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Spaghetti with Red Clam Sauce

Author: Melissa Roberts

Skinny Chicken Casserole

This skinny chicken casserole uses whole wheat pasta and low-fat ingredients.

Author: Danielle Virnelson

Everybody Loves Lasagne, Mama D's Homestyle

After searching far and wide my Grandpa Fucco gave me an Italian cookbook with the best recipe for lasagne.

Author: RAMONA KAHN

Cheese Tortellini with Walnut Parsley Pesto

The best pesto.

Author: Foodie

Slow Cooker Chicken Cacciatore (Hunter's Stew)

The easiest Chicken Cacciatore yet! Throw it in the Crock-Pot and run all day to come home to the savory smells coming from your kitchen. Spice it up to...

Author: Donna Graffagnino

Penne with Meat Sauce

Author: Lesley Porcelli

Chicken Giardino

Chicken tenders, veggies, pasta and a creamy wine sauce all sauteed and stirred together will bring a smile and these words to your lips: 'Gee, I love...

Author: MARBALET

Spaghetti à la Lasagne

Author: Michele Urvater

Crock Pot Angel Chicken

So good, and so easy to make!

Author: Amy H.

Penne con Pomodori al Forno

Author: Vittoria Alberghetti

Green Spaghetti

Mexican-inspired green spaghetti. Garnish with Cheddar cheese if desired.

Author: Elizabeth

Cheesy Meat Lasagna

This is a lasagna recipe that I adapted from the Kraft Foods website. It turned out excellent and my family loved it!

Author: Kimberly Kay

Farfalle (Bow Ties) with Gorgonzola Sauce

From a Toronto Restaurant I frequented in the 80's. It looks lovely with green Farfalle but works well with plain as well.

Author: Lesley Snow

Onion Spaghetti

Onion Spaghetti is a great filling vegetarian dish that comes with a BANG! You would never guess that it's vegetarian!

Author: Natalie Reid

Pasta and Pancetta and Peas in a Gorgonzola Sauce

Good and creamy, this is an impressive pasta dinner that comes together very easy. I used large rigatoni which allowed for ample cheese sauce coverage....

Author: Alex Callegari

Seared Salmon with Linguine and Ramp Pesto

Author: Bon Appétit Test Kitchen

FARFALLE WITH SPINACH, GARLIC & RICOTTA

Bowtie pasta with a creamy spinach sauce made with part-skim ricotta. A scrumptious low-fat dish. You can use frozen spinach instead of fresh. Just substitute...

Author: Judy W

Penne with Cauliflower and Beef Sauce

This pasta with cauliflower dish can be made vegetarian by omitting the meat.

Author: peloquinswife

Mama Robin's Southern Spaghetti

My Nana made this for us when we were kids and it's been a family favorite for as long as I can remember. This is the kind of recipe that you can add or...

Author: Mama Robin

Shortcut Lasagna

A lasagna with some time-saving steps that is still yummy.

Author: elarie

Asparagus Giovanni

From Giovanni's on Pearl, Ellensburg, Washington. At the restaurant, this vegetarian entree is served with crusty French bread and butter. Contrary to...

Author: Vicki Butts (lazyme)

Spaghetti with Garlic and Cumin

Author: Robert Colombi

Ramen Noodles with Miso Pesto

Springy ramen noodles and a cilantro-miso sauce bring a welcome twist to a classic.

Author: Andy Baraghani

Hot Dog Mac n Cheese

My husband is a hot dog freak. He loves them in almost anything. I am always looking for a way to make them more interesting. This is good with a smoky...

Author: barbara lentz

Rotini Pasta Bake

My mother combined these ingredients to make a wonderful and convenient meal. To complete the meal serve with breadsticks and steamed asparagus.

Author: Samantha Czajka

Marty's Ginger Pad Thai

A ginger/pad Thai crossbreed.

Author: starboontz

Penne a la Vodka III

Delicious and easy to make! Crushed tomatoes, garlic and cream make this vodka sauce a winner.

Author: KATHYCARINI