas is such a tasty & healthy dish, but when making it the traditional way from scratch it can be a bit time consuming. Here, you can use canned...
Author: Um Safia
Juices high in vitamin C with your oatmeal elevates your breakfast to a super-food! The nutrients in oatmeal and OJ work synergistically to provide double...
Author: Rita1652
This roly-poly omelet is a new way to do eggs for brunch. Want different veggies? You can substitute 2 cups of any type you like. When I'm cooking for...
Author: Taste of Home
Not liking cottage cheese yet wanting the additional protein brought me to this recipe. These are lovely, fluffy, non-cottagey tasting pancakes. It's been...
Author: CobraLimes
This is a traditional British breakfast from colonial India and is a lovely little dish,with a nice balance of spicy and smoky flavours.It makes a tasty...
Author: peter murdock
Make and share this Peanut Butter Fruit Sandwich recipe from Food.com.
Author: germ1215
This cookie was inspired by a vegan cookie that I would get at a farmers market on weekends. The cookies were HUGE, delicious, and only $2.50!
Author: SugarP
Delicious, easy-to-assemble and very pretty to look at - great for special occasions. It's a little more like bread pudding than traditional French toast....
Author: PBF6095
Make and share this Omeleta Horiatiki (Greek Omelet) recipe from Food.com.
Author: English_Rose
These hearty breakfast bars remind me of a granola bar or an omega-3 packed power bar. They're filling and tasty. None of the nuts and seeds in this low-maintenance...
Author: Elanas Pantry
My mom makes this recipe on Christmas eve so that we have a wonderful breakfast baking in the oven while we open up Christmas presents in the morning....
Author: quirkycook
This is a great breakfast dish that comes together quickly. Perfect for a holiday morning! You can make it ahead of time, put it in the refrigerator and...
Author: Dallas Chef WOut Ti
Courtesy from Martha Stewart's Living magazine. This recipe is packed with blueberries, and interesting enough part of the blueberries are mashed into...
Author: Marz7215
I have been making this recipe for about 12 years. I used to make it for brunch but now I serve it for dinner as well. It is loved by all we have served...
Author: Chicagoland Chef du
Pancakes with Blood Orange Honey Sauce Garnished with Strawberries. Could be served for breakfast or desert. Makes up to 12 pancakes which are 1/4 cups...
Author: Chef floWer
I taught high school home economics classes for 33 years. I always included a session on eggs, and this is a recipe my students enjoyed. It's a fun way...
Author: Taste of Home
A yummy alternative to store bough cereals. This is similar to granola and has some healthy tasty ingredients! Adapted from The Garden of Vegan cookbook....
Author: Sharon123
Breakfast cereals are so expensive, I wanted to see if I could make my own. This is a variation of a recipe I found in a book called "More-with-less Cookbook"....
Author: mohr8890
This is a popular breakfast item served in a lot of restaurants in Ohio. It's a mixture of homefries, onion, green peppers and eggs topped off with sausage...
Author: Crafty Lady 13
Make and share this Breakfast Egg Casserole - High Protein recipe from Food.com.
Author: Donna Matthews
My mother used to make this for us kids when we were growing up. Now I make it when I need a switch up from the ordinary breakfast. I've heard people call...
Author: Bessa
This is the BEST! It is courtesy of Bobby Flay from the Food Network. This is unbelieveable! Careful though, it has some heat to it. Just enough if you...
Author: basfishinlady
This is not the German potato pancakes. This is a one pan meal. Using Worlds Best German Pancakes #258828, I tweaked it for our dietary needs and it worked...
Author: She-Ra
We're serving up a new twist on traditional coffee cake by packing ours with ripe mangos and plenty of almonds, making for a deliciously fruity treat that...
Author: By Betty Crocker Kitchens
Got this yummy healthy breakfast from www.chooseveg.com - the source of this recipe is from "Healthy Eating for Life for Women" by Kris Kieswer. Serve...
Author: Wendys Kitchen
Just whipped this up and it was so good I had to share it! The measurements are approximate as I did not measure anything. Use what looks good to you.
Author: zaar junkie
This Lovely Valentine red color oatmeal is so heart healthy. Making this is very Heart healthy great for keeping you Loving For a long time! ;) Juices...
Author: Rita1652
from Living Without TIP** The thinner you roll out the wedges of dough, the more "layers" your croissants will have and the flakier they will be. However,...
Author: Az B8990
Here's what you need: large eggs, cheddar cheese, ham, white breads, butter, ice
Author: Eva Merz
Make and share this Banana Honey Toast recipe from Food.com.
Author: katherine.yared