Dried apricots spice up oatmeal cookies with a new-fashioned twist.
Recipe From bettycrocker.com
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 72
Number Of Ingredients 14
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Apr 14, 2020 Preparation. Step 1. Place racks in upper and lower thirds of oven; preheat to 350°. Toast nuts and seeds and oats on a rimmed …
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Apr 14, 2020 Preparation. Step 1. Place racks in upper and lower thirds of oven; preheat to 350°. Toast nuts and seeds and oats on a rimmed …
4.6/5 (81)
Author Sohla El-Waylly
Servings 12
Estimated Reading Time 6 mins
- Place racks in upper and lower thirds of oven; preheat to 350°. Toast nuts and seeds and oats on a rimmed baking sheet, tossing once, until golden brown, 10–12 minutes. Transfer to a medium bowl; let cool.
- Meanwhile, mix egg, butter, brown sugar, granulated sugar, vanilla, salt, and baking soda in a large bowl; let sit until nuts are cool (this will make for a chewier cookie).
- Add dried fruit and chocolate to nut mixture; toss to combine. Give egg mixture a good stir, then stir in flour. Mix in nut mixture, smashing it against the sides of the bowl with a rubber spatula, until combined and mix-ins are evenly coated in dough. (It will look like too many mix-ins, but dough will come together as it chills.) Cover and chill at least 2 hours and up to 3 days.
- Reheat oven to 350°. Using a ⅓-cup measure or #16 cookie scoop, portion out dough, packing firmly, to make 12 cookies. Divide between 2 parchment-lined baking sheets as you go. Using measuring cup or your hand, press cookies into 2½"-diameter disks about ¾" thick; sprinkle with sea salt.
POLISH APRICOT-FILLED COOKIES RECIPE | EPICURIOUS
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Nov 17, 2004 Bring apricots, raisins, honey, marmalade, cinnamon and water to a boil in a 2- to 3-quart heavy saucepan over moderate heat, …
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Nov 17, 2004 Bring apricots, raisins, honey, marmalade, cinnamon and water to a boil in a 2- to 3-quart heavy saucepan over moderate heat, …
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Apr 24, 2022 Ingredients 1 cup butter, softened 1 package (8 ounces) cream cheese, softened 2 cups all-purpose flour 1/2 teaspoon salt 1 jar (10 ounces) apricot spreadable fruit 1-1/4 cups finely chopped walnuts 1 …
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Apr 24, 2022 Ingredients 1 cup butter, softened 1 package (8 ounces) cream cheese, softened 2 cups all-purpose flour 1/2 teaspoon salt 1 jar (10 ounces) apricot spreadable fruit 1-1/4 cups finely chopped walnuts 1 …
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From food.com
In a large mixer bowl, cream butter & brown sugar. Add flour, baking powder, salt & rolled oats, & mix well. Pat half of this mixture into bottom of prepared baking dish, then spread cooled fruit mixture over that. Sprinkle …
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In a large mixer bowl, cream butter & brown sugar. Add flour, baking powder, salt & rolled oats, & mix well. Pat half of this mixture into bottom of prepared baking dish, then spread cooled fruit mixture over that. Sprinkle …
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APRICOT RAISIN COOKIES RECIPE | RECIPELAND
From recipeland.com
Jan 28, 1996 Directions Preheat oven to 375℉ (190℃). Combine white flour, oat flakes, wheat flakes, baking soda and salt; set aside. Cream butter or margarine and brown …
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Jan 28, 1996 Directions Preheat oven to 375℉ (190℃). Combine white flour, oat flakes, wheat flakes, baking soda and salt; set aside. Cream butter or margarine and brown …
4.1/5 (8)
Total Time 20 mins
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Calories 550 per serving
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Raisin Cookies Oatmeal raisin cookies are a clear favorite, but there are many other raisin cookies to try. Browse the best raisin cookie recipes here. Oatmeal Raisin …
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Mix flours, spices, and salt. Gradually mix into sugar, butter, and egg mixture. Form dough into ball. Place in bowl loosely covered with wax paper. Chill. After dough is thoroughly …
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Nov 12, 2018 For the egg wash, combine the egg white and water in a small bowl. Lightly brush each pastry with the egg wash, and add the pan to the oven. Bake the pastries …
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Oct 20, 2022 1-1/4 cups all-purpose flour 6 tablespoons sugar 1/8 teaspoon salt 4 ounces cream cheese 1/2 cup cold butter, cubed 1 tablespoon sour cream FILLING: 1-1/4 cups …
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Reduce speed to low; beat in eggs, flour, baking soda, cinnamon, almond extract, and 1/2 teaspoon salt just until blended. Stir in oats and remaining ingredients. Drop dough by …
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