We absolutely love bison! Since it is a rare treat, we prefer simple sauces that showcase the flavor of the bison. This is perfect for a romantic dinner...
Author: noway
Make and share this Curried Beef Short Ribs recipe from Food.com.
Author: dicentra
Solyanka is a traditional Ukrainian and Russian meaty soup that is just great in the wintertime. It is traditionally on the salty side with few vegetables...
Author: Biker_chef
This is a very popular sort of fast food that is common in Pakistan and India. It's really good for people who love spicy flavors and is simple to make....
Author: GIBride
A fine recipe, with a delightful glaze, that will give great scent in your home. The glaze is home made.
Author: weekend cooker
My friend Donna makes the best meatloaf ever. The amount of chili powder seems excessive, but it really tastes great. You can use 1 tbsp if you are fearful,...
Author: Pesto lover
I just kind of made up this meatloaf from combinations of several recipes. It is so good. Even my picky son said it was good.
Author: Reggies Mom
Make and share this Thai Beef With Broccoli in Oyster Sauce recipe from Food.com.
Author: hannahactually
Slow Cooker Recipe. This recipe was clipped out of a magazine adapted from Brett Favre's Family Chili recipe in Green Bay Packers Cookbook. I changed up...
Author: happynana
I found the basic recipe in the 2007 Taste of Home Annual Recipes. It was sent in to them by Toni Martin of Byron Center, Michigan.But I added alot of...
Author: Chef shapeweaver
The flavors in this recipe are delicious and the meat is fall-apart tender. Perfect for St. Patrick's Day! Featured in Clay Cookery by The Editors of Consumer...
Author: JudyCC
From Cooking Light--they use wonton skins for easy assembly. Haven't tried it yet. This makes 36 empanadas at 3 per serving so I plan to freeze most.
Author: MarraMamba
Loving raisins like I do, I transformed my original meatloaf into one that includes raisins, and I find that, once they get over the idea of raisins in...
Author: Sydney Mike
if you enjoyed my recipe#159894 then you will like this recipe, you will need the amount of oil and butter stated to coat the pasta, adjust the chili flakes...
Author: Kittencalrecipezazz
Make and share this Blackening Seasoning recipe from Food.com.
Author: Aroostook
This is a super easy recipe that is very forgiving, one of our family standards. My husband makes it often without ever consulting the recipe and it always...
Author: ctrmom
A tasty, healthy crock pot recipe that you will love to come home to on those chilly days. This is also a great meal to freeze in individual servings to...
Author: Nif_H
Recipe from the WebMD Weight Loss Clinic. They say "chili is one of America's favorite lunch or dinner entrees -- especially during the winter months....
Author: Ann Marie F
Make and share this Grilled Basque Wings recipe from Food.com.
Author: Holmes Basque
When I am in Houston TX I always stop by a Cajun specialty meat shop called Heberts for their delish foods to bring home. One of the stuffings they make...
Author: Chipfo
Found in a super old cookbook from grandma called "The Ozark Pain Killer and Hog-Lot Cookbook". This recipe is supposed to be like the yummy drive-in burgers...
Author: januarybride
Another of my father's recipes...My dad was a cook in the canadian military for 30 years and he always prepared tenderloins this way... I hope you enjoy...
Author: Baby Kato
Make and share this Brisket With Sweet Mustard Sauce recipe from Food.com.
Author: ratherbeswimmin
Author: Floyd Cardoz
I got this recipe from the Weight Watchers site. I have not tried it yet, but it is one of my favorite soups so I had to save it to try soon. It is 5 points...
Author: CookingONTheSide
Make and share this Country Fried Steak Casserole recipe from Food.com.
Author: jwyoung3
The first surprise here: there's not a grain of sugar in these cupcakes. The second surprise: your kids will love them anyway. TIP: I just make mashed...
Author: Celeste
Make and share this Skillet Mini Meatloaves recipe from Food.com.
Author: Angel91805
That's a spiceeee meat uh ball! Just ten minutes of concocting and a half hour in the oven and that's what your guests will be saying about these delicious...
Author: Easy Guy Cooking
Make and share this My Fabulous Meatloaf recipe from Food.com.
Author: MrsSchlopy
From America's Best Lost Recipes, cookbook. If you like bologna, then this is the pie for you. We could find no precedent for this particular recipe and...
Author: mightyro_cooking4u
This recipe is egg-, dairy-, and soy-free but tastes similar to meatloaf recipes that use onion soup mix. Chili powder and mustard add the tiniest bit...
Author: subaruthie
If you like sweet & sour meatballs but don't like all the fuss of making balls, you will love this dish. It is very easy and quick to put together. This...
Author: Scutch
Make and share this Southern Pulled Beef Brisket recipe from Food.com.
Author: spoilme
This recipe can be made as a meatloaf or meatballs and is from Bird's dear old dad. with a secret ingredient (soy sauce) that no one will even taste or...
Author: 2Bleu
The yogurt is the secret ingredient in this meatloaf! You can use a mixture of ground beef, veal and pork if desired. To save time you can saute the mushroom/onion...
Author: Kittencalrecipezazz
This is a recipe for Spicy Thai Yellow Curry served over warm jasmine rice.TIP: if you can't find galangal, try using ginger.
Author: Nadia Melkowits
this recipe comes from Melting Pot Potluck. It was put together to announce the arrival of the new pastor and his wife. Origin: USA
Author: CJAY8248
Slow cooker or dutch oven Mexican shredded beef, perfect for serving as-is over Spanish rice, or maybe in a burrito or as enchilada filling
Author: kittycatonline.com
from San Francisco Chronicle food section: http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2010/01/22/FDO11A1E1S.DTL#recipe4
Author: Sloog
From the book, Joyce Lamont's Favorite Minnesota Recipes & Radio Memories. This really sounds wonderful! Pork sausage can be substituted for ground beef...
Author: Recipe Junkie
Make and share this Fancy Swirl Meatloaf recipe from Food.com.
Author: Audrey M
Make and share this Fast Hamburger Pie - Nuwave Oven/Flavorwave recipe from Food.com.
Author: Starfire aka Wendy
Cooking lower and slower means a big hunk of meat will cook through to ideal internal temperature without getting blackened on the outside
Author: Carla Lalli Music
Make and share this Fluffy Beef Meat Loaf recipe from Food.com.
Author: Cookie Jarvis
Make and share this California Tamale Pie recipe from Food.com.
Author: Chef mariajane
Make and share this Ginger Ale Roast Beef recipe from Food.com.
Author: weekend cooker