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Not Your Mother's Macaroni and Cheese

Make and share this Not Your Mother's Macaroni and Cheese recipe from Food.com.

Author: TPubmgjbd

WW Broccoli and Parmesan Souffle

Found this on the Weight Watchers Site and with Points Plus it's only 3 points per serving. I love souffles, they are so empressive (IMHO) and what could...

Author: Bonnie G 2

Cheddar Chili Soup

Easy to make and a nice change from your standard soups. This is great served with a loaf of crusty bread or tortilla chips! A flavorful choice!

Author: MMers

Cherry Tomato and Cheese Salad

Use up those garden cherry tomatoes! This is best eaten within 24 hours of making. Measure the cherry tomatoes after cutting in in half. You can always...

Author: Parsley

Cheesy Onion Roll Ups

These attractive rolled tortilla bites always go over great at parties! A cheese, sour cream and green onion mixture is spiced up with minced jalapenos...

Author: MARY ANN PUTMAN

Mama Teresa's Vegetable Soup

Author: Elena Faita-Venditelli

Pesto Grilled Mushrooms

Make and share this Pesto Grilled Mushrooms recipe from Food.com.

Author: Mandy

Avocado Rolls With Cream Cheese

This is a simple recipe that's sure to please. The only caution I would give is to not let the rolls sit out too long.

Author: babylamb73

Quick n' Easy Chicken Cheese Steak

A nice, hot cheesy sandwich ready in less than 5 minutes.

Author: taggerung86

Easy Beef or Vegetarian Enchiladas

This is a great weeknight dinner. It takes just over 1/2 hour to get on the table and uses simple, easy to find ingredients. I found the recipe on Chatelaine...

Author: Dreamer in Ontario

Mozzarella Basil Bruschetta

Make and share this Mozzarella Basil Bruschetta recipe from Food.com.

Author: CookingONTheSide

Mozzarella Impanata

Serve topped with your favorite marinara sauce. Sprinkle some dried oregano on top. Garnish with fresh basil.

Author: MsPia

Shrimp and Rice Au Gratin

Whether in Charleston or New Orleans, shrimp and rice au gratin is something to be enjoyed and long remembered. From the Southern chapter of the United...

Author: Molly53

Parmesan Crisps With a Kick!

These littls guys look so nice when you recieve a meal at a restaurant and one is standing in your mashed potatoes or pasta dish. These crisps have a bit...

Author: Nif_H

Cauliflower Feta Pasta Bake

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Author: TerribleCook1017

Quick Slovenian Cheese Dumplings

Similar to #263677 Pierogi Leniwe (Polish Cheese Dumplings) but maybe a little easier and less time-consuming. Simple to make and very good. Great for...

Author: Jezski

Healthy 7 Layer Dip

Make and share this Healthy 7 Layer Dip recipe from Food.com.

Author: Timboi and B

Light Spinach Ricotta Gnocchi

I researched gnocchi recipes and came up with this one to cut down the fat and boost the fiber. WW Friendly!

Author: SuperSpike

Parmesan and Thyme Crisps

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Author: CulinaryQueen

Squash & Leek Lasagna

A huge favorite with non-healthy, picky, and healthy eaters alike. A wonderful combination of fall flavors that will delight your tastebuds! Adapted from...

Author: Sharon123

Crock Pot Mac & Cheese OAMC

This is my kids favorite homemade version of mac and cheese. It does contain canned soup. If you're not a fan - don't try it! This freezes and reheats...

Author: JillAZ

French Onion Soup With a Twist

This is French onion soup to which I have added leeks & shallots. I have also added Oka cheese to the topping to celebrate my Canadian roots & my home...

Author: SusieQ222

Broccoli Two Cheese Frittata

Make and share this Broccoli Two Cheese Frittata recipe from Food.com.

Author: weekend cooker

Pesto Shrimp Mac and Cheese

Make and share this Pesto Shrimp Mac and Cheese recipe from Food.com.

Author: cookiedog

Mushroom And Goat Cheese Bechamel Pizza

"To give these individual pizzas an extra-luxe topping, Chef Andres Barrera makes a velvety bechamel sauce with goat cheese and freshly grated nutmeg (delicious),...

Author: Manami

Smoke Salmon Rounds

I found this recipe when I was looking for a low calorie and low fat appetizer. The cucumber is meant to replace the cracker, but you could use them. You...

Author: Honeyofachef

Always Gone Taco Dip

A co-worker of mine always made this taco dip and ever since I stole the recipe from her it's been a big hit anywhere I bring it. Be prepared for this...

Author: CoreyAnn

Baked Fontina With Garlic, Olive Oil, and Thyme

a lovely appetizer from the Red Cat Cookbook, rather like a fondue without all the paraphenalia needed..just a skillet and good crusty bread! Use italian...

Author: MarraMamba

Blue Cheese Walnut Wafers

Make and share this Blue Cheese-Walnut Wafers recipe from Food.com.

Author: swissms

Tomato, Cucumber and Feta Salad With Lemon Verbena

From Slashfood. Use any type of *fresh* (heirloom) tomatoes of various colors and use quality ingredients for best flavor.

Author: COOKGIRl

Microwave Ricotta

Make your own ricotta in your microwave! Store-bought ricotta is loaded with gums and additives to keep it from separating... but it inevitably will when...

Author: DrGaellon

My Big Fat Greek Salad

Super healthy, diet friendly! Get in shape! Serve as a meal or eat as a side dish. This is better because it's colorful and magical.

Author: College Girl

Whiskey Cheese Fondue

Make and share this Whiskey-Cheese Fondue recipe from Food.com.

Author: KathyP53

Cream of Brie Soup

Make and share this Cream of Brie Soup recipe from Food.com.

Author: dicentra

Caramelized Onion & Cheese Squares

I have not tried these yet, putting here for safe-keeping. Looks like they would be a terrific addition to the holiday buffet table or to serve as an hors...

Author: Scoutie