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Bananas Foster Cake

I came up with this for a Mardi Gras themed birthday party. It's a super moist sour cream banana cake adapted from an Elisa Strauss recipe, with pastry...

Author: DKitc

Slice of Heaven Cake

I first had this cake at a friend's house about 10 years ago. I begged her for the recipe for two weeks before she finally gave in and honored me with...

Author: Crafty Lady 13

Jelled Strawberry Topping for Cheesecake

Make and share this Jelled Strawberry Topping for Cheesecake recipe from Food.com.

Author: 2Bleu

1.5 Quart Crock Pot Rice Pudding

A healthier take on rice pudding. I've found sushi rice creates a great texture, but this will also work well with Arborio rice. Warning: this will not...

Author: Yoga Booty

Summer Strawberry Rhubarb Crisp

Make and share this Summer Strawberry Rhubarb Crisp recipe from Food.com.

Author: Rita1652

Mango Fool

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Author: horseplay

Molten Chocolate Cake

Author: Dave Lieberman

Wesson Oil Chocolate Cake

One of the best "scratch" chocolate cakes that I have ever had. Any vegetable oil will work, just seems that Wesson Oil works best. Great with Mom's Chocolate...

Author: tsuthers

Pink Lemonade Thins

A party-size recipe, these refreshing shortbread cookies are the perfect companion to tall glasses of icy pink lemonade.

Author: By Betty Crocker Kitchens

Slow Cooked Squash and Pineapple

I got the base of this recipe from a cookbook called "The Best Slow-Cooker Cookbook Ever", but I changed it up to suit us. This is an excellent way to...

Author: DbKnadler

Dark Chocolate Cream Cheese Frosting

This is a rich chocolate frosting with a hint of cream cheese flavor. It is not overly sweet and will not overpower any cake that you have baked. If you...

Author: moallen31

The Best Pumpkin Squares

Make and share this The Best Pumpkin Squares recipe from Food.com.

Author: ManCanCook

Moist and Delicious Carrot Cake

This carrot cake is so moist and rich it will melt in your mouth. Be sure to top it with my cream cheese icing for the ultimate in dessert cakes!

Author: trishypie

Peanut Butter Ganache Bars

Three layers of flavor are packed into these rich bars, which have a crust made from a box Betty Crocker™ Super Moist™ devils food cake mix, a creamy...

Author: By Brooke Lark

White Beer Cookies

Author: Food Network

Oatmeal Cranberry White Chocolate Cookie Bars

If you're looking for a classic (and pretty!) flavor combination, try our Oatmeal Cranberry White Chocolate Cookie Bars. This soft oatmeal cookie bar is...

Author: By Betty Crocker Kitchens

Smooth and Creamy Peanut Butter Balls

These are a great no bake cookie. Perfect for cookie exchange or mixed in with a cookie platter gift. Always a hit!

Author: Holly Lyman

Pistachio Cake

Make and share this Pistachio Cake recipe from Food.com.

Author: gwynn

Lemon Layer Cake for Two

This recipe is out of a cookbook called "Small-Batch Baking" by Debbie Maugans Nakos. All of the recipes in it make just enough cookies/cakes/breads/brownies...

Author: Greeny4444

Weight Watchers Carrot Cake 5 Points

Weight Watchers has re-created the perennially popular carrot cake - right down to the delicious cream cheese frosting. 1/12 of the cake is 5 POINTS. From...

Author: xpnsve

Raw Vegan Banana Pudding

I had been wanting to make a raw treat for my sister, so we decided to make banana pudding yesterday. We just topped ours with leftover raw graham cracker...

Author: happybella

Nickey's Pineapple Upside Down Cake

Here's another of Nickey's recipes. I was worried about turning it right-side-up ... no problem, put the cutting board to use! I'm thinking of trying this...

Author: marisk

Banana Nut Bundt Cake

I have not tried this cake. I'm posting this for safe keeping. I found this in Taste Of Home Quick Cooking 2005. This eye appealing cake has a temptingly...

Author: internetnut

Scottish Brown Sugar Shortbread

A melt-in-your mouth, first prize winning recipe from a Scottish Mother, and published in Taste of Home magazine. This shortbread also won a red ribbon...

Author: foodtvfan

Thermomix Chocolate Almond Cake (Flourless)

Make and share this Thermomix Chocolate Almond Cake (Flourless) recipe from Food.com.

Author: Ex-Pat Mama

Sour Cream Rhubarb Squares

Make and share this Sour Cream Rhubarb Squares recipe from Food.com.

Author: Leslie in Texas

Sideways Turkey Cake

Author: Heather Baird : Sprinkle Bakes : Food Network

Thimble Cookies

Author: Food Network

Florida Orange Cake

One more great recipe from Taste of Home New Cake Mix Creations cookbook -- This one is high on my list of delicious desserts! Preparation time does not...

Author: Sydney Mike

White Chocolate Apricot Thumbprint Cookies

A cookie with apricot jam filling, white chocolate drizzle, a little lime zest dipped in white sugar to sparkle.

Author: Tabby Bartley

Campfire S'mores (Aka Robinson Crusoes)

If you like regular S'mores, you're going to LOVE these! Start with chocolate graham crackers, smear on some creamy peanut butter, add the chocolate candy...

Author: Debber

Pineapple Plantain Fritters

A tropical twist on the traditional fritter. Crunchy, fresh and delicious, I hope you like it. Enjoy!

Author: Nif_H

Peanut Butter Rudolph Reindeer Cookies

Make and share this Peanut Butter Rudolph Reindeer Cookies recipe from Food.com.

Author: Lori K.

Mushroom Cookies (Mantar Kurabiye)

These Turkish traditional cookies are somewhere between Brazilian cornstarch cookies and melting moments. The mushroom-lookalikes are melt-in-your-mouth...

Author: East Wind Goddess

Easy Toffee Bars

A variation of the Pillsbury Bake-Off recipe. These bars are so easy to make and my family calls them "Moms Goofed Up Toffee Bars" because the first time...

Author: DebS 2

The Moistest Chocolate Cake You'll Ever Make

This is no ordinary dry chocolate cake. It's so moist that it doesn't even need frosting and is even better and more moist the second day. Has a nice spongy...

Author: Grace4Gayle

Almond Shortcake with Triple Berry Sauce

Here's a shortcake that's super easy. The batter is just spread and baked in a 13x9-inch pan. The fruit is drenched in a sweet sauce.

Author: By Betty Crocker Kitchens

Limoncello, Raspberry & Mascarpone Mousse

A verrine is a confection, originally from Paris, made by artfully layering ingredients in a small glass, and may be either savory or sweet. Very chic...

Author: BecR2400

Sugar Free Snickerdoodles

This is great for diabetics. For the sugar, I use either Z Sweet or the "0 Sugar" Product made by Wholesome sweetners. For the egg substitute I use Bob's...

Author: CookiesCupcakes

3 Ginger Gingerbread Cake

Make and share this 3-Ginger Gingerbread Cake recipe from Food.com.

Author: Pinay0618