My mom got this chicken recipe from a friend over 30 years ago. We have since made it for pretty much every party! We like salt in my family, so up the...
Author: Diane Hoffecker
A delicious appetizer for the holidays that is easy to make and requires no baking time!
Author: Katherine Unger
This cheese ball is one our family has had and used for 20 years. We love it. It's simple, and most of the ingredients are kept on hand. Roll it in nuts...
Author: Cindy Carnes
Filled tortilla rolls, sliced into mini-sandwiches make wonderful party food. Its an herbal, cheesy, veggie, hammy delight!
Author: Teri Denlinger
This is based off the famous recipe from Nobu. If you've ever had the rock shrimp at one of his restaurants, you'll definitely want to make these.
Author: Cipher
Otherwise known as 'Goop,' this chip dip is the most delectable dip you'll ever taste! It was created by my late aunt. Folks can't seem to get enough of...
Author: Lindibakes
These puffs are stuffed with a delicious creamy chicken mixture and baked.
Author: candace
I love popcorn cooked in oil but do not love the mess it makes on my stove, so I decided to give it a try in the Instant Pot®. Not only does the coconut...
Author: Soup Loving Nicole
This dip is different, delicious, light, and great served with raw veggies or crackers! Trust me on the anchovy paste.
Author: GolferGirl
Absolutely delicious! I have made these in a skillet as well and they taste just as delicious as on the grill. I prefer to use fresh crabmeat, but you...
Author: JULIEP
Fashion a round loaf of your favorite type of bread into a bowl, and fill it with this smooth, cheesy beer dip. You'll go back for bite after bite!
Author: JODI ZYVITH
This is a great way to get your kids to eat beans and you will love it as well! You can add extra onions and canned or fresh jalapeno peppers to taste,...
Author: Lisa Ermgodts
Serve this baked crustless cake - a mixture of blue cheese, cream cheese, and sour cream - as an impressive appetizer.
Author: JJOHN32
These falafels are the closest thing to NYC street vendor falafels! Made the traditional way with dried soaked chickpeas! Great on a pita with lettuce,...
Author: Kathleen Woods Rubino
This dip is like a tropical beach vacation in a bowl! Great with pineapple and strawberries.
Author: MrsFisher0729
So simple to make and dogs love them! Treat your furry friend to a few. Store in the fridge for 1 week or freeze.
Author: Bren
For a head start on these appetizers, freeze unbaked slices for up to 3 months.
Author: MAILJOANNA
The smokiness of the chipotle chile powder makes this dish a favorite. Serve with corn chips.
Author: ldwyer
My version of an Obatzda cheese that is served with soft pretzels and washed down with good beer. I serve this at my annual Oktoberfest Party. Not a traditional...
Author: Veronica Standeven
Pita wedges are great for an array of dips and spreads, and can be baked and stored in an airtight container for two days.
Author: Pam Anderson
This recipe is from years of searching for the perfect English tea sandwich. I always looked forward to tea time in the Caribbean with my grandparents...
Author: christaann
This is such an easy appetizer that never fails to impress! People are familiar with feta, but this traditional Greek way of preparing is not as well known....
Author: Diana Moutsopoulos
This spring vegetable tart only looks hard to make and would be a perfect centerpiece for any special occasion. Just put it out on the table a little bit...
Author: Chef John
Tasty and beautiful, this mousse-like textured terrine is impressively studded with pimento-stuffed olives. It's great for entertaining and looks far more...
Author: Serg
As Napoleon Dynamite instructed us: It's time to go find our own tots! Free yourself from the tried-and-true tortilla chip and wow everyone at your next...
Author: The Gruntled Gourmand
If you ever have leftover salmon, this recipe is a way to repurpose, reuse, and recycle! Bonus: Even my son, who doesn't really care for salmon, loved...
Author: Bibi
Salmon and halibut fish cakes, messy to make but worth it.
Author: REBOLLODAVIES
These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.
Author: Phyllis Spencer Brixey
A delicious cheese ball that combines sour cream, butter, cream cheese, and Worcestershire sauce with finely chopped pepperoni. Try it with crackers or...
Author: PFD3563
I make this every year for my Big Game parties and everyone raves over it. You can make it as spicy or as mild as you want.
Author: Brent Berkeypile
An excellent baked sesame chicken wing recipe. Nothing fried or breaded here!
Author: Josh Nelson
This rich dipping sauce is made with mozzarella and Parmesan cheeses, and is perfect with raw vegetables or tortilla chips.
Author: Arrenia Grubb
I made this cream cheese-based dip to go with tortilla chips at a lakeside BBQ. When I checked to see if it was a success, I found the bowl nearly empty...
Author: TJ
A big bowl of Tater Tots® topped with pulled pork, barbeque sauce, white Cheddar cheese sauce, pinto beans, and smoked paprika sour cream. Perfect for...
Author: SpoonForkBacon
Serve this flavorful dip with your favorite dipping crackers.
Author: Tracey Orr McGill
A fresh salsa with the heat of jalapenos and the tang of fresh lime juice.
Author: dramstad
Delectable Brie never appeared more elegant than when bathed in a brandy sauce with mushrooms, almonds and tarragon. Serve this appetizer warm with baguette...
Author: Amy
Red apples are decorated to look like lady bugs. This is a quick and fun snack that kids will enjoy making and eating. For once kids can play with their...
Author: Veronica Lopez Hurtado
Grilled bread with caprese toppings is a a quick and easy appetizer or side dish.
Author: tcasa
A delicious creamy brown sugar dip for fruit plates. Sprinkle with chopped nuts for an extra crunch.
Author: RNACSHHS
A true Southern delicacy. This recipe comes from the peanut capital of the world: Sylvester, Georgia. Passed down through generations, this is sure crowd...
Author: Kristi Whittington
This is one of my favorites to make when it comes to deep-fried appetizers! My mom is Honduran and taught me how to make these amazing crispy tacos. Serve...
Author: Nissi Pineda
This dip is something I came up with cleaning out my fridge. It's very simple and takes very little time to make. It is also one of my most-requested items....
Author: PieintheSky
A gentle blend of honey, onions and mustard that goes great with chicken as a dip, BBQ sauce or as a sandwich spread. Easy enough to be prepared while...
Author: Bob Miller
Broiling the tomatillos gives this salsa a subtly smoky taste. If you are sensitive to spicy food, remove the seeds from the peppers. This salsa is perfect...
Author: eileen