Best And Simple Authentic Salsa Recipes

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My friends mother showed me how to make this salsa recipe and it is so simple, so easy and so delicious!

Recipe From food.com

Provided by jamesrmoreno

Categories     Sauces

Time 10m

Yield 1 quart, 4-6 serving(s)

Number Of Ingredients 10

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  • Cut the tomatoes into wedges and remove the white part of the core; then cut the wedges in half. Cut the onion into chunks. Peel the garlic. Remove the seeds from the jalapeño peppers.
  • Place the onion, garlic, jalapeño peppers and cilantro in the bowl of the food processor. Add the tomatoes, cumin, 2 tablespoons lime juice and 3/4 teaspoon kosher salt. Pulse until a chunky texture forms. Taste, and if you’d like extra heat, add seeds from the jalapeños.
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