I've been making chocolate pies and cakes for 50 years-this pie is one I made when our children were small because it tasted special without costing much....
Author: Taste of Home
At the downtown Chicago law firm where I work, we often bring in goodies for special occasions. When co-workers hear I've baked these melt-in-your-mouth...
Author: Taste of Home
Italian-style coffee-flavored gelato. True gelato does not contain eggs and it will melt fairly quickly when removed from the cold. On the plus side, it's...
Author: jwinthrop
This is an old Amish family recipe that has been handed down for many generations. This is a different kind of cake, that is really best eaten with fresh...
Author: emberladyrose
Rich and creamy custard over alternating layers of wafer cookies and sliced bananas.
Author: Natalie Ransford
Delicious recipe your family and friends are sure to love.
Author: RMason84
Campfire s'mores in cookie form! You want these cookies to be slightly undercooked. It helps make them extra soft!
Author: toria
When these tangy bars were served in my husband's childhood, family meals were memorably complete. That's still true today for our family. The bars' sweetness...
Author: Taste of Home
This delicious sugar cookie recipe has been passed down in our family for 75 years. Try it and you'll see why it remains our very favorite cookie! -Arnita...
Author: Taste of Home
As a mouthwatering finale, Nancy Granaman of Burlington, Iowa whips up her tiramisu and serves it in pretty parfait glasses. "These are a long-time favorite...
Author: Taste of Home
You can name just about any fruit (except citrus), and it's grown here in northwestern Pennsylvania. This dessert is very good served with whipped cream...
Author: Taste of Home
This pie is a favorite with my family. I make it a lot for Mother's Day and birthdays. It's a different flavor, and a nice change from the ordinary.
Author: Tanya Belt
This layered bar hits all the sweet spots: It's airy, creamy, crunchy and the perfect mix of cool mint and rich chocolate. It has a vintage dessert appeal...
Author: Taste of Home
My husband and I made this up while we were on a vegan diet. All 3 ingredients are superfoods so not only is this chocolate yummy, but actually good for...
Author: Heidiwilliams89
"This delectable dessert is perfect to bake when unexpected guests stop by," writes Shirley Weaver from Zeeland, Michigan. A boxed cake mix and canned...
Author: Taste of Home
Bar cookie consisting of three layers separated by jam filling and coated with chocolate.
Author: Elaine
My sister and I were looking for something that would remind us of the butter rum candies we both enjoy. Garnish this pie with whipped cream and butterscotch...
Author: Susan Hadobas
My daughter, Dena, is the real cook in our family, and she's always trying new recipes and encouraging me to fix things, too. She insisted I make these...
Author: Taste of Home
Here's what you need: dark chocolate, eggs, honey, whole wheat flour, salt
Author: Joey Firoben
A very easy '1, 2, 3' recipe you can whip together in no time with no baking. My grandma taught me how to make this, it is very enjoyable after a spicy...
Author: greatvaluechef
A TASTE of the tropics is as close as your kitchen, thanks to the delectable dessert here! To complement Michele Crawford's exotic party projects, CT's...
Author: Taste of Home
These soft and cakey peanut butter cookies use nonfat Greek yogurt and don't have any oil or butter. With whole wheat flour and honey, they are great as...
Author: Tammy Lynn
You can use fresh coconut as the recipe calls for (it's to die for!) or you can use frozen or other coconut.
Author: SHERRY_G
This creamy pie gets dressed up with berries to make a showstopping display at any Fourth of July party or summer get-together. It's as pretty as it is...
Author: Taste of Home
These fuss-free cookies have stood the test of time. I got the recipe from my mother-in-law back in 1949...and my grown daughter asked me to share it with...
Author: Taste of Home
When moving and trying to use up leftover items in the refrigerator, I came up with this recipe. Tasty!
Author: NSTARK
I was lucky enough to spend the holidays with my husband's family in Montana. I loved the rustic simplicity of each dish we tasted, especially this rustic...
Author: Taste of Home
Add a splash of color to the dinner table with this orange sorbet. The refreshing orange flavor of this frozen delight would be great as a dessert or a...
Author: Taste of Home
My daughter can't have gluten, and my husband is diabetic, so there are a lot of special recipes at our house. This cake is always on our family gathering...
Author: Taste of Home
Trifle desserts make eye-catching centerpieces. I garnish mine using candy canes and red and green M&M's. Think of the merry possibilities as a kid-friendly...
Author: Taste of Home
With three active children, I don't usually fuss with fancy desserts. This one is simple but impressive--it's the one I make to show how much I care. The...
Author: Taste of Home
I entered this pie in our county fair, and it was selected Grand Champion. Who can resist a tempting chocolate crumb crust and the creamy filling with...
Author: Taste of Home
Crisp, chewy, nutty and caramelized benne wafers (aka sesame seed cookies) are perfect for your holiday or Kwanzaa celebrations. For a more traditional...
Author: Taste of Home
Light cookie with the taste of an Almond Joy candy bar.
Author: Suzanne Stull
This recipe was originated by my aunt about 60 years ago. It can be served for a breakfast treat or for dinner with a scoop of ice cream. It took many...
Author: TOPCOOK82
This is a cream pie; served cold, but with the spices and fruit of a winter dessert.
Author: Kitty
A fruity cookie that melts in your mouth. For those who love bananas, you can replace the vanilla extract with more banana extract.
Author: Ariel
I have been making these butter tarts for years and my family just loves them. The recipe is adapted from an old recipe from my grandmother.
Author: J0HNNYBRAV0
This is a great recipe with a hint of coffee mixed with chocolate. You'll love to use this recipe over and over and over again with your cake pop maker....
Author: HorseLover.360
This refreshing fruit salad recipe with a wonderful twist comes from Hawaii. It's a conversation piece as well...great for parties and potlucks. The Almond...
Author: Sadie
This isn't as much a recipe as it is basic directions on how to create this cute and funny Easter Bunny 'butt' cake. You could make smaller cakes using...
Author: Barb Cook
This is a dense cheesecake that is very smooth and melts in your mouth. The white chocolate brandy sauce tops it off. I just nap it over the center of...
Author: Judy Wilson
This is actually a really easy and quick recipe to prepare, but the finished results don't seem like it at all! The combination of blueberries and cardamom...
Author: larkspur
If you've never tried rhubarb before, this is the recipe for you. The sweet, crisp topping taking the edge off the tart, tangy fruit, both benefiting from...
Author: Chef John
This rich, moist cake has all the flavor, without all the fat and calories. Because it is so full of carrots, pineapple, and nuts it is similar to a fruit...
Author: Meghan Miller
A simple strawberry pudding with no dairy. And it only has three ingredients!
Author: PAMROSE3