"These rich fudgy brownies can't be beat for a quick dessert," says Sue Gronholz, Beaver Dam, Wisconsin.
Author: Taste of Home
"Topped with creamy chocolate ribbons, these meringues are rich-tasting but feather-light," notes Beverly Albrecht of Beatrice, Nebraska. "You'll think...
Author: Taste of Home
Taking my Mom's classic recipe and making it a just a little better and healthier!
Author: Bethany
The pineapple and honeydew pair perfectly! The zing of the pineapple plus the kick from the lemon and salt take these melon pops to a whole new level....
Author: Angel_1988
It wouldn't be Christmas without these sugar cookies, but cut out in different shapes for any holiday theme. Best of all, you can bake and decorating them...
Author: Taste of Home
A great recipe for kids to make. No baking! These cookies are so nutritious, kids can eat as many as they want. Just don't tell them.
Author: MBMCD
No-bake cookies made without cocoa or milk. Made all in one pan, easy to double or cut in half. Warning! These are addicting.
Author: Plaidipus
I HAVE a passion for trying new recipes, the kind that bring joy to my eyes as well as my stomach! I discovered this recipe over 40 years ago. It's a very...
Author: Taste of Home
I usually give a different homemade treat to my nieces and nephews every Christmas. This rich no-bake candy was a hit. With just four ingredients, it's...
Author: Taste of Home
"Now that I'm retired and a new grandmother, I'm always looking for special treats to serve my grandchildren," says Bobi Raab of St. Paul, Minnesota. "These...
Author: Taste of Home
This is a super pie that my whole family likes, made from ingredients we usually have on hand-we keep one cow for our family milk supply, and she provides...
Author: Taste of Home
Delicious figs combined with maple, walnuts and creamy mascarpone make a decadent treat that's easy to enjoy at a backyard cookout. These unique hand pies...
Author: Taste of Home
With chocolate bodies and licorice legs, these cute spiders on cobwebs will "catch" attention fast! They're easy to scare up, too-our Test Kitchen simply...
Author: Taste of Home
For whatever reason, rice pudding is usually not near the top when people list their favorite desserts, but despite that, it's a proven crowd-pleaser,...
Author: Chef John
This recipe is a favorite of mine to make for special occasions. The apricot cookies freeze beautifully, so they can conveniently be made ahead of time....
Author: Taste of Home
Beverly Gottfried's kitchen in Candler, North Carolina is a popular spot when she serves up this deluxe dessert on hot summer days. Garnished with raspberries,...
Author: Taste of Home
One night, we just decided to try to make sherbet. It came out very delicious!
Author: cookielover
This pie is one I frequently make for bake sales at our church. I can hardly ever set it down on the sale table without someone picking it right up and...
Author: Taste of Home
Joan Totton's favorite dessert for the Christmas season has a nutty, chewy crust and dark chocolate filling that's not too sweet. "I'm proud to serve it,...
Author: Taste of Home
After hearing about how healthy black rice is, I started trying to find ways to get the kids to eat it. Making a rice pudding has worked out great for...
Author: TERIEATON
These one-bite wonders amp up the flavors of traditional banana bread with tangy cream cheese frosting, smooth chocolate, and a crunchy banana chip. They're...
Author: Tresha Lindo
You can have your cake and eat it too with this low-carb, keto lava cake recipe.
Author: Kirk Legaux
This festive dessert is on the menu for lots of special occasions at our house- especially Christmas. The eggnog flavor really comes through, making it...
Author: Taste of Home
Blueberry lovers are sure to enjoy this mouthwatering deep-dish pie.-Jay Holzworth, Murray, Utah
Author: Taste of Home
Since my husband farms, I try to have simple meals and snacks available, as I never know when he and his father will come in from the fields. These cookies...
Author: Taste of Home
This cool, smooth summertime treat is nice to have ready in the freezer for a special treat.
Author: Taste of Home
These nut and butter cookie with a sugar coating are great for the holidays when sampling lots of cookies. Just pop one in your mouth and enjoy!
Author: Earla Taylor
This great tasting ginger cookie really lives up to its name; it's cake-like and the spices really blend together well. This cookie perfectly captures...
Author: Taste of Home
This four-ingredient dessert can be ready in 10 minutes. When fresh peaches are not available, simply use frozen sliced peaches and adjust the microwave...
Author: Taste of Home
Cherry pie filling is lovingly sandwiched between 2 layers of crunchy oaty goodness. Substitute apple pie filling and sprinkle a little extra cinnamon...
Author: Timothy S. Lindabury
Barbara Sessoyeff of Redwood Valley, California shares the recipe for yummy Strawberry Sandwich Cookies.
Author: Taste of Home
My Aunt introduced this cake to my family, and it became a favorite. It was simple enough to make for dorm study breaks in college and was the most requested...
Author: Taste of Home
Cranberries, orange and nuts make one of my favorite flavor combinations, and this special drop cookie fits in particularly well at holiday potlucks. For...
Author: Taste of Home
Quick and always a welcome treat, this fudge is amazingly simple and will melt in your mouth with chocolate-y goodness!
Author: Darmfield
This is such an elegant looking snack or dessert. It's a lovely addition to the buffet table and is one of the first things to go.
Author: Paula
"This tall chocolaty cake with its fluffy mocha frosting is deliciously moist," assures Pearl Watts from Cincinnati, Ohio. "It's a treat I'm proud to prepare...
Author: Taste of Home
These cookies have a nutty, slightly sweet taste. They go well served with coffee or tea at festive get-togethers.
Author: Taste of Home
Defy wintry weather and transport your guests to the tropics with these beautiful, single-serving confections. Cake mix never tasted so good!-Taste of...
Author: Taste of Home
I don't cook much, but when I use a recipe, I can't help but change it. I started with the Toll House® recipe on my bag of chocolate chips and made some...
Author: Mandi
Don't be intimidated to prepare this dramatic dessert from our Test Kitchen! It's actually quite easy to make. Plus, it can be assembled the day before...
Author: Taste of Home
This is an easy recipe for deliciously rich cookie truffles.
Author: Amanda Nye
I modified a friend's traditional Dutch baby recipe to come up with this version, which my family thinks is terrific. You'll be surprised at how easy it...
Author: Taste of Home
From the first time I baked these cookies, they've been a divine success. Old-fashioned and attractive, they make a perfect holiday pastry. —Ingeborg...
Author: Taste of Home
To ripen nectarines, place in a brown paper bag along with an apple. Store at room temperature for several days.-Taste of Home Test Kitchen, Greendale,...
Author: Taste of Home
Very sweet steamed pudding, more like a cake, that is typically served at holiday time. I cook this into my double boiler. Even though this cooks on simmer,...
Author: sueb
It is hard to find scratch strawberry cakes, so this one is worth it weight in gold to me as a caterer. I made this cake for a child's birthday party....
Author: GothicGirl
"This lightened-up version of traditional baklava is to die for, and it looks beautiful on a goody tray. The toasted pecans really stand out, and Grape-Nuts...
Author: Taste of Home