Tasty low-fat, easy to prepare chicken tenders with rice and vegetables which you can have on the table ready to enjoy in less than thirty minutes. Adapted...
Author: bluemoon downunder
An interesting twist on stuffed cabbage rolls which I happen to love. Last year on vacation, it was the last day and trying to use up all our food; a box...
Author: SarasotaCook
This is the best baked ziti I have ever tried...and I have tried a lot. This is from the March 2009 issue of Cook's Illustrated and has been thoroughly...
Author: mary winecoff
Deliciously creamy comfort food with a twist, this is the best Macaroni and Cheese I've ever tasted, and my family demands it frequently! Recipe can be...
Author: Lizzymommy
Make and share this Kraft Three Cheese Chicken Penne recipe from Food.com.
Author: Pixies Kitchen
Make and share this Black Bean and Bell Pepper Soup recipe from Food.com.
Author: christie lynne
I haven't made this yet, but I saw it on the Rachael Ray show yesterday and it sounds delicious! She concocted this recipe for the US Olympics team.
Author: Sommer_K
Make and share this Easy Un-Stuffed Pork Chops recipe from Food.com.
Author: Secret Agent
From: "Whole Grains Every Day, Every Way" by Lorna Sass. "Chewy, easy-to-love short-grain brown rice makes an appealing grain base for a salad containing...
Author: Engrossed
This meal is one of my favorites.This recipe can't be screwed up. The best part is that the ingredients are already in the cuboard, and if there not its...
Author: Jasmyns_momma
Ground turkey and brown rice make this very healthy! Can add other veggies such as chopped broccoli to make this a complete one dish meal.
Author: fedexlisa
I tried making my own little version today and it turned out real good. I would definitely keep doing it again, whenever I make meatloaf. I'm posting this...
Author: Studentchef
This is an adaptation of a recipe that Guy Fieri showed on the show "Guy Off the Hook". We have made it a few times now and each time we are amazed at...
Author: Lord Bezoar
I got this recipe from a Sicilian girl I used to work with. She brought in left-overs one day for lunch and the aroma was making my mouth water. It's a...
Author: Chef Acosta
A nice meal made entirely on the stovetop. The kids liked it except that they thought the meat was a little spicy, so use less if cooking for the smalls....
Author: Munchkin Mama
This recipe is an easy and delicious way to dress up pre-made gnocchi. It is a light and flavourful and the zucchini ribbons make for a beautiful presentation....
Author: blucoat
Make and share this Bacon Cheeseburger Pizza recipe from Food.com.
Author: ratherbeswimmin
Make and share this Spinach & Chicken Pie recipe from Food.com.
Author: CookingONTheSide
This is a recipe that I have had for some time now, and I don't even remember where I got it, but it does sound delicious, so I thought I'd post it - Have...
Author: Chef mariajane
Sara Moulton's kid friendly chef salad is really a charming way to get your child involved and possibly ready to eat a salad.
Author: TishT
Close as I can find to our favorite recipe in college, very easy and sooooo good! You can add vegetables too for a one dish meal, or double the amount...
Author: calliecalgal
Got this recipe off the back of a package of Dynasty Chow Funn Noodles pack and tweaked it according to what I had in stock (the original recipe called...
Author: Nyx9013
This recipe makes a very tender, flavourful roast and the leftovers are great for a roast beef sandwich. I found that the roast was ready to carve after...
Author: Irmgard
This is a one pan mess! I love this because it is so easy to make. I must give credit to the Kraft Foods website because this is where I got the idea from....
Author: ChrissyVas
Make and share this Easy Chicken and Cheese Enchiladas recipe from Food.com.
Author: the Jilb
I saw the original recipe for this in the "America's Best Brand Name Recipes" cookbook. And I "tweaked" a couple of things in it to more suit my tastes....
Author: Chef shapeweaver
Enjoy a dine-out experience at home with our favorite Italian pasta dish, complete with succulent shrimp and spinach tossed in a zesty lemon-garlic sauce....
Author: ElizabethKnicely
I love finding and trying new recipes on Recipezaar. Unfortunately, some of the old family favorites tend to get "temporarily forgotten and misplaced"...
Author: Southern Polar Bear
Our version of comfort food! If you prefer stronger flavors, add more garlic or try a stronger-tasting cheese.
Author: KLHquilts
Make and share this Turkey and Sausage Jambalaya recipe from Food.com.
Author: cellogirl2
Here's a twist on the usual Mexican carnitas...add some BBQ spices and citrus juices and you have this Tex Mex dish. Serve on lettuce leaves for a low...
Author: PSU Lioness
One pot meal my family enjoys. This is a very versitale recipe. You can use any kind of noodles or cheese that you like.
Author: bmcnichol
It's always an interesting proposition to take an item known for one use and try it in something else...This is a main dish recipe that has the added attraction...
Author: CookinwithGas
One of my very favorite recipes (can't recall where I got it anymore)... easy and so delicious! Even non-lamb eaters like this one. This reheats very well....
Author: anni703
This is a very heart friendly recipe and has no meat in it at all. Has tons of flavor and very filling. This dish freezes well for futire meals. Quinoa...
Author: makhubbard somewher
Middle Eastern dish that is my favorite! Everyone puts their own spin on this dish, so I'll post how I make it and let you know what else can be added!...
Author: Palis Favorites
This is a quick and easy meal for any chicken lover, it's one of my favorites, although I do prefer the fresh thyme instead of the sage.
Author: Chef mariajane
Make and share this Salmon Pilaf With Green Onions recipe from Food.com.
Author: gailanng
Make and share this Chicken with pasta baked in white sauce recipe from Food.com.
Author: Charishma_Ramchanda
I made this using my Herbs de Provence that I got while visiting FT in France. (Woohoo!) It got a big thumbs up from the kids, too. Fast, easy, yummy &...
Author: Elmotoo
This was adapted from a recipe on another food website. I make this often as it is very moist, and very versitile. I hope you enjoy is as much as my family...
Author: kittycatmom
I wanted to find a recipe that reminded me of a dish I ate a local restaurant once; before I became vegan. Luckily, this version is.
Author: hipbonez
I got this from my mom who got it from my great grandmother...I love it but it is an acquired taste....my kids do not care for it but I get hungry for...
Author: CIndytc
We eat a lot of chicken and I'm always looking for ways to make it different. This quick recipe certainly is that!
Author: SusieQusie
A follow-up to Recipe #349613, this recipe is healthier and has more fresh ingredients. You could realistically have this meal on the table in a half hour...
Author: Nif_H
This is my ultimate comfort food. Tomato, basil, cheese and polenta with garlic and onions....I'm the only one in my family who likes polenta so I don't...
Author: carolinajen4
This is another Cajun dish that is my personal favorite. It has a tomato base along with roux that makes it a hearty meal. It is also served over hot rice...
Author: nesbitt929
Generously given to me by an online friend (all I know is that her screen name is Succubus - you gotta love a woman with that screen name) that her great-grandmother...
Author: Glutton
Make and share this Pork Tenderloin With Hot Pepper Jelly Sauce recipe from Food.com.
Author: Meredith .F