Make and share this Crème Vichyssoise Glacee recipe from Food.com.
Author: 2Bleu
Make and share this Creamy Butternut Squash & Potato Soup (Vegan) recipe from Food.com.
Author: HippieVeganMamaTo5
Shishito peppers give a mildly spicy kick to this old-school breakfast classic. If you can't find them at your farmer's market, use any chile pepper with...
Author: Bon Appétit Test Kitchen
From Better Homes and Gardens. A basic potato salad with fresh ingredients to stir in. The stir ins also work well with a store bought potato salad. Prepare...
Author: threeovens
While almost any filling can be used in these first course pastries, beef is still the all time Argentine favorite. From a September 1986 issue of Bon...
Author: Leslie in Texas
This is such great comfort food, and the whole family eats it! Haven't tried it, but might be good with some balsamic vinegar sprinkled on it. It's yummo...
Author: charlie 5
Make and share this Cheesy Hash Brown Chili recipe from Food.com.
Author: NELady
Make and share this Roast Potatoes With Olives recipe from Food.com.
Author: Rita1652
Make and share this Cauliflower and Potato Soup (Vegan) recipe from Food.com.
Author: Kitzy
Make and share this Dauphine Oven Baked Potatoes recipe from Food.com.
Author: jkoch960
Make and share this Low Fat Broccoli Bisque recipe from Food.com.
Author: Smiling in Texas
This recipe is my favorite cheesy potato one I have tried, I combined two recipes for this amazing dish, it's not low fat and don't try to make it that...
Author: Verenda
Make and share this My Easy Roasted Garlic Mashed Potatoes recipe from Food.com.
Author: Christinas Kitchen
Make and share this Potato Gratin (Rosie Daley) recipe from Food.com.
Author: lazyme
Created for Craze-E Salad Contest; sub category is --Picnic Salad at the Park. This is a happy marriage of two favorite recipes: potato salad and avocado...
Author: Mama Cee Jay
Make and share this Potatoes Cordon Bleu recipe from Food.com.
Author: Brookelynne26
I know there are those who say they don't like cilantro or coriander or Chinese parsley. I am not one of those people and this soup is so delicious and...
Author: Chef Kate
The Portuguese love potatoes as much as, if not more than others. This salad makes good use of them, and cooks using the classic Portuguese "tomada", sauce,...
Author: PalatablePastime
Super, yummy, spicy, Cajun potatoes. ^.^ There will be extra spice mix than what is called for in the recipe, you can use it for other recipes or even...
Author: PotatoLovingSisters
I got this from WW Simply the Best cookbook. 3 points per serving. I find it easiest to make a batch to store in fridge and then complete the 'second'...
Author: Schpeen
I have no idea where this came from - torn from a magazine at some stage . Preparation time does not include time to boil potatoes.
Author: katew
Make and share this Avocado Mashed Potatoes recipe from Food.com.
Author: MsPia
I found this recipe in the same cookbook as Chef#230860 did. And since she "tweaked" it a bit, I thought I would post the original version. Because there...
Author: Chef shapeweaver
The potatoes are baked, then the flesh is removed and turned into creamy, cheesy loaded mashed potatoes. The mashed potatoes are stuffed back into the...
Author: FutureVizions
Yummy scalloped potato recipe featuring garlic and gruyere cheese. For budget reasons, swiss cheese can be substituted for the gruyere. The potatoes are...
Author: breezermom
Being a small business owner, the holidays especially in the Northeast part of Pennsylvania are times for ethnic foods. One of them being Pierogies; Pirohis...
Author: SarikaKisSzentem
Every Monday is Soup Day at my house. I had some potatoes I needed to use up so this soup was born. I really like meals that I can use what's on hand....
Author: Lucky Chef
A lot of flavor and nutritionion without the fat of butter and cream. YAY, mashed spuds again! Feel free to use some fat free chicken broth with or for...
Author: Annacia
A delicious tuna salad from the South of France. It's highlights are fresh local ingredients, such as tomatoes, anchovies and black olives. Great served...
Author: Tinkerbell
Very delicious, rich and filling. An old Russian woman gave me this recipe many years ago. Guests request this regularly.
Author: sassafrasnanc
Make and share this Greek Diced Potatoes for BBQ recipe from Food.com.
Author: Boomette
Make and share this Parmesan & Garlic Potato Chips recipe from Food.com.
Author: scarley
A great side dish that every kid and adult will love. Cooking time does not include baking the potato wedges.
Author: daisygrl64
I have two pounds of purple potatoes from our local co-op and wanted to find some recipes to use them in. This recipe is from eatingoutloud.com and I will...
Author: lauralie41
I saw this dish made on television. The hosts were raving about it, and apparently it is served at Bilson's Restaurant, one of Sydney's top restaurants....
Author: Kookaburra
Salt & vinegar chips are my favorite - I just wish I'd thought of this idea a long time ago! From Eating Well.
Author: Pinay0618
Make and share this Oven-Baked Red Skin Potatoes recipe from Food.com.
Author: My Food Coach
This is an exciting alternative to basic mashed potatoes and makes an interesting and attractive side dish to any kind of meat, poultry or fish. The celery...
Author: Just Call Me Martha
These elegant mini potatoes deliver big flavour with a delicious combination of Gongonzola, walnuts, chives and bacon.
Author: Chef mariajane