This is a rich, caramely buttercream frosting, which pairs perfectly with a simple chocolate cake, or frost an apple cake for a sweet Autumn treat. This...
Author: LenoreRockchild
Chilled peach pie is a delectable change of pace from the traditional baked fruit pie. With its peachy gelatin filling sandwiched between layers of fluffy...
Author: Taste of Home
By combining Cindy's efforts with our own, we created a decadent dessert worthy of praises. And with 100 less calories per serving than the original, too!...
Author: Taste of Home
These blackberry bars are best made when the berries are in peak season. They are the perfect end to a meal because they are not cloyingly sweet, and they...
Author: Anne J.
A plain cake-like brownie, moist with great chocolate taste. Easy to make.
Author: IRENERUSSELL
A Chocolate Lovers Dream! Use cookie pie crust instead of graham cracker if desired.
Author: Jason Dalrymple
No holiday treat platter would be complete without gingerbread man cookies! This is a tried-and-true recipe I'm happy to share with you. -Mitzi Sentiff,...
Author: Taste of Home
Cake mix bar cookies are fast and easy to put together, a nice alternative to cake. The rocky road bar comes out soft and chewy and holds together well...
Author: Pamcancook
This dream of a dessert tastes extra good on a busy day-you can make it ahead of time! If you don't have fresh peaches handy, subbing three cups of the...
Author: Taste of Home
This light and airy dessert is sure to please. It's delicious and refreshing...perfect for summer but great anytime!!
Author: TAUR1966
I bake these crispy yet chewy peanut butter cookies often. My grandchildren, both near and far, can't wait to dig into the cookie jar. -Lois Bowman, Swanton,...
Author: Taste of Home
Juicy whole strawberries top off this impressive dessert.-L. C. Herschap, Luling, Texas
Author: Taste of Home
Festive enough for holidays and great tasting enough for any day!
Author: Glenda
These low-carb and gluten-free cookies with coconut oil can be baked or left unbaked. If baking, this recipe produces a crisp cookie. Adjust temperature...
Author: IK
This recipe uses both evaporated milk and sweetened condensed milk for a very rich taste.
Author: Bonnie Hammons
Hey y'all, I came up with a non-traditional way to make a very traditional cake, and just in time for Mardi Gras. Laissez le bon temps rouler!
Author: SUZZANNA
My delicious take on traditional apple crisp combines the tartness of fruit with the creamy sweetness of butterscotch. Add a crunchy pecan topping and...
Author: Taste of Home
I like Italian cream cake, so I used it as inspiration for this cookie recipe. The splash of orange liqueur in the filling is my special touch. -Sonji...
Author: Taste of Home
An easy caramel apple pie made with caramel candies and ice cream topping, sprinkled with pecans.
Author: sal
This wonderful recipe has been in my family for as long as I can remember. My dad and husband always request it for their birthday cake. When you bake...
Author: Taste of Home
A chocolate cake made by putting dry ingredients into pan first, then placing various ingredients into three scooped out hollows, and pouring cold water...
Author: Karin Christian
The inspiration for this cake came from one of my favorite flowers, the sunflower. The yellow peeps make eye-catching flower petals, and I carefully placed...
Author: Taste of Home
Thick, rich and luscious, this yummy dip won't last long. You can also use pretzel sticks as dippers. I eat spoonfuls right out of the refrigerator! -Cindy...
Author: Taste of Home
These delightful cookies can be made in various color combinations for any holiday or occasion. Simply add a few drops of the appropriate color food coloring...
Author: REDPONYGIRL
Easy and delicious 4-ingredient peanut butter cookies from a batter that you cook in your skillet.
Author: bakingmom
Whipped this up for a birthday present and it was too excellent not to share! This is an excellent treat for your next holiday party or backyard barbecue!...
Author: Melissa K.
Here in western Pennsylvania, we always have an abundance of juicy, delicious blueberries in the summertime. I like to use them most often in this old-fashioned...
Author: Taste of Home
Shiny icing my mom loves to put on shaped sugar cookies. We decorate cookies around Halloween and Christmas; it's a great family tradition! Color the frosting...
Author: VeganCourtney
Grapefruit may be a surprising pie filling, but this dessert has been a hit at our house for years. The marshmallows and coconut reduce some of the grapefruit's...
Author: Taste of Home
Garnish fresh strawberries on top of this pretty and pink strawberry cake recipe. Using cake mix and a few other ingredients, this cake is easy to whip...
Author: Taste of Home
Coconut, almonds, and chocolate enhance classic caramel corn in this recipe. This popcorn has a rich, melt-in-your mouth, crunchy addictiveness that causes...
Author: Amy Snyder
The cool, minty flavor of this fluffy dessert is perfect for Christmas or the hot summer months. Since it has to be made ahead of time, it's a great time-saver...
Author: Taste of Home
Every Christmas I design a new pattern and make a gingerbread house for the holidays. The kids love to help decorate.
Author: JBS BOX
This is very rich and creamy. Probably the best cheesecake that I have ever eaten. This recipe actually tastes incredible with any flavor of jam!!
Author: Dean Lawson
The filling is not sickening sweet because there is no corn syrup. This recipe is requested by my family every year for Thanksgiving and Christmas.
Author: Laura Manus
Our town has a pumpkin-canning factory, so we're known as the "Pumpkin Capital of the World." New pumpkin recipes are always welcomed by our family, and...
Author: Taste of Home
Traditional Canadian butter tarts with a delicious twist - dried cherries replace the standard raisins, and the optional melted toffee bits provide a sweet,...
Author: Helen Adams
These Amish Friendship Bread cupcakes are full of cherry flavor! Sprinkle a few white chocolate chips on the frosting, and you will have the perfect Valentine's...
Author: Friendship Bread Kitchen
This show-stopping volcano cake is perfect for a birthday party. Your guests will be in awe when you add the dry ice and water to the mason jar hidden...
Author: Tasty
Lucky you! Tart, or sour, cherry season is in the heart of summer. Choose fresh tart cherries that are bright in color, shiny and plump. They should feel...
Author: Taste of Home
Almonds add nutty crunch to the cookie crumb layers in this ice cream dessert from Marcy McReynolds of Nixa, Missouri. "A friend brought us this special...
Author: Taste of Home
Here's a delicious idea from Janet Morgan-Cavallaro of Pincourt, Quebec-an old-fashioned apple dessert she enhanced with cranberries. "After I went apple...
Author: Taste of Home
This flavorful spiced whole wheat chocolate chai coffee cake is a unique addition when made for guests or brought to brunch. It is also easy and child...
Author: milkmom
These chocolate peanut butter oatmeal cookies are my husband's favorite, my classes' favorite, my colleagues' favorite and frankly my favorite, too. They're...
Author: Taste of Home
My Grandma's rhubarb crisp recipe which we have been using for years, but tweaked to make it a strawberry-rhubarb crisp! Is especially good warmed with...
Author: Angela Miedema