I love maple syrup and I love when my maple syrup gets on my scrambled eggs. So I came up with this recipe for my family's Sunday Big Breakfast. My family...
Author: internetnut
A delicious vegetarian brunch option, our cheesy southwest black bean egg bake offers a little pow to the taste buds courtesy of a touch of hot sauce and...
Author: By Stephanie Wise
This is a healthy dessert ideal for using up pears, apples, oranges and lemons that may be left in the fruit bowl. Serve warm as a light dessert with Greek...
Author: English_Rose
Make and share this Spanish Spinach Omelette recipe from Food.com.
Author: Sarah_Jayne
I had apples and ricotta cheese to use up, so instead of making a pie I decided to do something different. The result was these fluffy, tender waffles...
Author: Taste of Home
This makes a great weekend brunch, all ingredient amounts may be adjusted to taste, I also add in a pinch of cayenne pepper to the eggs, the baking powder...
Author: Kittencalrecipezazz
Whole-grain oatmeal is a delicious way to start every day. For a change, swap chunks of granny smith apples for the dried fruit. Leftovers warm well in...
Author: Taste of Home
Fluffier than scrambled eggs, this souffle is just as easy to prepare and is perfect served alongside a juicy wedge of melon and a green salad. Note --...
Author: kittycatmom
I didn't include the greens when I prepared this - I was only cooking for myself and it was really the egg I wanted. But oh my gosh .. this was some tasty...
Author: Pinay0618
I've been working on this recipe for a few months now and I'm happy with this final version. I've attempted to make it healthy without being austere. If...
Author: sugarpea
Make and share this Best Sausage Gravy for Biscuits and Gravy recipe from Food.com.
Author: Polihali
Just in time for the first delicious crop of asparagus comes a recipe from Dorothy Hussey of Bishop, California that features those savory stalks. "It...
Author: Taste of Home
This is a simple and delicious breakfast or brunch dish, and looks delightful on the buffet table. Also good with diced cooked bacon and sliced mushrooms...
Author: mersaydees
Two delicious wintry foods combined in a delectable dessert! I am a seasoned custard fanatic and will be making this for Christmas eve brunch this year....
Author: butterscotchgirl
A great way to serve poached eggs.I made this for breakfast, for some overnight guests we had. They were impressed, but it is very easy to do.
Author: KittyKitty
Doing some research on eggs , I came across this recipe and it looked so good I made it, tweeking it just a little. I enjoyed it and now am posting it...
Author: Sharon123
A gluten-free tasty sweet breakfast or dessert made especially during the month of Ramadan in the Arabian Gulf - Kuwait, UAE, Oman... Sometimes made with...
Author: UmmBinat
Red pepper flakes add plenty of fiery zip to this omelet from Dixie Terry of Goreville, Illinois. "It's a favorite at our house - for breakfast, brunch...
Author: Taste of Home
We love Mexican food, especially for breakfast. My slow cooker version of a favorite, huevos rancheros, is rolled into flour tortillas. It's a perfect...
Author: Taste of Home
Make and share this Farmer's Brunch Casserole OAMC recipe from Food.com.
Author: Lisa Trinity Academy
This has been our Christmas breakfast since I was a child. I look forward to it every year. You can really change it up and add any type of meat, cheese,...
Author: GreekGirlPB
This is adapted from Crescent Dragonwagon's Cornbread Gospels. Dragonwagon cites Nelly Custis, Martha Washington's youngest granddaughter, gave an account...
Author: Sharon123
The next time you're hosting a brunch or want something special at breakfast, make these wonderful scones. They're soft and lightly sweet. Easy to make,...
Author: Jessica Silva
This is inspired by the "Tofu Scrambler Seasoning Mix" by Fantastic Foods (but with a lot more flavor and no wheat). 1 batch will season 7 boxes of extra-firm...
Author: Prose
History has not recorded the name of the genius who first cut a hole in a piece of bread and fried an egg in it, but many parents have used this to make...
Author: Sharon123
We serve these pancakes for breakfast every Valentines Day - even if it falls on a school day! They are very rich, but oh so delicious. The kids look forward...
Author: 2hot2handle
I was experimenting with ingredients I had leftover from making spinach quiche and decided to try making a yummy omelet with some of them. I love pepper...
Author: Lucidity
I was in the mood for an omelet (love omelets!) and also wanted to use up some ingredients that I had on hand. I came up with this yummy omelet that has...
Author: Crafty Lady 13
You will probably purchase green plantains, let them ripen to the yellow/brown/black stage. Rum is optional, but very delicious in the recipe and served...
Author: Montana Heart Song
I've been cooking this strata for years, and my family just can't get enough! The fresh basil gives this healthy brunch dish an added flavor boost. -Jean...
Author: Taste of Home
Ready in just minutes, these tender waffles have a wonderfully sweet and crunchy topping. What a mouthwatering way to get your family out of bed in the...
Author: Taste of Home
Make and share this Lemon Belgian Waffles With Berry Syrup recipe from Food.com.
Author: Bev I Am
Make and share this Maple Walnut Muffins recipe from Food.com.
Author: becca8912
Wake up to warm peanut butter banana pancakes, a sweet twist on the traditional pancake. Filled with chopped bananas and peanut butter, these pancakes...
Author: By Betty Crocker Kitchens
A light and summery breakfast. It's great with fruit or yogurt. It even got high marks from the meat-eaters in our household! Extra-easy if you have a...
Author: merron-iru kami
Make and share this Upside Down Apple French Toast recipe from Food.com.
Author: weekend cooker
Make and share this Bird's Favorite Oatmeal recipe from Food.com.
Author: 2Bleu
Copied from Mireille Guiliano's French Women Don't Get Fat. This book is a great way to change the way you look at food and get more enjoyment out of your...
Author: KellyMac6
Crisp, healthy and better for you then most waffles. I found this recipe in The Breakfast Book. My family really liked these waffles. When I made these...
Author: internetnut
A moist (adult) breakfast bar chocked full of fruit, chocolate chips, and nuts -- Inspired by Recipe #136075 -- If you don't like raisins, feel free to...
Author: KerfuffleUponWincle
My overnight eggs and veggies make a hearty breakfast for those who have to rush out the door. I use sliced potatoes, but frozen potatoes work, too. -Kimberly...
Author: Taste of Home
This is the easiest desert I have ever made. I had the idea as a poor college student who rarely shopped anywhere but Walgreens. There are, consequently,...
Author: Just Garlic
This is Day 10: Breakfast, on the 21 Day Wonder Diet. This breakfast is to be followed by a snack of 1 small red capsicum and 1 tablespoon of low-fat cottage...
Author: Sara 76
A rich and delicious version of eggs benedict - also happens to be vegetarian. You'll love the sauce. TIPS: Lime juice, instead of lemon, adds a little...
Author: adams.wifey
This is an amazing recipe, and super easy. I found it at nobelpig.com - check out the website for some other great recipes! Also, it's only 4 WW points...
Author: Chesska
I love Breakfast Club Sandwiches and I saw the one of Ricardo's at Food Network--his looks even better.
Author: Boomette