I like spreading Quark on my morning slice of bread and topping it with jam, but you can also mix it with salt and herbs and dollop it next to boiled potatoes...
Author: Luisa Weiss
I make this mac and cheese for large gatherings because it can be made 2 days in advance. Everyone loves it. I usually make half plain for the kids, and...
Author: lazyme
My dad started this recipe in our family. I grew up making it with my dad and after his death I have continued to make it. I have tweaked it to suit my...
Author: Bekahbv
I am not sure where I found this recipe, but these are great appetizer's and they freeze so well. The family loves these for a quick and easy snack after...
Author: Tisme
Los Angeles: land of sun, fun, and burritos. Southern California's Mexican-influenced cuisine has the potential to be an all-out fat fest (cheese, sour...
Make sure that the tomatoes are fresh vine-ripened tomatoes--they make all the difference in the world. A delicious and quick summer salad using fresh...
Author: PaulaG
Delicious cheese dip with a zip! Great for parties, showers, or just a midnight snack for your family. I serve it with bite-size tortilla chips.
Author: gmaterry
Make and share this Texas Rockets (Jalapeno) recipe from Food.com.
Author: Boomette
Author: Michael Romano
This is a recipe I adapted from Lex Culinaria (http://gorgeoustown.typepad.com/lex_culinaria/). It truly is a light, low carb, delicious summer dinner....
Author: Heirloom
Make and share this Queso Con Tequila (Crock Pot) recipe from Food.com.
Author: Mom2Rose
Pick flavor-packed apples, such as Fujis, Braeburns, or Granny Smiths, to complement the Brie in these attractive packets. Serve as a first course or as...
Author: CaliforniaJan
I've come across various recipes for chile con queso in my time, and aside from the tried and true method which entails a pound of Velveeta, a can of extra...
Author: Nevin L.
This is a recipe from Pillsbury.com. l always have to double the recipe because they get eaten up so fast. People can't believe it only take 15 minutes...
Author: quiet603
This is from "The Swiss Cookbook". The author says that Emmentaler, Gruyere or any combo of the two can be used--that gruyere has a stronger taste. I haven't...
Author: Debbie R.
This is from Healthy Cooking, June 2008. Just something a little bit different from your typical enchilada. I enjoy the recipe as is, though for DH we...
Author: smellyvegetarian
We used to eat fried olive bites at the State Fair of Texas but they got dropped due to the supplier not supplying them . I came up with my own version...
Author: PAMELA D.
My granny was an amazing cook, but like most great chefs she did not follow any written recipe. Unfortunately, I came into cooking long after her passing...
Author: Mousie Ann
This was my mother's recipe that she cut from a magazine back in the sixties. It always made any meal special. I enjoy freshly ground black pepper on this...
Author: Kats Mom
Make and share this Bresaola and Tomato Salad recipe from Food.com.
Author: Coasty
When I ran across Chef #55221's recipe for Recipe #155375, I thought it sounded like something my family would love. Being on a "lower fat" diet, there...
Author: Marg CaymanDesigns
Make and share this Avocado Bacon Burger recipe from Food.com.
Author: Vicki in CT
From Dom DeLuise. Dom's preferred way to serve these is as a side dish, but they can also be used as appetizers.
Author: Chocolatl
Roasting brings out the sweetness in cauliflower. A little cheese is good too! Adapted from Barefoot Contessa at Home cookbook.
Author: Sharon123
Yet another recipe for eggplant! LOL! I have seven eggplants on my eggplant and about 6 purple flowers. How many different ways can you serve up eggplant?...
Author: AcadiaTwo
Make and share this Pastrami Reuben Casserole recipe from Food.com.
Author: Kathy
Author: Lillian Chou
This can be served as a cold or hot dip. Cream cheese, bacon, sour cream, cheddar cheese, Ranch dip and green onions - what's not to like?! Great served...
Author: mailbelle
Make and share this Tomato Cheddar Rarebit recipe from Food.com.
Author: JackieOhNo
This is a super easy egg dish that can be made for breakfast, bruch or even dinner. Your entire family will enjoy this light and delicious tart. You can...
Author: CarolAT
According to msn.com, Kimchi is one of the '10 top healthy food you should eat but don't.' Tofu pizza dough with kimchi and bacon topping - as bizarr as...
Author: Beanies mama
I love the combination of vegetables in this tortellini dish. It takes very little time to make this satisfying meal for your family along with a salad...
Author: CookingONTheSide