A spicy chili-flavored rub is used to add depth and complexity to grilled flank steak. Top with cool and creamy avocado salsa, roll up in a warm corn tortilla,...
Author: jensenly
No need to turn the oven on with this recipe that a chef gave me years ago. It was a popular item at the restaurant, always requested and it is still my...
Author: Marylou
This is a traditional dish in my family. Anyone can make it really. It is composed of traditional Mexican ingredients layered over the top of one another...
Author: LoLaBelle
Chipotle Fish Tacos are made with a mango-cilantro salsa, and chipotle aioli sauce is served with garlic spiked black beans and Spanish rice. I have run...
Author: Chef Shelley Pogue
These tamales take some time, but are well worth the effort. They are a great way to use up leftover holiday turkey. These are also healthier than many...
Author: JOYCE LITOFF
I requested this recipe after I had these fajitas at a graduation party. This marinade makes some of the most delicious chicken I've ever tasted, so it's...
Author: Lauren
These slow-cooked chipotle chicken thighs are very flavorful and taste great in burritos...
Author: Traci-in-Cali
Rich, delicate, pretty cookie for Holiday or party trays. Melts in your mouth. Easy to make, just a little labor intensive. The less you handle this dough,...
Author: DeAnn Plaskett
This cake has a reputation! A sweet and tempting caramel is drizzled into a greased Bundt® pan, followed by a gorgeous smooth mixture for a moist and...
Author: gem
This is a twist on a classic dish, with some typical Puerto Rican flavors and a fabulously delicious homemade tomato-based sauce. The time it takes to...
Author: LR
This is a Mexican bread pudding made with cheese and is traditionally served during Lent. Colaciones are Mexican anise candies.
Author: IDAJ
This is a very versatile recipe that can be served warm or chilled. I have used this for many catering jobs and always have requests for the recipe.
Author: aalowrie
Trust me! You will love this recipe for skillet chicken fajitas! Everyone who tries it, loves it. The marinade is so easy and uses equal parts of lime...
Author: NJS36
White fish fillets and shrimp are marinated with achiote, orange juice, lemon, and spices, baked in the oven, and served with habanero sauce and red onion....
Author: Chef Gaby Cervello
A quick easy tortilla pie filled with a spicy bean and veggie filling. You can replace the Cheddar cheese with Monterey Jack or any other cheese you like....
Author: ADELE21
A great quesadilla recipe that tastes like its been made with slow-cooked barbecued chicken!
Author: belizza
Eliminate the tortillas and still get the flavors you love in enchiladas without all the carbs in these baked chicken thighs.
Author: Soup Loving Nicole
Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great...
Author: Anonymous
You must find some time to make these cookies because are simply delicious; one of my best friend's favorites. They are classic sugar cookies with the...
Author: Ruben Jerez
These tacos are sure to impress your family and friends. A good Taco al Pastor is very hard to come by in the States. Now you can enjoy them in the comfort...
Author: Nikkivazquez
This one-pan Mexican dinner, cheesy pork taco rice with roasted corn, chiles, onion, and salsa, is super quick, easy, and has fabulous flavor! Serve with...
Author: Culinary Envy
These are the best chicken enchiladas you will ever have! I created this recipe one day by accident, and it's now a family favorite. Try it, you won't...
Author: smooch
This is a meatless taco in a corn tortilla. Simple and delicious. You will want seconds or thirds. Shhh.
Author: Tabbytaz
Delicious low-carb tortillas for tacos and enchiladas made with jicama. You can eat them raw for a crispy texture or steam them if you like a softer tortilla....
Author: gem
My dad's favorite, this is in his loving memory. This recipe is a delicious Puerto Rican style turkey. Originally submitted to ThanksgivingRecipe.com.
Author: Zulma Lozano
This is an easy quick dinner and stretches out hamburger for a budget meal.
Author: cara1997
There is an outdoor country-style restaurant in Havana, Cuba that serves only white rice, French fries and a delightful chicken with all the sauce you...
Author: Maria
Here is a super easy recipe with fantastic results. It takes traditional stuffed peppers and gives them a Mexican twist that's flavorful and hearty! Serve...
Author: omgheather
Air-fried meaty, cheesy, spicy, crunchy, vegan taquitos that are sure to please. Serve with guacamole and salsa if desired.
Author: Soup Loving Nicole
I came up with this recipe to try and use an abundance of cilantro from my garden. It's easy and the whole meal is one pan.
Author: JENNIFERK2
Spicy, half-healthy casserole; would be great with ground beef too.
Author: Brianne Coones
The technique remains the same: tweak this basic technique and add your own twist; barbeque, Asian, etc. The meat turns out juicy, tender and delicious....
Author: skewtour
Lunch bowls are trending for a reason: They are colorful, nutritious, and delicious! This version of the Cuban bowl has all you need for a balanced meal....
Author: Cool Runnings Foods
I serve this without the roll for a great low-carb meal. If you decide to use a roll, drain the Pico de Gallo before placing on top of the burger to prevent...
Author: Peach822
I fell in love with these Cuban Pastries while on vacation in Miami. I was so excited when I figured out how to duplicate them when I got home. For optimum...
Author: Carrie
Peach season equals margarita season! Garnish with peach slice and lime slice. Enjoy.
Author: Katrina DeFazio Sinagra
This spicy and sweet shredded chicken can be used in many different Mexican dishes. I love it on crunchy tostadas. This is a great recipe to make ahead...
Author: Twin6878
This quick and delicious recipe uses tempeh (cultured tofu) instead of meat for a healthy, tasty alternative.
Author: KALISA
Pan-fried squash makes an excellent taco filler! Serve on warm, fresh corn tortillas. Top with black beans, cheese, lettuce, tomatoes, avocado and your...
Author: MOTTSBELA
A vegetarian taquito recipe that gets its meatiness from mushrooms and other veggies. Even the carnivores in your life will love them! Serve with dips...
Author: Krystal Bagley
I love Mexican food, but Mexican desserts are limited. Flan is great, but not every time. This recipe has real Mexican flavor with avocados and lime. My...
Author: Todd
My daughter-in-law made these as a delicious, low-fat alternative to beef tacos! This is her recipe, and they are delicious!!
Author: 4xamominparadise
Tofu, cheese, rice, black beans, pineapple, jicama, and a Jamaican jerk sauce in a flour tortilla, topped with hot salsa and sour cream.
Author: Cayce Lynne
'Steamed' in Bahamian food isn't done with water. Instead it is when food is seasoned with onion, green pepper, and either tomato paste or ketchup. This...
Author: FORBESCJ
A refreshing mix between a margarita and a greyhound. Not too sweet, and oh-so refreshing! Try experimenting with different grapefruit juices -- Ruby Red,...
Author: KIERSA
Chicken breast is coated in a delicately spiced, and slightly sweet breading, then baked with grapefruit juice and nectarine.
Author: KS