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Quick Kimchi

Author: Lillian Chou

Greek Nachos

Author: Catherine McCord

Corn and Tomato Scramble

Author: Ian Knauer

Maple Shortbread

Author: Alexa Reber

Marmalade Cake

Author: Melissa Hamilton

Fried Bread Panzanella with Ricotta and Herbs

Frying thick slices of bread in olive oil on only one side gives you a magical combination of crisp and soft so that the bread can soak up the tomato juices...

Author: Ben Jackson

Sweet and Sour Faux Meat Balls

A great dish with sweet and sour sauce. Serve it with a big bowl of steamed rice.

Author: Janet Potts

Crispy Tofu Yums

I guess this would be my grilled chicken breast alternative. I marinate 2 or 3 pounds of tofu and then cook it up in small batches throughout the week....

Author: emilyinaustin