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Kringla

Crisp cookie of Norwegian origin.

Author: J. Storm

Swedish Rice Pudding

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Author: Karen Olson

Swedish Christmas Glogg

Glogg is warm served during the Christmas holidays in Sweden and other Scandinavian countries, as it is sweet, spicy, and warming. This is the adult version...

Author: Myleen Sagrado Sjödin

Pepparkakor I

A traditional Swedish Christmas recipe, they are crispy, brown, and delicious plain or decorated. Different from your everyday gingersnap!

Author: Kathy Seaberg

Sandbakelser I

This is an old Swedish recipe. Use with sandbakelse molds.

Author: SCHLETTE

Cashew, Shrimp and Pea Salad

This salad is a summertime favorite of mine. No cooking to heat up the kitchen and it is a meal all by itself. Originally from Sunset Magazine.

Author: Skypoodle

Dana's Famous Swedish Meatballs

Being very into my Swedish heritage, I took it upon myself to learn how to cook the food, among other things. These are my famous Swedish Meatballs. I...

Author: LaughingSong

Swedish Jam Cookies

For those who make their own preserves or jellies, this is a real opportunity to show them off. This recipe has been handed down four generations, and...

Author: CAROL GUTT

Dilly Cream of Salmon Soup

This is an extremely easy cream of salmon soup that can be made with half and half instead of heavy whipping cream (probably even whole milk although I...

Author: amygdala

Sugared Danish Butter Cookies with Pecan Halves

This recipe is for a very elegant and tender butter cookie that just melts in your mouth. Half of the dough yields a sugared butter cookie, while the other...

Author: phoenix__rising

Kringla II

A wonderful Norwegian cookie recipe given to me by an old army buddy, these are fluffy and melt in your mouth delicious.

Author: MBPG

Kringla

Crisp cookie of Norwegian origin.

Author: J. Storm