Make and share this Creamy Rice Casserole recipe from Food.com.
Author: Boo Chef in West Te
Make and share this Super Easy Spanish Rice (4 Ww Points) recipe from Food.com.
Author: punkyluv
A recipes found in a Pillsbury Cookbook found at the check out stand of the grocery store. You can also you two cups of cooked rice in place of the instant...
Author: LARavenscroft
Entered for safe-keeping for ZWT5. From Chef Michele Stalnaker, a consultant for Pasquale's Restaurant and The Char in Beckley, WV, recipe on http://www.register-herald.com/features/local_story_323202448.html....
Author: KateL
A dish I had at a Vietnamese restaurant today and my 1 year old loved it!! I found this recipe at http://recipes.wuzzle.org/index.php/96/3083
Author: Victoria L Smith
The bay leaves give a faint flavor akin to allspice, and the cinnamon stick contributes its own subtle note.
Author: Juenessa
From Debbie whose husband is Colombian; this rice rocks. and for mike , thanks for the heads up on my misspelling ,that's ALL you needed to say
Author: Dienia B.
Make and share this Broccoli Carrot Rice Stir-Fry recipe from Food.com.
Author: Abba Gimel
Make and share this Black-Eyed Peas Jambalaya(Rice Cooker) recipe from Food.com.
Author: mightyro_cooking4u
In this recipe I use the canned black beans instead of the dried. It makes this dish a lot faster to make.
Author: luvcookn
My mom used to make this before little league games. It's an oldie but probably still my favorite home-cooked dish. Its simple, quick, and everyone loves...
Author: Augustana
Make and share this Hearty Stuffed Bell Peppers recipe from Food.com.
Author: Laura Bruce
Author: Betty Rosbottom
From the "Spice of Life" cookbook. Instead of the boiling water and separate bouillon cubes, you may want to use chicken broth. Great with lamb.
Author: Oolala
Make and share this Cuban Ground Beef Hash recipe from Food.com.
Author: bmcnichol
This recipe was adopted from John-Doh and is a Bahamian recipes. Posting in response to the carribean flare
Author: Vseward Chef-V
I found this great idea in the Times Picayune recipe archives, it's such a uniquely different way to serve risotto. Great in the summer!
Author: Penny Stettinius
Thai pork fried rice with bean sprouts for some crunch. Make sure all of the ingredients are at room temperature before starting. Cold ingredients cool...
Author: Lissa
Author: David Thompson
This is a spicy, hearty Georgian soup. It is traditionally made with meat, but I adapted a vegetarian version from a Georgian cookbook. It calls for the...
Author: Anya4405
We always have leftover fried rice when we order take-out Chinese. I prepared this with ginger the next day to use the rice and we loved it. Serve with...
Author: Janice Riker
Make and share this Avocado & Prawn Risotto (Gluten-Free) recipe from Food.com.
Author: Sonya01
Here's another one I don't know where I got and haven't tried. Yellow rice is oldest DS's favorite food, so I have been meaning to make this for awhile....
Author: Mariah
Make and share this Spicy Spanish Saffron Rice recipe from Food.com.
Author: SueVM
Here is a delightful combination of colors, textures, and flavors that is easy to make and impressive to serve. You may substitute peanuts for cashews...
Author: RSHDiva
Easy nice comfort food. Acorn squash stuffed with wild rice, cherries, pecans and a creamy cheesy topping. I prefer a blend of wild and white for this,...
Author: SarasotaCook
Low carb alternative to rice. If you didn't know, you'd swear it tastes just like rice. I found this on a blog on Recipes 4EveryKitchen posted by Ruth...
Author: Zephs Wife
Victor's Cafe 52 is a reknowned Cuban restaurant that has been in Manhattan since 1963. I found this recipe in the newspaper about 20 years ago, when Cuban...
Author: JackieOhNo
My grandma has been making this (and now all the women in the family as well) for years and years as long as I can remember. I checked the other recipes...
Author: Eyemadreamer
This side dish goes with so many things! I make mine along with almost any chicken dish I serve. I also make it to go along with any Asian inspired meal....
Author: MelvinsWifey
Make and share this Papa's Greek Rice Pilaf recipe from Food.com.
Author: sdouros
Make and share this Wild Rice Cheddar Cheese Soup recipe from Food.com.
Author: Serah B.
Sarmale are tradditional Romanian cabbage rolls that are always served at weddings and during Christmas, as well as other occasions or for no occasion...
Author: Enjolinfam
From South American Food and Cooking. This is a lasagna-like combo that is quite flexible to suit your family's preferences. Instead of 12 oz of meat,...
Author: pattikay in L.A.
A lovely rice dish with sweet peppers, green beans, and fresh herbs, from Rebar Modern Food Cookbook. Uploaded for Spain ZWT5.
Author: Katzen
This rice pilaf recipe captures the spirit and a reasonable approximation of Nando's outstanding Peri Peri Rice. It goes brilliantly with any spicy chicken...
Author: Jeff 631750
This is my go-to, super-easy weeknight dinner. Hot Links, canned kidney beans, onions, peppers, and jar salsa...doesn't get any simpler than that! This...
Author: firealarmqueen
I just returned from 3 weeks in Indonesia where I took a culinary course in Yogyakarta. This is one of the dishes I learned to make. I had previously made...
Author: Kathy
This is a fantastic lentil dish. In my quest to find healthier food that my family liked and would actually eat, I decided to try this recipe. It was demonstrated...
Author: bluesagegirl
Make and share this Poblano Pepper-Cilantro Rice recipe from Food.com.
Author: gailanng