Need a sweet bar cookie? Cake mix, oats, caramels and chocolate chips make this a super delicious treat.
Author: By Betty Crocker Kitchens
This recipe was featured in an email from the www.kingarthurflour.com website: "Fudgy, cakey, fudgy, cakey... can't make up your mind? If you're looking...
Author: senseicheryl
I know there are a ton of sugar cookie recipes here, but I couldn't find this one, and it's my favorite! It makes a nice thick and soft sugar cookie, that's...
Author: Charmie777
Make and share this Creamy Raisin Rice Pudding recipe from Food.com.
Author: Redsie
From the book, The Lady & Sons Too! By Paula Deen. I saw Paula make this on a Food Network DVD and it looks delicious!
Author: Recipe Junkie
Instead of a traditional apple pie, opt for this spiced apple cake for Thanksgiving. Grated apples in the filling give it a moist, dense texture, while...
Author: Katherine Sacks
I got this recipe with my Ann Clark gingerbread house cookie cutters. If you do not want to make 7 houses, you could use the rest of the dough to make...
Author: Jen in Victoria
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when...
Author: Sarah_Jayne
Make and share this Peanut Butter Cheerios Treats recipe from Food.com.
Author: MeShell
This is a wonderful little cake you can use with either fruit or ice cream. It's also great by itself. I love it because I always have the ingredients...
Author: Mika G.
Traditionally, these cookies are pressed into wooden windmill molds. But they're delicious in any shape!
Author: Erin K. Brown
This is a double batch, 3 cups to serve, 3 cups to gift-away. Buy nuts from bulk bins in market ? they are better priced than nuts on baking aisle.
Author: Rachael Ray : Food Network
Make and share this Fudgy Brownies from Scratch recipe from Food.com.
Author: Tuckashea
Make and share this German Hazelnut Torte Recipe recipe from Food.com.
Author: Az B8990
I like to sneak a bit of light brown sugar into almost everything I make. I love the flavor of the molasses in brown sugar. White sugar, a peerless product...
Author: Food Network
My children's school used this recipe as a fundraiser at Thanksgiving. It went over really well! The recipe is from a friend's 4H cookbook. I used it to...
Author: Elcowgirl
I made these "healthier" cookies a lot when my kids were small. I am so glad I found it again in my recipe collection. It makes 16 LARGE cookies. This...
Author: Sweet PQ
This is a classic British dessert. It's so delicious and incredibly easy to assemble with no baking required!
Author: Izy Hossack
I love fresh blueberries. When web surfing I ran across this recipe. I haven't tried it yet but it sounds wonderful.
Author: PaulaG
I entered this bundt cake of mine this past weekend into a baking contest at our local gourmet food store. It took home 2nd place--plus the bakery is going...
Author: Mom2Rose
A delicious cake that I know you will love, and is quite simple to make, the glaze is so delicious!! Make extra glaze, keep warm in small crock pot (not...
Author: Chef mariajane
I think I got this recipe quite a few years ago from a Taste of Home magazine. Tastes good and looks pretty.
Author: CURLEYBERLEY
Turn four ingredients into a luscious dessert that keeps in the freezer for anytime entertaining.
Author: By Betty Crocker Kitchens
Great way to make a nice dessert without turning on the oven. Found recipe in Simple & Delicious magazine, Mar '07 submitted E. Tomlinson
Author: HokiesMom
This was the cake we always had for birthdays when I was growing up. It has a rich chocolate whip cream frosting that has cracked up Heath Bars in it swirled...
Author: terriers2
Make and share this Easy Splenda Blueberry Cobbler recipe from Food.com.
Author: Shy617
Make and share this Rum-Infused Grilled Pineapple recipe from Food.com.
Author: alligirl
Funny name for a boiled pudding from the Caribbean that is reminiscent of tamales dulces. Posted for ZWT, untried by me. Adapted from "Around the World...
Author: Muffin Goddess