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Caramel Apple Bread Pudding

Enhanced with eggs and butter, brioche gives a rich flavor to this pudding while producing a lighter texture than regular white bread.

Author: Martha Stewart

Bread Pudding with Ham, Leeks, and Cheese

Using both Gruyere and fontina gives this savory Bread Pudding with Ham, Leeks, and Cheese complex flavor-and they melt beautifully. Serve it with our...

Author: Martha Stewart

Eve's Pudding

The apples in this vanilla-scented cake explain the pudding's name and tempting qualities.

Author: Martha Stewart

Camembert Asparagus Bread Pudding

Pungent Camembert cheese, mushrooms, onions, and bread are layered with asparagus to produce the ultimate side dish.

Author: Martha Stewart