Easy crockpot recipe. We think its really tasty. Can be served over rice, nacho chips or as a filler for tortillas. Or just serve it with bread.
Author: HVLS1842
Comfort food - easy to make. I don't know where I got this recipe or even if there was one. A favorite of our family I've been making for over 40 years....
Author: Connie Lea
Yoshinoya, established in 1899, is the largest chain among beef bowl (or gyudon) restaurants and one of the leading fast food chains in Japan. I first...
Author: Member 610488
Have enjoyed these yummy things for years...not sure what category of eating they fit into...Main dish? Side dish? Brunch? All of the above!
Author: vrvrvr
From Good Housekeeping magazine. I am cooking it right now, so I haven't tried it, but it sounds so good! I substituted chicken breasts for the thighs...
Author: Chef Romie
This is a copycat recipe of Pasta con Broccoli from Pasta House Company. My family absolutely loves it. It is easy to make and QUICK! I just made it before...
Author: FACS Teacher
You wouldn't expect to find salmon in a stir-fry. But when you're tired of the same old chicken or shrimp, try this high-protein, heart-healthy entree...
Author: FLKeysJen
Make and share this Greek Shrimp With Orzo recipe from Food.com.
Author: Wendy H.
One dish, kid lovin' ground beef, pasta, tomato casserole. This dish is tasty, easy to prepare with a minimum of effort, inexpensive and my 39 year son...
Author: Chef Grandma Fran
Make and share this Tuna Noodle Casserole With Green Beans recipe from Food.com.
Author: Charlotte J
This is what I would serve at a typical supper here at my house when I am pressed for time and need something fast and filling. I have used ground turkey...
Author: Mamas Kitchen Hope
Rachael must love her Mexican lasagna because she has several versions. I found this highly-rated recipe on the Food Network. This is broken into simple...
Author: Kats Mom
Make and share this Jewel's Ground Beef Casserole recipe from Food.com.
Author: Mrs. Hughes
I have 3 kids on 3 different sports teams, so during baseball season I do a lot of crockpot cooking since it seems like I'm always on the run. I was intrigued...
Author: HSingARMYmom
Make and share this Pioneer Woman Cajun Chicken Pasta recipe from Food.com.
Author: Krista Roes
Going out on a limb with that name, but that's how we rate these little beauties! Make up a batch of my Mexican Gravy/Enchilada Sauce, and you're all set...
Author: Debber
This is a firey dish chock full of goodies. Legend tells that Yankee Doodle went to town in a wagon pulled by his young horse. On his way, one of the wheels...
Author: 2Bleu
I lived in Brisbane for 18 months in 1988-1989. While there I picked up a cookbook used in high schools to teach home ec. There I found the nicest shepherd's...
Author: jillybean1961
This recipe uses leftover baked chicken breasts and rice with vegetables to create a whole new meal the next day. You can also replace the chicken with...
Author: Rebecca Farlow
This can be served hot or cold. I enjoy it hot. I also use chopped chicken as I like the texture better. If you do use ground chicken, be sure to brown...
Author: mollypie
I saw this on Jamie at Home and decided to post it so I don't forget to make it. Looks delicious!!!!
Author: cookiemakinmama
This is a super cheap and easy way to feed your family on a tight budget. It's made from the top ramen noodles you find on the soup aisle, and whatever...
Author: aimbrulee
I found this on the Kraft website and adjusted it a bit for our preferences. It's a tasty, super-easy dish! I use kitchen scissors to cut the tomatoes...
Author: ZMiaJ
Make and share this Japanese Tonkatsu (Pork Chops) recipe from Food.com.
Author: Lalaloob
Amounts are approximate. Good lean ground venison is both healthful and apparently sustainable! For root vegetables I recommend a combination of turnip,...
Author: Diann is Cooking
This recipe was adapted from one published in the Los Angeles Times about 20 years ago, when they did a feature on polish food. The original recipe called...
Author: lynnski LA
I got this recipe from Food and Drink Magazine. It was created by Marilyn Bentz-Crowley, who says "This risotto is a delicious yin-yang combination of...
Author: Leslie
A spicy dish that you'd never know was a "diet" dish unless something was said! Found in the South Beach Diet Cookbook it is a simple one-dish meal that...
Author: Cooky Doe
I haven't made this in a long time. I can't even remember where I got the recipe. Hope you all enjoy.
Author: Becky in Wisconsin
When I was in high school, I worked at a Polish Deli in Michigan and this was one of their most popular subs.
Author: steve in FL
Flaky salmon, fresh green asparagus and al dente pasta is at its best when topped with a delicious and light dill sauce. What makes it even better is that...
Author: SuperSpike
This is a hearty soup with lots of flavor and pretty colors. Serve with freshly grated good quality Parmesan cheese and a crusty slice of bread....delicious...
Author: Leopard Apron
With lasagne, good preparation is the key. So I've included very detailed and simple-to-follow instructions. A good sized, deep pan is needed for this...
Author: 2Bleu
Make and share this Lemon Roasted Chicken With Potatoes and Green Beans recipe from Food.com.
Author: couponmommy123
Just a little something that came together one night years ago when my kiddos were actually smaller than me! I was trying to come up with something new...
Author: KeithsKelly
Make and share this Easy Layered Taco Pie recipe from Food.com.
Author: Karen..
Make and share this Layered Meatball Bake recipe from Food.com.
Author: MsSally
Make and share this Sausage-And-Pepper Baked Ziti recipe from Food.com.
Author: aggiebarnes
Make and share this Chicken and Broccoli Casserole recipe from Food.com.
Author: Tabby Bartley
This is so easy and one of my dh favorites. I know the mayo may sound a little weird but it holds the meat together well. Serve this with yellow rice and...
Author: Parkers Mom
This is a family favourite from generations back , This receipe freezes very well. It is a fabulous make ahead receipe. It is excellent for a potluck or...
Author: Kimberley Quinlan
This is a good way to use up leftover chicken. My Mom used to make this, why she called it chicken wiggle I have no idea, I just know that when I came...
Author: Chumleyathome
Make and share this Chicken and Dumplings - Non-Dairy recipe from Food.com.
Author: Zombie Order
Make and share this Hyderabadi Biryani (Yogurt Marinated Lamb) recipe from Food.com.
Author: Member 610488
This dry roasted beef rib recipe is a creation of mine that takes time to cook but its all oven cooking but once it is done you will be amazed at the tenderness...
Author: bggio
I faithfully watched the foodie/travel show, Spain - On the Road Again, all winter. I made this recipe and it was delicious. As we don't have blood sausage...
Author: evelynathens
Make and share this Country Baked Beans recipe from Food.com.
Author: weekend cooker
I love baked artichokes with lemon and decided I was going to try to adapt for my Crock Pot. The result is delicious! If you love Lemon this dish is for...
Author: Seed of Truth
This is from Nov 1997, and my standard recipe when I'm craving Lasagna. The whole family loves it, and I love that I can sneak in other veggies. :) I always...
Author: basia1