From the October 1996 Cooking Light, these easy potatoes are a family favorite. This recipe uses the microwave first to partially cook your potatoes so...
Author: Vicki Butts (lazyme)
One of my dance club friends who is a very good cook, gave this recipe to me. Everytime I prepare this dish, I think of her and how beautifully she and...
Author: Marlene Fields
The paprika lends color, rich flavor and texture to potatoes. From For the Love of Potatoes! by Darlene Kronschnabel.
Author: Vicki Butts (lazyme)
Found this on the web site as I was really inspired by Anthony Nicometi's recipe of Neon Lemon Aioli. I wanted to find out about this Aioli sauce and came...
Author: Tammy T
This is such a hit with everyone in our family. You can do it in the oven or on a grill. Either way, the potatoes come out perfectly done with such a great...
Author: Brandie S.
I've been making these potatoes since 1986 and they always go over great. They are very easy to make.
Author: sherry monfils
A slow cooker recipe that makes using the garden veggies easy for anyone to cook. Dad passed this one to me
Author: Sharon Whitley
I don't like just ANY potato salad. But there is a local BBQ restaurant that I, along with MANY others agree is THE BEST potato salad there is. In my opinion,...
Author: Dene Mitzel
My daughter Lizzie makes this up every Thanksgiving. I love this stuff.
Author: Cecelia Anderson
Roasting vegetables brings out the natural sweetness of the food. An easy and elegant side dish.
Author: Marsha Gardner
This is a wonderful & easy recipe.....we cook these quite often, especially when grilling outside!
Author: Amber Franks
Your family is going to love this tater tot bake. We did in the Test Kitchen! The crispy bacon is smoky and delicious. There are notes of garlic flavor...
Author: Karla Everett
These potatoes are so darn good, you will want to make them often! I added bacon, but you could also add chopped onion while cooking the potatoes...both...
Author: Megan Stewart
"Easiest ever -- open and pour!" Another great recipe from my mother's Rival Crock Pot Recipe Book from the 70's. These recipes seem to be for a 4 quart...
Author: Marcia McCance
A nice chicken and vegetable dish, nicely complemented with a summer salad, to serve on a nice summer day.
Author: PEARLNZ
Spicy fried potatoes and a classic egg scramble combine to make a hearty and zesty breakfast.
Author: Anju
Potato tots topped with spicy eggs scrambled with green onions and bell pepper are then topped with Cheddar cheese. I usually cook for one, so this egg...
Author: ambernic
These are so incredibly good...Cajun and Creole seasoning can be interchanged. Also, feel free to try with other seasoning blends.
Author: Megan Stewart
This is a wonderful breakfast casserole that will feed many. We have it every year for Christmas brunch. The family will not allow me to make anything...
Author: ddelisle