Sauteed salmon over quinoa, spinach, shallots, garlic, and olive oil.
Author: Rick DeMattos
I kind of threw this Dijon mustard salmon together with ingredients I had on hand. It turned out really well, much better than I was expecting. A tangy,...
Author: mylinda
Author: Renee Erickson
Author: Lynda Hotch Balslev
Author: Bon Appétit Test Kitchen
This spelt pie crust is so easy to make, but you can use store-bought instead. Hot smoked trout can replace the smoked salmon for some variation and broccoli...
Author: Lorraine Pascale
Author: Bon Appétit Test Kitchen
These tostadas are quite the catch! Pile them high with black beans, avocado, tomato, radish, and green onions. Finish off with a dollop of sour cream....
Author: Kimberly Kays
Simple, healthy, and delicious, not to mention gloriously easy. You can't go wrong when making salmon this way!
Author: Aeroz
This is a delicious salmon dish for a holiday dinner.
Author: Christine L.
This recipe is not only easy but healthy and tasty! Paleo, gluten-free and dairy-free!
Author: Health Nut
This salmon is my husband's favorite. Don't let the total time fool you -- very easy to make. This recipe is great served with mashed potatoes. You can...
Author: elsamaguiar
I looked for a recipe for glazed salmon and didn't find one that used the ingredients I had on hand. So I threw together what I had and came up with this...
Author: MOMO623