This recipe comes from my great grandma, maybe not exactly as she would have made it. Apparently my great granddad liked it fried in butter for breakfast....
Author: Coasty
Delightful personal cheesecakes! My daughter requested these from a Rachel Ray magazine for her girl scout troup on her birthday, BIG hit! Fairly easy...
Author: spreadnjoy
This is chocolate pudding by another name, but somehow it sounds better in Italian. But frankly, language is irrelevant here: we're talking pure, all-encompassing...
Author: Nigella Lawson : Food Network
From healthycooking.com. with a few modifications and substitutions. Both crock pot and oven cooking methods are given. Other dried fruit can be substituted...
Author: COOKGIRl
Listed as one of the five best cookies to ship because they keep their shape and can last at room temperature for about a month - they will practically...
Author: Michelle_My_Belle
This Austrian recipe was given to me years ago when we were on a ski-vacation to Vent in South Tyrol by the owners of Hotel Post. I have made it for guests...
Author: Scandigirl
Make and share this Irish Christmas Cake recipe from Food.com.
Author: Michelle_My_Belle
High in fiber and gluten-free, coconut flour is made from ground and fried coconut meat. It can be a great sub for regular flour (but not always in equal...
Author: Food Network Kitchen
Great for Cream Puffs, Eclairs, Fruit Crepes, Trifles, Doughnuts, Anything that uses a cream filling....
Author: The Miserable Gourm
An impressive chocolate cake with fluffy frosting, fresh strawberries and chocolate chips.
This is a quick biscotti recipe that starts off with a chocolate cake mix. Very quick and easy and perfect for after dinner drinks or coffee.
Author: mary winecoff
These cookies are completely grain free and thus gluten free. You can make them dairy free, too, using non hydrogenated margarine.
Author: Mia in Germany
These are great, really simple, really easy and of course, really tasty! The taste of the pure partly toasted coconut comes through really well and I always...
Author: robd16
A healthy, gluten-free cake flour mix. Substitute it for regular flour cup-for-cup in cake recipes and other baked goods (but not bread, which needs a...
Author: Whats Cooking
Make and share this Raspberry-Laced Vanilla Cake recipe from Food.com.
Author: jak9173
Remember that amazing homemade moist chocolate cake that only grandma used to make... this is it! Easy and delicious.. no fuss.. you will love it!! The...
Author: the_baketress
Back in the 80's my girlfriend had just had her first baby and invited me over and made these cookies, this is the first time I had ever tasted snickerdoodles....
Author: paula giles
This is a yummy torte (German cake with whipped cream) easy to make and very pretty. Perfect for the special occasion since its easy to write on top of...
Author: sonnyu28
These delicate sugar cookies are all dressed up with a simple almond glaze and sugar crystals.
Author: By Betty Crocker Kitchens
Make and share this Cranberry Pear Cobbler recipe from Food.com.
Author: Ceezie
Make and share this Baked Dulce De Leche Apples recipe from Food.com.
Author: Abbs lt3
I actually saw this mentioned on a Weight Watchers board and found the recipe online. I didn't find it on RecipeZarr, so I thought I would add it. My friend...
Author: beth2440
Adorned with edible honeybees and layered to perfection, this buzz worthy cake is downright adorable for any occasion.
Author: By Betty Crocker Kitchens
This cake is made in a pie plate and is delish. I got this recipe from a remax card that came in the mail.
Author: MigJ9063
Make and share this Irish Lemon Fairy Cakes recipe from Food.com.
Author: bakedapple42
A favorite family recipe! The glaze alone is fantastic--sometimes, I make a boxed chocolate cake, cut it, then pour the glaze over the top--rave reviews...
Author: sassykat1213
This apple pandowdy recipe is so delicious that we're just going to have to say: Cobbler, you've been warned.
Author: Claire Saffitz
Need a dessert to impress? This is the one! While somewhat labor-intensive, it's worth the work. Your guests will gush over the presentation and perfect...
Author: GimlisGirl