One of the mainstay recipes of Nanny's culinary repertoire for Nursery puddings, a classic British baked Jam Roly Poly - you cannot beat it! And, not just...
Author: French Tart
Make and share this Magnolia Bakery's Devil's Food Cake With Fluffy Coconut Icing recipe from Food.com.
Author: Marie
If you are a s'mores fan, you will love these gooey brownies that have a crunchy graham cracker crust.
Author: By Betty Crocker Kitchens
Really lovely, easy to make cake. I got this from my favourite cake recipe book - "Cake Bible".
Author: Bellamarie.
I had an amazing sponge toffee on a trip to a maple syrup refinery, so I was excited when I saw this recipe on the Globe and Mail newspaper. I have had...
Author: Spacemonkey
Make and share this Sugar Free Sugar Cookies recipe from Food.com.
Author: chylawson
This is a little concoction I came up with to satisfy my sweet tooth and peanut butter cravings, while keeping some healthy aspects in mind such as fruit...
Author: carebear18
Tropical pound cake with pineapple. Posted for ZWT, untried by me. Adapted from the May/June 09 Hannaford fresh magazine. NOTE: don't preheat the oven...
Author: Muffin Goddess
From the America's Test Kitchen cookbook, same folks as cooks illustrated. They point out that if you dip your hands in water when rolling the dough into...
Author: Debbie R.
This is a creamy, fluffy pumpkin dip that is served with ginger snaps, vanilla wafers and/or cinnamon graham crackers. Fast and easy to make and great...
Author: Crafty Lady 13
I found this recipe in the coupon section in an ad for twinkies. I might make this instead of pumpkin pie this holiday season.
Author: deborah03
I found this in one of my Weight Watchers cookbooks. If using for a savory pie, omit the sugar. I've never tried it myself, but next time I make a pie...
Author: Suzie_Q
A tasty treat when fresh berries are in season. One you won't feel guilty about serving. You could even make this for breakfast or brunch.
Author: Chef Buggsy Mate
This is a moist, sweet, chocolatey/fudgy cake that a former co-worker of mine used to bake for potlucks at work. She gave me the recipe to me when I left....
Author: Mama_Cito95
This is so incredibly rich and decadent. From the Barefoot Contessa's cookbook "Back to Basics," I am posting it here so I don't lose it. The inside will...
Author: RSL5709
Make and share this Cherry Pie Poke Cake recipe from Food.com.
Author: True Texas
This is a yummy and entertaining cake! My son loved having an erupting cake on his birthday. The best part was that it tasted great as well.
Author: scratchcook
Seriously folks! This is the best banana cake you will ever have. It is super moist with a crunchy buttery/sugary topping. I had to twist an arm to get...
Author: SkylerFox
From Teresa Barrenechea in The Basque Table, this is a great sauce to dress up plain cakes or custards. This recipe accompanies her Recipe #397727 and...
Author: East Wind Goddess
*Warning!* Don't try this recipe unless you like tooth-breakingly hard, crunchy cookies! This recipe is from the Honolulu Star Bulletin and is a copy-cat...
Author: Chilicat
Franks Authentic New Orleans Bread Pudding. From http://www.wwltv.com Chef's Notes: There's a certain way to "scald" milk. You pour it into a deep saucepan...
Author: daisygrl64
Why bother running out to the grocery store for whipped cream when you only need 4 little ingredients from your pantry to make your very own in just a...
Author: SuzieQ in Fairfax
This is a tasty non-alcoholic version of Bananas Foster that I encountered while at college and have adapted for when I want Bananas Foster but have no...
Author: Babycat
This bread pudding is perfect for serve during the holidays, but it's delicious any time of the year. Because it serves 20, it's great as part of a buffet...
Author: Leslie in Texas
Marc Murphy's shortbread cookies are made even more decadent with a layer of cookie butter and a dark chocolate topping. Finish each square with a sprinkle...
Author: Marc Murphy
Finally! A single-serving cookie without weird ingredient measurements. Quick, easy, and satisfying:)
Author: TinkerToy
There's really really nothing better than fresh fruit pie. Though peach pies are de rigeur in the summer, this one uses nectarines (O.K. you can use fresh...
Author: Amy M. Spindler
These muffins are my absolute favorite. So moist and a wonderful light flavor. I have been making them for so long now and am always told how they are...
Author: FrenchBunny
I tried to find my version on here, but I never found one that mixed the cream cheese crust with the corn syrup filling.
Author: Tasses
These taste just as good or better then the normal rice krispies that are made with butter. These have less fat. Hope you enjoy these.
Author: Taste-Tester
This recipe came from Trisha Yearwood, who married Garth Brooks and wrote a cookbook called Georgia Cooking in an Oklahoma kitchen with a forward by Garth...
Author: Sharon123
Make and share this Berry Oatmeal Cookies recipe from Food.com.
Author: momma213
Make and share this Mini Chocolate Lava Cakes recipe from Food.com.
Author: joanna.l.wilson
I have tried many citrus cakes and finally found one that is awesome in texture and flavour. This is the most amazing, simple, foolproof cake. I have made...
Author: office