Baked Fish Plaka Style Greek Recipes
A great crockpot recipe for fish; you've got to really like onions, though (I do)! Came from a book of ethnic recipes for the slow cooker.
Recipe From food.com
Provided by lecole54
Categories Greek
Time 2h
Yield 4-5 serving(s)
Number Of Ingredients 9
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5/5 (5)
Category Greek
Author Chickee
Calories 463 per serving
- Preheat the oven to 350°. Oil a shallow ovenproof dish. Heat 4 tbsp of the oil preheated in a pan over medium heat. Add the onions and garlic. Cook for 5 minutes. Add carrots and celery. Cook, stirring frequently, for 8-10 minutes or until slightly softened.
- Remove pan from heat and pour the wine into the pan. Return to the stove and bring to a boil. Add the tomatoes with the juice, sugar, lemon slices, and salt and pepper to taste. Simmer for 20 minutes then stir in the herbs.
- Put the fish in the oiled baking dish. Pour the vegetables around the fish. Arrange the lemon slices on top of the fish. Sprinkle with the remaining oil and season to taste.
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Step 2: Then add the can of tomatoes, tomato paste and the wine, plus all the yummy Greek herbs and spices (and of course salt and pepper). Step 3: Let simmer for about …
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Step 2: Then add the can of tomatoes, tomato paste and the wine, plus all the yummy Greek herbs and spices (and of course salt and pepper). Step 3: Let simmer for about …
Ratings 12
Calories 258 per serving
Category Easy Main Meal
- Cook the onions in a big drizzle of olive oil for about 10 minutes or until soft, sweet and starting to colour.
- Add the rest of the sauce ingredients (everything except the fish and fresh basil or parsley). Bring to the boil, then lower the heat and simmer for about 15 minutes or until the sauce has reduced and thickened slightly. Stir in the basil/parsley.
- Meanwhile, preheat the oven to 190C / 355F. Lay the fish in a medium baking dish in a single layer.
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Preheat the oven to 350 degrees. Preheat a wide saute pan over medium-high heat. Add in the olive oil. Add the onions and leeks and saute until soft, about five minutes. Add the …
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Preheat the oven to 350 degrees. Preheat a wide saute pan over medium-high heat. Add in the olive oil. Add the onions and leeks and saute until soft, about five minutes. Add the …
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Category Seafood
Servings 4
Total Time 1 hr 15 mins
FISH PLAKI (OVEN BAKED FISH) - HEART HEALTHY GREEK
From hearthealthygreek.com
Instructions. In a sauté pan, add 4 tablespoons olive oil, add onions and sauté over medium heat until soften. Add the garlic, diced tomatoes and wine. Continue to cook for 5 …
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Instructions. In a sauté pan, add 4 tablespoons olive oil, add onions and sauté over medium heat until soften. Add the garlic, diced tomatoes and wine. Continue to cook for 5 …
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WORLD BEST FISH COOKING RECIPES : BAKED FISH PLAKA-STYLE (GREEK)
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1 1/3 lbs fish fillets (turbot, sole, etc.) 2 tablespoons lemon juice ; salt and pepper ; 1 lemon, thinly sliced ; Recipe. 1 in a large skillet, saute onions in oil until golden brown and almost …
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1 1/3 lbs fish fillets (turbot, sole, etc.) 2 tablespoons lemon juice ; salt and pepper ; 1 lemon, thinly sliced ; Recipe. 1 in a large skillet, saute onions in oil until golden brown and almost …
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Preheat the oven to 375°F. Marinate the fish with salt, pepper, oregano and lemon juice for 30 minutes, or while you prep the sauce. Heat olive oil in a braiser pan on medium …
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