Meet the Cook: For 50 years, I've turned to this beloved recipe to make candy to give away at Christmas. Of the many types I've tried, these pecan logs...
Author: Taste of Home
Here's what you need: flour, sugar, cocoa powder, baking powder, milk, oil, vanilla extract, chocolate hazelnut spread, powdered sugar
Author: Vaughn Vreeland
Apricot and peach fried pies have the best flavor of any fried pie I've ever eaten. My family loves these great pies. My grandmother made this up years...
Author: Elaine
This is great to do when apples are abundant and can be used on waffles and ice cream too.
Author: AIMSTERMOM
Pop the popcorn, cover with chocolate glaze, then bake to make crisp chocolate coated popcorn!
Author: sueb
Delightful little tarts with pineapple filling and a cross on the top.
Author: Diana
Fun twist to the original chocolate chip cookie.
Author: bitterSw33eT
Pretty layers of cheesecake and pumpkin star in this prize-winning torte. Not too heavy, it's especially nice with a big holiday meal. There's never a...
Author: Taste of Home
A new version of an old favorite. The coconut adds flavor and texture.
Author: CARL THE COOK
Layers of apple pie filling make this cake moist and delicious.
Author: Lisa Martin
If you love watermelon and love sorbet, you're bound to love this simple recipe!
Author: CookinginFL
This cake uses any kind of yogurt you have in the fridge. It is an easy way to make strawberry, raspberry, blueberry and peach cakes. Very tender and moist...
Author: DAPDUB
KIDS will jump at the chance to sample the cute confection here! It's a real catch as a dessert for the frog-themed birthday party. To shape this web-footed...
Author: Taste of Home
On the back of a McCann's® Quick Cooking Irish Oatmeal box I noticed a recipe for 'Irish Oatmeal Cookies.' I more or less followed the recipe substituting...
Author: Jackie.d.c.
This is a recipe my friends' mom gave me and I thought the cookies were excellent!
Author: Stacey
My Great-Aunt Lou made a luscious fresh apple cake recipe that became a family tradition. My mom makes it for our annual beach trip to the Outer Banks....
Author: Taste of Home
My family serves this Thanksgiving tradition. It's a delicious twist on plain cranberry sauce, filled with apples and walnuts. The flavor blend is excellent...
Author: AllieGeekPi
Anyone who likes the combination of pistachio pudding and pineapple will love this trimmed down, yet still creamy version.
Author: TYEBUG
My family really loves this recipe. Hope you have good luck with it!
Author: J. Saunders
The fluffy filling for these light crisp shells has a delectable citrus flavor. -Doreen Martin, Kitimat, British Columbia
Author: Taste of Home
A delicious, low-carb pie that actually tastes great! You, your family and friends will love this one.
Author: Jo Ann
My mom made these every Halloween when I was a kid and you could still give this out as a treat. It still is a treat as a moist and chewy fall snack. You...
Author: Lilcat
This prestigious bar makes a heavenly dessert. There's always room for one more of these fluffy treats.
Author: Megan Monaghan
It's hard to eat just one of these nutty treats...good thing a batch can bake up in a matter of minutes.-Karen Batchelor, Bellevue, Nebraska
Author: Taste of Home
Our three sons like these bars so much that after they were married, each of my daughters-in-law asked for the recipe.
Author: Taste of Home
Lime and coconut combine with white chocolate for a unique cookie experience.
Author: jowolf2
I found this recipe in a very old cookbook and made it for a family picnic. The pie was gone in no time. It's a perfect summertime treat.
Author: Taste of Home
Make them on Saturday and they'll be gone by Monday! These chocolate and caramel bars with a cracker crust are just that good. -Ally Billhorn, Wilton,...
Author: Taste of Home
A sprinkle of chocolate chips over the just from the oven bars softens the chips. Then you can spread them over the bars for a super easy topping.-Donna...
Author: Taste of Home
No one will guess this showstopper dessert with luscious cinnamon frosting starts with a mix! It's a year-round favorite. -Linda Murray, Allenstown, New...
Author: Taste of Home
An old-time delicious mincemeat pie filling. I have frozen this filling in zip-lock baggies, since I don't use a pressure canner. Apple cider can be used...
Author: Cali
If you love peanut butter and popcorn you'll love this! Definitely for the sweet tooth though!
Author: AmyMTeets
A twist on a white chocolate toffee cookie recipe: added cinnamon to the dough, and replaced the white chocolate chips and toffee with cinnamon chips and...
Author: MARCUS1124
Nothing secret about this spice-filled pie, but when it's done it has to be kept under tight security!
Author: Electro Sun Dog
This cinnamony treat reminds me of baklava, but with only a few easy ingredients, it's a fraction of the work. My Aunt Adele shared the recipe with me,...
Author: Taste of Home
A YUMMY dessert that is good to snack on like you do cookies. It's like aerated sugar that's cooled and coated in any kind of chocolate you prefer.
Author: GOLIZ114
I go for these quick bites when I'm short on time or don't want to turn on the oven. I make them a day or two ahead to let the flavors blend. -Carmeletta...
Author: Taste of Home
With pecans being native to the southern US, this easy bar version of the classic pie is perfect for Thanksgiving. Pair the proverbial nut with Golden...
Author: Smart Cookie
While certainly not light on the calorie counter, this berry fool (from the French 'fouler' meaning 'to mash') is shockingly airy on the palate. It's that...
Author: Chef John
This pie never lasts long at our house-it's a different, fun way to serve brownies.
Author: Taste of Home
Cookies are rolled in crushed corn flakes and topped with a quarter of a maraschino cherry.
Author: Sally
A very rich and yummy ice cream made with a custard base.
Author: pelicangal