A tasty red French dressing that has been a family favorite for years. For variations I have used flavored vinegars, red wine, and balsamic vinegars. The...
Author: Maggie Lynch
Create an extraordinary cheesy pesto grilled bread thanks to a purchased French loaf. The do-ahead tip makes it even easier!
Author: By Betty Crocker Kitchens
Tangy and sweet! Spread on toast, rolls, or your favorite pumpkin quick bread. Delicious served warm over ice cream or pancakes. Endless possibilities....
Author: What's for dinner, mom?
This luscious spread can be used on Cuban bread or any fruit loaves. You can make papaya butter by substituting papaya for the mango. This butter will...
Author: Amber
Light, fresh French side dish I make frequently. Everyone asks what is this and how do you make it. Be careful not to brown your cucumbers. They should...
Author: Northern
This veggie-laden comfort food is calling your name! With only 3 ingredients, it's a snap to prepare.
Author: By Betty Crocker Kitchens
Roasting brings out the natural sweetness of vegetables. Enjoy this combo of root veggies enhanced with herbs.
Author: By Betty Crocker Kitchens
Author: Florence Fabricant
A light lunch, or serve with cheese and tortillas. Also good as a side dish with your favorite Mexican food.
Author: HAWAIIAN_MOMMA
This is a great side dish for corned beef on St. Patrick's Day. It is very smooth and rich! The recipe came from my mother-in-law, who is first-generation...
Author: katt
My mother made this growing up and I was not very fond of it, but through time I acquired a taste for it. My husband loves it and I usually make it once...
Author: Laura Dobbins Corbett
Here's a delicious salad using a whole grain that not only tastes good but is good for you! The flavors are refreshing and sweet while the crunchy nuts...
Author: Traci-in-Cali
Looking for a nutty almond dish using Original Bisquick® mix? Then check out these baked coffee cakes topped with oats mixture.
Author: By Betty Crocker Kitchens
Author: Patricia Wells
This is a great refrigerator pickle recipe. In just 24 hours you have great tasting bread-and-butter-style pickle. I grow my own pickles during the summer...
Author: Clark Hamblen
Frozen green beans, colorful pimentos and French-fried onions are baked to tender perfection in this wonderful, easy to make casserole.
Author: Christine
Chopped sweet potatoes are baked with brown sugar, caramel topping and butter, then finished with a layer of roasted marshmallows.
Author: sal
Grilled zucchini with Italian seasonings, easy to make and simply great tasting!
Author: ACEFIVE
Fresh herbs put this pretty potato salad in a class of its own!
Author: By Betty Crocker Kitchens
Sweet corn casserole reminiscent of the corn tamales served at Chevy's Fresh Mex® restaurant.
Author: Bren
Kale is sauteed in butter and tossed with toasted pine nuts and shredded Parmesan cheese. Looks fancy enough for the holidays!
Author: MOTTSBELA
Delicious side dish ready in 25 minutes! Enjoy this spinach salad drizzled with cranberry vinaigrette and sprinkled with pomegranate seeds.
Author: By Betty Crocker Kitchens
This comforting French-style side dish is a casserole of two types of potatoes baked in a rich, cheesy white sauce.
Author: By Betty Crocker Kitchens
This is great on potato salad! Adjust the seasonings to suite your taste, and use less mayonnaise if you'd like a thinner dressing.
Author: LINDA W.
Tart rhubarb and sweet blueberries partner in a sweet coffee cake. Serve it morning, noon or night.
Author: By Betty Crocker Kitchens
Very good as a side dish or as a dessert. Originally submitted to ThanksgivingRecipe.com.
Author: Helen
Eating gluten free doesn't mean you have to miss out on the classics-for instance, you can still enjoy a traditional breakfast, courtesy of these light...
Author: By Betty Crocker Kitchens
A quick and easy homemade salad dressing that's great for the summer. Shake well before use. If dressing has too much bite, add more blueberries and mix...
Author: EvilJekyll
This is a Polish comfort food with an Italian flare. Haluski (cabbage and noodles) is a popular budget-friendly Polish dish. I had some cabbage in the...
Author: Fancy Nancy
Large onions cut in half and infused with taste. A simple complement to your meal, or a tasty light lunch. Tip: try cutting off a portion of the rounded...
Author: CHRISTYJ
A mixture of cornbread and bolillo rolls make up the base of this tasty Jimmy Dean® sausage stuffing. The addition of creamed corn, green chiles, and...
Author: SunnyDaysNora
Idea from Binging with Babish. Simplified instructions. Enjoy, wubba wubba lub dub.
Author: Alex Fernandes
A salty-sweet side dish sure to please veggie-lovers and sweet-tooths alike! I can normally find a good-sized bag of fresh green beans at a fruit stand...
Author: jayceeboyer
A potato dish. Includes boiled potatoes boiled in water, Old Bay® seasoning, thyme, and garlic. Served best under 2 fried eggs with some ketchup.
Author: brianptino
These stuffed tomatoes are very fast and easy. A savory, yet sweet, side for any Italian meal.
Author: Brian Genest
If your garden produces more cukes than you can eat, try this syrup. Great with seltzer water, in a gin tonic, or just with vodka on ice.
Author: nch
Matbucha (Mott-Boo-Chah) is a cooked tomato and roasted bell peppers salad that is popular in Israel, Morocco and throughout the Middle East. The name...
Author: JEFF144MAN
Love ooey gooey sticky buns? Here's a chocolate version with the same rich caramel topping.
Author: By Betty Crocker Kitchens
Southern comfort food to warm the heart! Goes GREAT with hot water cornbread!! Use beef smoked sausage if you prefer.
Author: That Girl Tam
A family recipe that came from my Grandpa Joe. He was a butcher and carved the Thanksgiving turkey every year that I can remember, always to perfection!...
Author: Patti Weiss
Served warm or cold, this is a flavorful side dish with chewy barley and tender crisp carrots.
Author: BigShotsMom
This is a recipe I had at a German friends' house. As the title suggests, it's a sauce poured over dense white cake, like a pound cake or stale old cake,...
Author: MISSCANADA
A little tricky and time consuming, this dish is a sure show stopper! Similar to potato boats, only spicy instead of cheesy. This dish is totally vegetarian...
Author: Shana McCoy
Are you "bean" good about eating your veggies? Try this flavorful new way to prepare the basic.
Author: By Betty Crocker Kitchens